Research ArticleOpen accessEvery word in the titleData Exploration in the Supermarket System to Study the Behavior of the Jordanian ConsumersKhaled Aldiabat, Mahmoud Ali Al-Rousan, Ali A. AlzoubiThe study aimed to identify the extent of using data exploration in the supermarket system to study the behavior of the Jordanian consumers and the extent of using data exploration in commercial shops in Jordan. The study concluded that data exploration in the supermarket system is not used to study the behavior of the Jordanian consumers regarding the disclosure of … …Journal of Computer Science, Vol. 15, Issue 5 · 24 May 2019 · 7,435 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleAgent and Radio Frequency Identification Based Architecture for Supermarket Information SystemHasan Al-SakranIn recent years the acceptance of Radio Frequency Identification (RFID) technology in business environments has been increasing rapidly due to its competitive business value. Adopting a suitable RFID-based information system has become increasingly important for supermarkets. However, most supermarkets still use conventional barcode-based systems to manage their information processes, which are consistently reported as one of the most unenthusiastic aspects … …Journal of Computer Science, Vol. 9, Issue 6 · 1 Jun 2013 · 6,742 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleIntelligent Apriori Algorithm for Complex Activity Mining in Supermarket ApplicationsV. Ganesh Kumar, K. MuneeswaranAs shopping becomes a shared experience and joint process with friends or family members nowadays, the most important problems arise with variety of products and the product information available in the supermarkets. This study proposes a system that uses Intelligent Apriori algorithm to support consumers in getting the required items from various supermarkets. Also this work intelligently suggests the best … …Journal of Computer Science, Vol. 9, Issue 4 · 9 May 2013 · 6,362 accessesView PDFCite
Literature ReviewOpen accessIn the abstractRapid Entire Body Assessment: A Literature ReviewDima Al Madani, Awwad DababnehThe aim of this review is to provide a summary of one of the observational postural analysis ergonomic assessment tools; Rapid Entire Body Assessment (REBA) in terms of its development, applications, validity and limitations. Research showed REBA’s convenience for postural assessment of jobs in numerous professional settings, including industrial and health care jobs, construction, sawmill tasks, supermarket industry, food industry, … …American Journal of Engineering and Applied Sciences, Vol. 9, Issue 1 · 26 Feb 2016 · 16,255 accessesView PDFCite
Research ArticleOpen accessIn the abstractIs Color Perception of Packages Affected by Their In-aisle Position?Daniele Porcheddu, Maura Pugliatti, Antonio PinnaThe retail environment is characterized by numerous competing stimuli vying for the consumer’s attention. Products packages feature both verbal and nonverbal elements. Nonverbal stimuli, like package colors, seem to be particularly relevant for perception. Knowing whether there is preferential positioning of colored items on the shelves is fundamental for retailers. In addition, some colors may be better perceived than others. … …American Journal of Economics and Business Administration, Vol. 4, Issue 2 · 20 Apr 2012 · 8,750 accessesView PDFCite
Research ArticleOpen accessIn the abstractPresence of Arsenic in Commercial BeveragesJason Roberge, Andrew T. Abalos, Julia M. Skinner et al.Problem statement: This study’s goal was to assess the arsenic concentration of various beverages and broths purchased from a local chain supermarket. A source of chronic arsenic exposure occurs via food and beverage consumption. Groundwater levels of total arsenic are regulated (<10 μg L-1) by the Environmental Protection Agency (EPA) but few studies have examined arsenic concentrations in common beverages. … …American Journal of Environmental Sciences, Vol. 5, Issue 6 · 31 Dec 2009 · 8,348 accessesView PDFCite
Research ArticleOpen accessIn the abstractIdentification and Quantification of Major Carotenoids in Some VegetablesJafar Muhammad EL-QudahAn HPLC study of 6 raw vegetables (Okra, green beans, eggplant zucchini, carrot and tomato) most frequently consumed worldwide was carried out to determine their carotenoid composition. The samples were purchased from supermarket in the city of Boston, USA. Neoxanthin, violaxanthin and lutein were contained in all samples except tomato for neoxanthin, carrot and tomato for violaxanthin and carrot for … …American Journal of Applied Sciences, Vol. 6, Issue 3 · 31 Mar 2009 · 11,131 accessesView PDFCite
Research ArticleOpen accessIn the abstractStructural-Topological Synthesis of Planar Mechanisms with Rods and WheelsNicolae Petrescu, Raffaella Aversa, Antonio Apicella, Relly Victoria V. PetrescuToday, robots are increasingly present in the machine building industry, sometimes even in some sections to replace workers altogether, due to the high quality of their work, repetitive, without stopping or pausing, without any manufacturing and assembly scuffs. Additionally, robots do not get sick, do not require medical leave or rest, work faster and better than humans and also support … …Journal of Mechatronics and Robotics, Vol. 2, Issue 1 · 25 Jun 2018 · 6,638 accessesView PDFCite
Review ArticleOpen accessIn the abstractSomething about Robots TodayNicolae Petrescu, Raffaella Aversa, Antonio Apicella, Florian Ion Tiberiu PetrescuToday, robots are increasingly present in the machine building industry, sometimes even in some sections to replace workers altogether, due to the high quality of their work, repetitive, without stopping or pausing, without any manufacturing and assembly scuffs. Additionally, robots do not get sick, do not require medical leave or rest, work faster and better than humans and also support … …Journal of Mechatronics and Robotics, Vol. 2, Issue 1 · 19 Jun 2018 · 13,425 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Price Survey Comparison of Alcoholic Beverages with the Five Basic Food Groups in Paraiba, BrazilCharles I. Abramson, Waylon Howard, Mia Zolna et al.The study of alcohol abuse is relatively new in Brazil. Government estimates suggest that 11.2% of the Brazilian population is alcohol dependent. Problems associated with alcohol dependence include domestic violence, increased risk of traffic accidents, poor self-esteem and weak academic performance. A factor known to correlate with alcohol abuse in 12-17 year olds is to have the money necessary to … …Journal of Social Sciences, Vol. 2, Issue 4 · 31 Dec 2006 · 7,475 accessesView PDFCite