8 articles for “food safety practice”

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Research ArticleOpen accessIn the keywordsCompare the Effects of two Educational Methods on the Health Principles Knowledge of Employees in Food PreparationFereshteh Farzianpour, Gholamreza Jahed Khaniki, Farjad Batebi, Masood YunesianProblem statement: Conducting educational programs to enhance the knowledge of food preparation and distribution commerce is important in achieving health and food safety. This study aimed to compare the effects of two educational methods (book let and trade school) on the health principles knowledge of employees in food preparation and supply centers. Approach: In this cross-sectional study, 420 employees who … …American Journal of Applied Sciences, Vol. 9, Issue 10 · 25 Aug 2012 · 7,914 accessesView PDF Cite

Review ArticleOpen accessIn the abstractFood Safety in the Production and Consumption of Fish: The Case of Vibrio VulnificusAlejandro De Jesús Cortés-Sánchez, Luis Daniel Espinosa-Chaurand, Mayra Diaz-Ramirez et al.Foodborne Diseases (FD) constitute a major global public healthchallenge due to their incidence and relatedmortality. Bacteria are frequently related to the generation of FD outbreaks.Fish is a highly nutritious food that is marketed and consumed globally.However, they are also susceptible to deterioration and contamination due to biologicalhazards related to unsanitary conditions and practices occurring throughout thefood chain. Vibrio vulnificus is … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 4 · 20 Oct 2022 · 5,768 accessesView PDF Cite

Review ArticleOpen accessIn the abstractFood Safety and Fish Production the Case of Staphylococcus aureus: A ReviewAlejandro De Jesús Cortés-Sánchez, Mayra Díaz-Ramírez, Ma. De la Paz Salgado-Cruz, Rocío G. Hernandez-NavaCurrently food safety must be a mandatory condition in food available for human and animal consumption. Food safety is considered the characteristic that these will not cause harm to the health of consumers. Foodborne diseases are considered a serious public health problem throughout the world due to their incidence, mortality and negative repercussions on the economic and productive sectors. Among … …OnLine Journal of Biological Sciences, Vol. 20, Issue 4 · 1 Jan 2021 · 7,335 accessesView PDF Cite

Review ArticleOpen accessIn the abstractTrazodone: A Review of Its Pharmacological Properties and Its Off-Label Use in Dogs and CatsBunna Chea, Mario GiorgiTrazodone is approved by the Food and Drug Administration (FDA) for the treatment of depression and anxiety in humans, it can perform these functions due to its selective serotonin receptor antagonism and reuptake inhibition properties. Trazodone has not been approved for animals by the FDA but it is legally prescribed by veterinarians as an off-label drug for dogs and cats. … …American Journal of Animal and Veterinary Sciences, Vol. 12, Issue 4 · 31 Oct 2017 · 10,858 accessesView PDF Cite

Research ArticleOpen accessIn the abstractCan Contract Marketing Motivate Farmers to Go Organic? Measuring the Moderation Effect of Contract MarketingGolnaz Rezai, Mad Nasir Shamsudin, Zainal Abidin Mohamed, Ting Jenn LingThe demand for organic food is growing in Malaysia due to consumer concerns for food safety, sustainable development, and urban expansion. However, the share of farmers engaged in this type of agriculture in Malaysia is notably low with only 72 (0.02%) organic vegetable farmers out of a total of 272,000 farmers in the country. Therefore, it is crucial to understand … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 1 · 4 Feb 2016 · 7,565 accessesView PDF Cite

Research ArticleOpen accessIn the abstractManagement of Data for Health Performance Measurement in the Industrialized Dairy HerdMogens Agerbo Krogh, Carsten EnevoldsenOne part of dairy herd management is to handle disease occurrence by means of health promotion, disease prevention, timely medical treatments, or eradication of disease. Supporting this part of herd management is an essential task for the cattle veterinarian. The study objective was to identify principles and tools for analysis of herd health data in industrialized dairy herds. The analysis … …American Journal of Animal and Veterinary Sciences, Vol. 7, Issue 4 · 23 Nov 2012 · 8,253 accessesView PDF Cite

Research ArticleOpen accessIn the abstractToward Clean Green Sustainable Development to Prevent the First Food World War, Changing Authoritative-Public Extension to Literalized-Partnership Extension SystemIraj MalakmohammadiProblem statement: The main purpose in this study is to provide a more rational platform in extension modeling to respond to the very recent world-wide warnings calling up for global revision of the present extension practices to put the appropriate science and technology to application to securing Clean-Green Sustainable Development (CGSD). Approach: To achieve this purpose, extension education was reconsidered … …American Journal of Agricultural and Biological Sciences, Vol. 4, Issue 1 · 31 Mar 2009 · 8,044 accessesView PDF Cite

Research ArticleOpen accessAll words, across the recordTraditional Aquaculture Practice at East Calcutta Wetland: The Safety AssessmentS. Raychaudhuri, M. Mishra, S. Salodkar et al.The current study is on East Calcutta Wetland (ECW) which is a model for multi-use resource recovery system with activities like pisciculture and agriculture. The entire city's soluble waste is disposed into the raw sewage canals which finally drains into the shallow, flat bottom fish ponds called Bheri. These sewage fed fisheries act simultaneously for the purification process like removal … …American Journal of Environmental Sciences, Vol. 4, Issue 2 · 30 Apr 2008 · 9,436 accessesView PDF Cite