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139 articles for “Well Products”
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Research ArticleOpen accessIn the abstractBlockchain: An Efficient Intelligent Agreement for Patents and TrademarksVikram Shirol, Shanmuga RathinamIntellectual property security faces problems in the digital era, with growing piracy, AI-generated works, and global compliance problems, Creations, designs, trademarks, and trade secrets are all protected by Intellectual Property (IP) rights; yet, there are several issues with IP rights management and enforcement around the world. The benefits of blockchain technology include decentralization, transparency, and immutability. Therefore, blockchain offers to … …Journal of Computer Science, Vol. 21, Issue 3 · 20 Feb 2025 · 5,491 accessesView PDFCite
HypothesisOpen accessIn the abstractA Comparison of Price Effect and Country of Origin Effect on Consumer Counterfeit Products PurchaseMartin Owusu AnsahProliferation of Counterfeit Consumer Products is one of the insistent apprehensions confronting managers and companies in many countries. The current study compared the influence of price and country of origin effects on consumer attitude and purchase intention of counterfeit consumer products in the Kumasi Metropolis of Ghana. The study adopted a positivist research philosophy and a descriptive research design in … …Journal of Social Sciences, Vol. 13, Issue 4 · 10 Nov 2017 · 8,202 accessesView PDFCite
EditorialOpen accessIn the abstractIs Rerum® the New Coley's Vaccine?Marco RuggieroColey's Vaccine and Cancer Immunotherapy Dr. William B. Coley is credited for having been the first to translate the observation of an association between bacterial infections, high fever and cancer remission into a successful cancer treatment. However, it is worth noting that such an association dates back to at least one century before Coley's times; as Wiemann and Starnes from … …American Journal of Immunology, Vol. 13, Issue 2 · 31 May 2017 · 12,281 accessesView PDFCite
Research ArticleOpen accessIn the abstractDescription of a Novel Probiotic Concept: Implications for the Modulation of the Immune SystemStefania Pacini, Marco RuggieroIt is estimated that the first processed food products consumed by humans pertained to the category of fermented foods and beverages such as beer, wine, sauerkraut, fermented sausage as well as fermented milk derivatives such as yogurt and kefir. Thus, fermented foods are endowed with undisputed healthy properties due to the presence of probiotic microbes that not only help supporting … …American Journal of Immunology, Vol. 13, Issue 2 · 28 Jan 2017 · 9,237 accessesView PDFCite
Research ArticleOpen accessIn the abstractInfluence in the Drink Preparation Mode Associated Coffee the Antioxidant Capacity of Different BrandsÁzula Narayama Malacco Ferreira, Mariana Mirelle Pereira Natividade, Roberto Gonçalves Junqueira et al.Coffee is one of the most consumed beverages worldwide and commonly present on Brazilian tables. It is known for its health benefits, mainly ascribed to its antioxidant compounds. Because of a lack of standardized analytical methods to evaluate these compounds in coffee, the variety of products sold, as well as the influence of the form of preparation of the beverage … …American Journal of Applied Sciences, Vol. 15, Issue 1 · 25 Jan 2018 · 8,162 accessesView PDFCite
Research ArticleOpen accessIn the abstractInvestigation of Factors Influencing the Reproduction of Non-Gregarious Locust Pests in Northern Kazakhstan to Substantiate the Forecast of their Number and Planning of Protective MeasuresKurmet Baibussenov, Aigul Bekbaeva, Valery Azhbenov et al.The article presents the results of many years of research on the phytosanitary state of agricultural land for non-gregarious locust pests. As polyphagous pests, non-gregarious locusts are one of the key destabilizing factors in the production of economically important agricultural plants in the agricultural regions of Northern Kazakhstan. Research on the long-term population dynamics of non-gregarious locust pests to determine … …OnLine Journal of Biological Sciences, Vol. 21, Issue 1 · 17 Mar 2021 · 6,720 accessesView PDFCite
Research ArticleOpen accessIn the abstractExperimental and Numerical Analysis of Continuously Coupling Timber-Lightweight EPS Concrete Composite SystemNikola Perković, Vlatka Rajčić, Jure BarbalićA composite system based on concrete and timber represents a very successful engineering solution in the process of optimization of construction. Nowadays, by combining different timber products and concrete classes it is easy to achieve improved engineering features for elements in different static systems or load cases. This paper presents an overview of the research initiated by solving the problem … …International Journal of Structural Glass and Advanced Materials Research, Vol. 5, Issue 1 · 2 Feb 2021 · 6,433 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Use of Management and Hormonal Oestrous Synchronisation on Indigenous Sheep Reared ExtensivelyAyanda Maqhashu, Jabulani Nkululeko Ngcobo, Hester Adri O'Neill et al.As the global population increases, demand for animal products will result in increased livestock-related greenhouse gas emissions that contribute to climate change. One of the strategies for reducing this impact would be the improvement of indigenous livestock reproductive efficiency that are hardy and well adapted to harsh environmental regions. The use of reproductive technologies increases efficiency of animals necessary for … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 3 · 29 Aug 2024 · 4,778 accessesView PDFCite
Research ArticleOpen accessIn the abstractProperties of Edible Film Produced using Combination of Collagen Extracts of Bligon Goatskin with GlycerolMuhammad Irfan Said, Yuny Erwanto, Effendi AbustamEdible films are one of packaging products that environmental friendly. Edible films can produce from the by-products of the slaughtering of livestock locally. Edible films used as materials packaging of foodstuff to protect food products of contamination of air, light, lipid, dissolved substances and microorganisms. One of the main advantages of edible film packaging is a natural character, so it … …American Journal of Animal and Veterinary Sciences, Vol. 11, Issue 4 · 20 Dec 2016 · 8,574 accessesView PDFCite
EditorialOpen accessIn the abstractThe Timeless Contribution of Rootstocks towards Successful Horticultural Farming: From Ancient Times to the Climate Change EraIoannis E. PapadakisGrafting is a horticultural practice by which living vegetative plant organs (root, stem and/or buds) of either the same genotype or, usually, different genotypes belonging to the same species, genus, subfamily and/or family, are tightly connected to each other to form a double-compound plant. In fact, it is a method of asexual (clonal-vegetative) propagation of plants. The basal part of … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 4 · 16 Dec 2016 · 9,521 accessesView PDFCite