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23 results for “In vitro Digestibility”
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Research ArticleOpen accessPhrase in the titleIn Vitro Digestibility of Hay Mangrove with Native GrassRani Winardi Wulan Sari, Novirman Jamarun, Suyitman et al.Forage is the main component of feed given to ruminants. Local feed ingredients that can be used are mangroves and native grass. This study used the Randomized Block Design (RBD) experimental method with 4 = four treatments and 5-five replications. The treatments composed of Hay Mangrove Leaves and Native grass as follows: A (60 + 40%), B (50 + 50%), … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 4 · 19 Dec 2022 · 5,239 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleIn-Vitro Gas Production and Digestibility of Indian Marsh Fleabane (Pluchea Indica L.) and Portia Tree Leaves (Thespesia Populnea)Thaintip Kraiprom, Sitthisak Jantarat, Santi Madman et al.The use of plant leaves as an alternative roughage is an effective feeding strategy under a limited supply or lack of feed resources for small ruminants. Thus, this study aimed to investigate the potential of Indian Marsh Fleabane (Pluchea indica L.) Leaf (IMFL) and Portia Tree (Thespesia populnea) Leaf (PTL) as roughage sources. This experiment was carried out to determine … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 1 · 16 Mar 2022 · 6,505 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleLow-cost in vitro Screening Method for Digestibility of Pet ChewsTimothy J. Bowser, Charles I. Abramson, Dwayne BennettFour pet chew treats from four different manufacturers were tested for digestibility using in vitro tests in artificial gastric (stomach) and intestinal juices. In vitro tests were selected to determine the digestibility of dog chews for humane reasons and were conducted under conditions that were designed to simulate the digestive system of dogs. The purpose of the tests was to … …American Journal of Animal and Veterinary Sciences, Vol. 1, Issue 2 · 31 Dec 2006 · 7,552 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleIn vitro Ruminal Cumulative Gas and Methane Production, Enzyme Activity, Fermentation Profile and Nutrient Digestibility on Feed Supplemented with Organic SeleniumMoh. Sofi’ul Anam, Andriyani Astuti, Budi Prasetyo Widyobroto et al.Methane (CH4) emissions are indeed a global environmental concern and ruminants are a significant source of these emissions; however, there is limited understanding regarding the contribution of organic Selenium (Se) in mitigating CH4 emissions. Hence, this study investigated the impact of supplementing organic Se from Selenomethionine (Se-Met) on the in vitro ruminal cumulative gas and CH4 production, fermentation profile, enzyme … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 4 · 26 Oct 2023 · 5,215 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleImpact of Mangrove Leaves (Rhizophora apiculata) in Limewater on Nutrients Digestibility, Rumen Ecosystem and in vitro Methane ProductionZaitul Ikhlas, Novirman Jamarun, Mardiati Zain et al.The Mangrove is one of the plants that live in coastal areas, because a lot of their availability, mangrove leaves can be used as animal feed. The problem with this mangrove is contained a fairly high tannin which can be harmful to livestock. This study aims to determine the impact of boiled mangrove leaves (Rhizophora apiculata) with lime water on … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 1 · 20 Feb 2023 · 6,451 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleNutrient Digestibility and Gas Production of Some Tropical Feeds Used in Ruminant Diets Estimated by the in vivo and in vitro Gas Production TechniquesPaya Hamid, Taghizadeh Akbar, Janmohammadi Hossein, Moghadam Gholam AliSome feedstuffs which used in ruminants diet (corn grain, soybean meal, wheat bran and alfalfa) were analyzed for chemical composition, apparent in vivo nutrient digestibility, in vitro fermentation gas production and metabolizable energy. Chemical composition of test feeds differed in nutrient contents. Initially apparent in vivo digestibility of alfalfa nutrients were obtained then digestibility of nutrients for the other test … …American Journal of Animal and Veterinary Sciences, Vol. 2, Issue 4 · 31 Dec 2007 · 7,667 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEvaluation of Digestibility of Palm Fronds Shaving (PFS) Supplemented with Vitamin B Complex on the Quality of Fermentation by in vitro Method and Degradation Kinetics by in Sacco MethodArmina Fariani, Gatot Muslim, Anggriawan Naidilah Tetra Pratama, Lili WarlyThis study aimed to determine the digestibility value, fermentation quality and degradation rate of palm frond shaving supplemented with vitamin B complex. The design used in this study was a Completely Randomized Design (CRD) consisting of three treatments and three replications. The treatments were as follows: Shaving palm fronds (CON), palm fronds shaving + vitamin B complex 1% (P1) and … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 3 · 10 Jun 2024 · 5,168 accessesView PDFCite
Research ArticleOpen accessIn the keywordsIn vitro Rumen Fermentability of the Pelleted Feed Containing Water Spinach (Ipomoea aquatica)Himmatul Hasanah, Eko Pangestu, Ali Agus, Joelal AchmadiAn in vitro technique based on two stages of batch culture was used to clarify fermentability and digestibility of pellet feed containing water spinach (Ipomoea aquatica). The portion of Pennisetum purpureum in the pellet feed was substituted with Ipomoea aquatica at respective levels of 0% (T1), 20% (T2), 40% (T3) and 60% (T4). The treatments were allocated in a completely … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 1 · 27 Mar 2020 · 7,559 accessesView PDFCite
Research ArticleOpen accessIn the keywordsHeritability of Qualitative Traits in Forage Pea (Pisum Sativum L.)Valentin Kosev, Yordanka NaydenovaIn breeding process of forage pea (Pisum sativum L.) inter variety crosses between two Bulgarian: Pleven 4 (spring form) and Pleven 10 (winter form) and two Russian: Rosacrono (spring form) and Shtambovyi (winter form) varieties are effectuated in field crop experiment during 2011-2013 on the Second experimental field of the IFC, Pleven, Bulgaria. Populations of P1, P2, F2 and F1 … …OnLine Journal of Biological Sciences, Vol. 15, Issue 4 · 10 Nov 2015 · 7,333 accessesView PDFCite
Research ArticleOpen accessIn the abstractYield and Nutritional Value of Oats Associated With Vicia in High Andean Conditions of Puno, PeruMarcial Enciso Altamirano, Jimny Nuñez Delgado, Alexandrina Sotelo Méndez et al.The objective of the study was to determine the yield (Kg/ha) and nutritional value of the associated cultivation of oats (Avena sativa) and vicia (Vicia sativa) using different varieties and sowing proportions in high Andean conditions in the Puno region. Three oat varieties were selected: Tayko, Africana and Vilcanota I, and were sown in association with vicia in two proportions: … …OnLine Journal of Biological Sciences, Vol. 25, Issue 3 · 1 Sep 2025 · 5,471 accessesView PDFCite