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35 articles for “Pale”

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Review ArticleOpen accessEvery word in the titleImproving Classification and Clustering Accuracy of Palembang Duku Fruit Quality via CNN-K-Means IntegrationHenny Hartono, Francka Sakti Lee, Herlina Herlina et al.Duku Palembang (Lansium domesticum Corr.) is a leading commodity from South Sumatra with high economic value. The quality assessment process for duku has traditionally relied on manual visual inspection, which is subjective, time-consuming, and inconsistent, especially at large production scales. This study proposes an integrative framework combining Convolutional Neural Network (CNN) and K-Means Clustering to improve the accuracy of classification … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 8 May 2026 · 1,475 accessesView PDFCite
Literature ReviewOpen accessEvery word in the titleThe Reality of Palestinian Prisoners in Israeli Jails: Haytham Jaber's Novel "The Captive" as a ModelDr. Amal Abu HanishThe theme of prisons, torture and absence of freedoms is part of the discourse of the Palestinian narrative, specifically those written by the Palestinian prisoners in Israeli jails, making prison descriptions and the colors of torture and humiliation both enjoyable and disturbing. There is a precise description of the violence and brutality of torturers in the cells of prisons and … …Journal of Social Sciences, Vol. 14, Issue 1 · 26 Oct 2018 · 7,665 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleQuadratic Discriminant Analysis of Dengue Viruses Disease Incidence in PalembangYulia Resti, Noriszura Ismail, Marieska VerawatyPalembang is classified as a city that has tropical climate with abundant rainfall, even in the driest month. These characteristics indicate that the city has a high potential for the occurrence of dengue virus disease. The areas of incidence of dengue virus disease in Palembang can be classified into five areas; South, Center, North, West and East. The aim of … …American Journal of Applied Sciences, Vol. 14, Issue 5 · 30 May 2017 · 7,478 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleA Questionnaire Approach for User Trust Adoption in Palestinian E-Government nitiativeMohannad Moufeed Ayyash, Kamsuriah Ahmad, Dalbir SinghProblem statement: The present study attempts to identify the construct that impacts the user's trust in e-Government initiative and its adoption in Palestinian public sector organizations. Approach: It utilized a quantitative approach using survey based questionnaire as its primary research methodology. Results: The related constructs were: Information quality, system quality and service quality, perceived ease of use, perceived usefulness, security … …American Journal of Applied Sciences, Vol. 8, Issue 11 · 10 Oct 2011 · 7,439 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEffect of Acidity on Delta 7 Stigmastenol Content of Palestinian Olive OilJihad M. Quasem, Ibrahim Abdullah Afaneh, Harbi T. Al-Masri et al.Olive oil quality is a term influenced by many factors. Δ7 Stigmastenol is a new criteria used to determine olive oil quality especially its purity from adulteration with other types of seeds oil. Δ7 Stigmastenol-acidity correlation were investigated through studying the effect of the literature’s highlighted factors, namely; Olive fly infection, the land topographic and the preservation of olive before … …American Journal of Applied Sciences, Vol. 9, Issue 12 · 7 Nov 2012 · 7,332 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePaleolithic-Style Diet and Coronary Artery Disease: The Tissue is the Issue?Eri Toda, Takahashi Toru, R. B. Singh et al.Approach: While the Western diet is proatherogenic, Paleolithic-style diet may be protective against Cardiovascular Diseases (CVDs). Results: Western diet is characterized with energy dense, refined, foods with a high glycemic index (e.g., refined starches; biscuits and bread) and unhealthy lipids (e.g., trans fats, saturated fat, omega-6 rich oils) poor in omega-3 fatty acids, phytochemicals and fibre. These diets are known … …Current Research in Medicine, Vol. 3, Issue 2 · 10 Aug 2012 · 7,135 accessesView PDFCite
Research ArticleOpen accessIn the keywordsScrutiny of Relationship between E-Banking Information Quality Dimensions and Customer SatisfactionMohannad Moufeed AyyashPoor information quality can have a significant negative effect on the success of an organization. This study investigated the relationship between information quality's dimensions, namely accuracy, completeness, timeliness and relevancy, on the satisfaction of customers towards E-banking services in Palestine's banking sector. It also studied the relationship between the intent to use E-banking services and customer satisfaction. The study implemented … …Journal of Computer Science, Vol. 13, Issue 4 · 26 Apr 2017 · 8,353 accessesView PDFCite
Research ArticleOpen accessIn the keywordsShort Period Spectral Acceleration Zonation of Tehran a Comparison between Slip and Activity Rates Data’sHadi Jarahi, Noushin Naraghiaraghi, Malihe NadalianThis study presents seismic hazard analysis and provides spectral iso acceleration maps based on slip rate (SR) and also activity rate (AR) of the faults. Nowadays modern seismic design of structures is complicated so special attention to the nature of the seismicity in active seismic zones like Tehran is required. Many studies, based on seismic hazard analysis have been done … …Current Research in Geoscience, Vol. 6, Issue 1 · 18 Feb 2016 · 8,264 accessesView PDFCite
Research ArticleOpen accessIn the keywordsFreshwater Situation in Kuwait-Remote Sensing Inputs on Possibility of Artificial RechargeM. Al-Murad, S. Uddin, A. Al-DousariProblem statement: Kuwait is an arid country having per capita freshwater consumption of 485 l day-1. Almost the entire freshwater requirements are met through desalination. The water tariffs in the country are very low consequent to 60% subsidy provided by the government. The use of tertiary treated wastewater is restricted to irrigation and forestation; this leaves huge surplus that can … …Physics International, Vol. 1, Issue 1 · 31 Mar 2010 · 7,409 accessesView PDFCite
Research ArticleOpen accessIn the keywordsMeat Spoilage Mechanisms and Preservation Techniques: A Critical ReviewD. Dave, Abdel E. GhalyProblem statement: Extremely perishable meat provides favorable growth condition for various microorganisms. Meat is also very much susceptible to spoilage due to chemical and enzymatic activities. The breakdown of fat, protein and carbohydrates of meat results in the development of off-odors, off-flavor and slim formation which make the meat objectionable for human consumption. It is, therefore, necessary to control meat … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 4 · 2 Nov 2011 · 54,798 accessesView PDFCite