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169 results for “Fermentation”
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Research ArticleOpen accessEvery word in the titleNanowire Mediated Effect of Interspecies Electron Transfer in Organic Solid Waste Co-FermentationJingkang Chen, Daicheng Liu et al.Low efficiency of Interspecific Electron Transfer (IET) among microorganisms constrains organic matter degradation and biogas production in organic solid waste co‑fermentation. This work investigates the underlying bottleneck and evaluates the nanowire‑mediated enhancement of IET. Surface plasmon resonance‑enhanced electrochemical impedance spectroscopy coupled with metagenomic and metatranscriptomic sequencing was applied to regulate endogenous nanowire formation in anaerobic reactors. Surface Plasmon Resonance-Enhanced Electrochemical … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 9 Oct 2026 · 591 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEffects of Wheat Bran, EM Bacteria, Ammonium Nitrate and Fungal Additives on Fermentation and Forage Quality of Rice Straw SilageBin Yang, Jiahuan Liu, Dongmei Ma et al.The global ruminant industry is constrained by a persistent shortage of high-quality roughage, thus rendering the bioconversion of agricultural residues, such as rice straw, a critical priority. Nevertheless, the high lignification, silicification, and nitrogen deficiency of rice straw pose significant biological barriers to traditional ensiling. This study investigated the impact of various additives on rice straw silage quality. Six treatments … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 30 Sep 2026 · 642 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleCoupling Analysis of Thermodynamic Equilibrium of Mass Transfer and Microbial Community Succession in Multiphase System of Dark Tea Solid-State FermentationZhanjun Liu, Jiawei Sun, Taotao Li et al.During the solid-state fermentation of dark tea, the limited material migration, the dynamic evolution of the thermodynamic equilibrium state, and the highly dynamic succession of the microbial community make it difficult to analyze the quality formation mechanism systematically. Traditional research has focused on microbial diversity or sensory quality analysis, lacking a systematic discussion on the regulatory effects of material migration … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 10 Aug 2026 · 1,004 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleAnaerobic Fermentation for Ceftriaxone Sodium Degradation in Excess Sludge: pH-Dependent Performance, Metabolite Formation, and Microbial Community DynamicsWeiwei Li, Hong Niu, Yonghui Zhang et al.The accumulation of ceftriaxone sodium (CTX), a third-generation cephalosporin antibiotic, in wastewater and sludge poses significant environmental and health risks, necessitating effective degradation strategies. This study investigated anaerobic fermentation of excess sludge (12,000-14,000 mg/L) spiked with 15 mg/L CTX under varying pH conditions (4, 7, 10, 12) to evaluate sludge reduction, metabolite formation, and microbial community dynamics. Results demonstrated that … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 2 · 31 Jul 2026 · 857 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleStudy on the Enhancement of Hypoglycemic and Antioxidant Activities of Compound Herbal Tea through Solid-State FermentationQing Liu, Xiaowen Que, Yueping Yang et al.This study utilized Aspergillus niger KY2295 for the Solid-State Fermentation (SSF) of a compound tea made from Cinnamomum cassia bark, Glycyrrhiza glabra, Morus abla L. leaf, and Crataegus oxyacantha L. to enhance its hypoglycemic effects. The fermentation process was optimized using single-factor experiments and a Central Composite Design (CCD), with α-amylase and α-glucosidase inhibitory activities as evaluation indices. Following fermentation, … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 1 · 20 May 2025 · 5,473 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleImpact of Seabuckthorn Pomace Fermentation Fertilizer Coupled with Bacillus sp. T28 on Soil Properties and Chinese Cabbage GrowthDan Wu, Huang Mengyun, Zhang QichunTo study the effect of a microbial compound fertilizer on the soil properties and growth of Chinese cabbage, providing a basis for its application in the cultivation and production of Chinese cabbage. The seabuckthorn pomace fertilizer (JS) was prepared by fermentation and further, it was coupled with Bacillus sp. T28 (JSB). Four treatment experiments in pots were established, including the … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 1 · 13 Dec 2024 · 5,344 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleFermentation Quality and Aerobic Stability of Silages from Forage Crops Mixed with Bamboo Silage in Southern Kyushu, JapanMitsuhiro Niimi, Mizuho Kurata, Genki Ishigaki, Yasuyuki IshiiUnderutilization of bamboo contributes to the degradation of woody environments in southern Kyushu, Japan. A novel approach to using bamboo involves processing it to finely ground silage, although this product has shown inferior digestibility and palatability compared to traditional forage crops. This study evaluated the chemical composition, fermentation quality, and aerobic stability of silages produced from Italian ryegrass, maize, and … …OnLine Journal of Biological Sciences, Vol. 25, Issue 1 · 22 Nov 2024 · 4,358 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleSystematic Optimization of Ganoderma lucidum Polysaccharide Fermentation: A Guidance for IndustrializationBin Yang, Junhu Kai, Dehui Dai et al.Ganoderma Lucidum Polysaccharide (GLP) is one of the main active components of G. lucidum and a promising prebiotic for various diseases. Maximizing the production of GLP and minimizing the cost is important for the widespread use of GLP in the food/feed and pharmaceutical industries. The purpose of the present study was to optimize the fermentation condition of a single G. … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 4 · 30 Jan 2024 · 5,737 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleImproving Rumen Fermentation by Inoculation of Cellulolytic Bacteria Isolated from Anoa, Bison, Muntjak and Timor Deer FaecalSri Suharti, Erika Julian Cahyani, Iksan Qodri Pramarta et al.Tropical endemic herbivores such as anoa (Bubalus depressicornis), bison (Bos javanicus), muntjak (Muntiacus muntjak), and Timor deer (Rusa timorensis), can digest various types of fibrous feed because their digestive tract has high cellulolytic bacteria and those can be found in their feces. Previously, we isolated and identified cellulolytic bacteria from the feces of anoa, bison, muntjak, and Timor deer. This … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 4 · 30 Oct 2023 · 5,651 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleIn vitro Ruminal Cumulative Gas and Methane Production, Enzyme Activity, Fermentation Profile and Nutrient Digestibility on Feed Supplemented with Organic SeleniumMoh. Sofi’ul Anam, Andriyani Astuti, Budi Prasetyo Widyobroto et al.Methane (CH4) emissions are indeed a global environmental concern and ruminants are a significant source of these emissions; however, there is limited understanding regarding the contribution of organic Selenium (Se) in mitigating CH4 emissions. Hence, this study investigated the impact of supplementing organic Se from Selenomethionine (Se-Met) on the in vitro ruminal cumulative gas and CH4 production, fermentation profile, enzyme … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 4 · 26 Oct 2023 · 5,215 accessesView PDFCite