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180 results for “content design”
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Research ArticleOpen accessIn the abstractEvaluation of Ten Cucumber (Cucumis sativus L.) Hybrids Under Greenhouse Conditions in the Aral Sea Region of KazakhstanIbadulla Aigalievich Tautenov, Gulsym Zykriyaevna Sauytbayeva, Rakhym Iskendirovich Kudiyarov et al.Greenhouse cucumber production in the Aral Sea region of Kazakhstan faces unique challenges due to harsh climatic conditions and limited agricultural resources, making cultivar selection a critical determinant of productivity and economic viability. This study evaluated ten parthenocarpic smooth-fruited cucumber hybrids, Multistar F1, Melen F1, Hoyrat F1, Minmax F1, Lami F1, Infinity F1, Magnum F1, Sprint F1, Joki F1, and … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 6 Jul 2026 · 1,083 accessesView PDFCite
Research ArticleOpen accessIn the abstractVision Tune: A Deep Learning Framework for Sentiment Driven Video, Image and Music CreationLukesh Rameshpant Kadu, Manoj Deshpande, Vijaykumar PawarArtificial intelligence has enabled powerful generative models for text, images, video, and music, yet most tools still operate independently without a unified, multi-modal workflow. This article proposes an integrated AI framework, Vision Tune, that consolidates these isolated capabilities into a single, sentiment-aware platform for end-to-end media creation. The system leverages deep learning and multi-scope AI models to automatically generate written … …Journal of Computer Science, Vol. 22, Issue 4 · 29 Apr 2026 · 1,496 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Zinc Biocomplex and Vitamin E Supplementation in the Ration of the Digestibility and Nutritional Content of Kacang Goat MeatTintin Rostini, M. Irwan Zakir, Danang BiyatmokoThis research aims to determine the effect of zinc biocomplex and vitamin E supplementation in the ration of the digestibility and nutritional content of male Kacang goat meat. A completely randomized design with 4 treatments and 6 replications was used in this research, with each replication consisting of 1 goat. Furthermore, the total number of livestock used was 24 goats … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 1 · 25 Mar 2023 · 5,896 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Mangrove Leaves (Rhizophora apiculata) in Limewater on Nutrients Digestibility, Rumen Ecosystem and in vitro Methane ProductionZaitul Ikhlas, Novirman Jamarun, Mardiati Zain et al.The Mangrove is one of the plants that live in coastal areas, because a lot of their availability, mangrove leaves can be used as animal feed. The problem with this mangrove is contained a fairly high tannin which can be harmful to livestock. This study aims to determine the impact of boiled mangrove leaves (Rhizophora apiculata) with lime water on … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 1 · 20 Feb 2023 · 6,451 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluating Barriers to the Adoption of Augmented Reality-based Applications in Education System: DEMATEL ApproachMonika Nijhawan, Nidhi Sindhwani, Sarvesh Tanwar, Shishir KumarAugmented Reality (AR) is an emerging technology that enhances user perception by overlaying virtual information onto the physical world. In educational contexts, AR integration has demonstrated potential to improve learning engagement, motivation, and conceptual understanding among students. However, teachers face numerous challenges when incorporating AR technologies into classroom instruction, including technical difficulties stemming from inadequate training, resistance to technology adoption, … …Journal of Computer Science, Vol. 21, Issue 10 · 17 Dec 2025 · 2,413 accessesView PDFCite
Research ArticleOpen accessIn the abstractPreparation and Quality Analysis of Pineapple Red Orange Fresh BeerJuan Yang, Biaoshi Wang, Xiaojun Hu et al.To optimize the brewing technology of pineapple red orange fresh beer, a single-factor experimental design was used to investigate the effects of fermentation sugar content, fermentation pressure and fermentation temperature. Based on the single-factor test results, the Box-Behnken test design and response surface analysis were used to optimize the process parameters with the sensory evaluation score as the response index. … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 4 · 5 Dec 2022 · 5,368 accessesView PDFCite
Research ArticleOpen accessIn the abstractPhytochemical Profiles and Anti-Diabetic Potential of the Extract of Pueraria lobata Compound Teabags: Preparation and Optimization Infusion ConditionsQing Liu, Wenyue Shi, Futing Xue et al.A Pueraria lobata root compound teabag using Pueraria lobate root, Stigma maydis, and Prunus mume as the main material was prepared in this study, and the brewing technology was optimized using Response Surface Methodology (RSM). The sensory evaluation, total polysaccharide, and phenolic compound content were used as evaluation indicators and the effect of the compound ratio of raw material was … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 4 · 26 Nov 2022 · 5,641 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Humic Acid Dosage and Fermentation Time with Bacillus subtilis on Nutrient Content and Quality of Palm Kernel CakeMirnawati, Gita Ciptaan, Yoga Seftiadi, Malik MakmurThis study aims to determine the effects of humic acid dosage and fermentation time with Bacillus subtilis on the nutrient content and quality of Palm Kernel Cake (PKC). A Completely Randomized Design (CRD) with a 3 × 4 factorial pattern and 3 replications was applied. The present experiment considered two major parameters, termed A and B. Factor A represents the … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 1 · 15 Feb 2022 · 6,699 accessesView PDFCite
Research ArticleOpen accessIn the abstractIn Sacco and in vitro Evaluation of Heating and Formaldehyde Treated Protein FeedAnnisa Rosmalia, Idat Galih Permana, Despal, Toto ToharmatMassive protein conversion into ammonia in the Rumen (RDP) should be avoided to prevent protein quality deterioration. Heating and formaldehyde treatments are commonly used to decrease Rumen-Degradable Protein (RDP), but it rarely used to protect local feed. We aimed to compare the effectiveness of heating and formaldehyde treatments in decreasing the RDP of local feed. The use of fistulated cattle, … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 1 · 12 Feb 2024 · 6,253 accessesView PDFCite
Research ArticleOpen accessIn the abstractPreparation of Rosemary Collagen Chitosan Blend Membrane Using Response Surface Methodology (RSM)Ming He, Yuhan Zhai, Yuqing Zhang et al.The present research provided a formula for the optimization of rosemary/collagen/chitosan blend membrane. Rosemary Extract (RE) was used as additive and membrane was prepared using tensile strength, elongation at break and elongation length as the indexes. The results of single factor experiment showed that the addition ratio of collagen to chitosan, additive content, glycerol content and drying temperature all affected … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 4 · 22 Nov 2021 · 6,239 accessesView PDFCite