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70 results for “Value Added”

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Research ArticleOpen accessIn the abstractEffects of Different Extraction Methods on the Quality of Peony Seed Oil and Its Emulsion PropertiesKang Li, Chao Du, Shuxian Pang et al.Peony seed oil, as a functional oil rich in ω-3 polyunsaturated fatty acids and natural antioxidant components, has its extraction process directly affecting the maintenance of bioactive substances and the added value of the product. In this analysis, the effects of wet milling-micronized continuous leaching method (MCI), solvent extraction (SE), soxhlet extraction (SOXE) and ethanol-assisted enzymatic hydrolysis (EAH) on the … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 3 · 28 Jan 2026 · 1,955 accessesView PDFCite
Research ArticleOpen accessIn the abstractRed-Green-Blue Color Analysis Concerning Rice Husk Incorporation in Rice BranIman Hernaman, Urip Rosani, Tidi Dhalika et al.We aimed to determine rice husks incorporated in rice bran by using Red-Green-Blue (RGB) color. Rice bran and rice husk samples were analyzed for crude protein and lignin and mixed at a ratio of 100:0, 90:10, 80:20, 70:30, 60:40 and 50:50. The phloroglucinol-HCl was added to the samples into Petri dishes and photographed with a smartphone to get RGB pixel … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 30 May 2024 · 5,899 accessesView PDFCite
Research ArticleOpen accessIn the abstractExploring University Students' Perceptions of AI Tools in Programming Education: An Extended TAM ApproachAreej Abdullah AlfuhaidGenerative Artificial Intelligence (AI) is commonly used in programming education. Tools such as ChatGPT and GitHub Copilot aid in code generation, debugging, and explanation. The benefits are clear, though concerns about learning quality and academic integrity persist.We tested an extended Technology Acceptance Model (TAM) for university programming courses. The model included perceived usefulness and perceived ease of use. It added … …Journal of Computer Science, Vol. 22, Issue 3 · 11 Mar 2026 · 2,061 accessesView PDFCite
Research ArticleOpen accessIn the abstractUltrasound-Assisted Enzymatic Extraction of Polysaccharides from Waste Corn Bract: Process Optimization, Characterization, Antioxidant and Anti-Diabetic PotentialsYihui Liu, Yayi Li, Na Niu et al.Corn bract is the main agricultural waste of corn production and processing. Little information is focused on its value-added utilization. In the present study, the Ultrasound-Assisted Enzymatic Extraction (UAEE) was used for the first time to extract Corn Bract Polysaccharides (CBPs). The optimum conditions of UAEE for CBPs extraction were: Cellulase amount of 0.7%, enzymolysis for 58 min, and ultrasound … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 2 · 28 Jun 2022 · 6,126 accessesView PDFCite
Research ArticleOpen accessIn the abstractUnsupervised Cosegmentation Model based on Saliency Detection and Optimized Hue Saturation Value Features of SuperpixelsRasha Shoitan, Mona M. MoussaSegmenting out the foreground from a single image remains a challenge in computer vision. Image co-segmentation has been used recently to alleviate the single image segmentation by exploiting the information of the common object to be segmented from a group of images having the same object. This research proposes an unsupervised co-segmentation technique based on saliency detection and optimized features … …Journal of Computer Science, Vol. 17, Issue 7 · 3 Aug 2021 · 7,003 accessesView PDFCite
Research ArticleOpen accessIn the abstractConvSVD++: A Hybrid Deep CF Recommender Model using Convolutional Neural NetworkMohamed Grida, Lamiaa Fayed, Mohamed HassanRecommender systems are powerful systems that give added value to business and corporation. They are relatively recent technology and they will only keep improving in the future. The most widely used algorithms for recommender systems are categorized into the traditional recommender and deep-based recommender system. The traditional recommendation algorithm suffers from sparse data that significantly degrades recommendation accuracy. The hybrid … …Journal of Computer Science, Vol. 16, Issue 12 · 13 Jan 2021 · 6,731 accessesView PDFCite
Review ArticleOpen accessIn the abstractThe Impact of Di-2-Ethylhexyl Phthalate (DEHP) in Focus on the Reproductive System and Toxicity in Rat or Mammalian ModelVenkataramanaiah Poli, Srinivasulu Reddy MotireddyAbsalan, F., Saremy, S., Mansouri, E., Moghadam, M. T., Moghadam, A. R. E., & Razie, G. (2016). Effects of Mono-(2-Ethylhexyl) Phthalate and Di-(2-Ethylhexyl) Phthalate Administrations on Oocyte Meiotic Maturation, Apoptosis and Gene Quantification in Mouse Model. Cell Journal, 18(4), 503–513. https://doi.org/10.22074/cellj.2016.4717 Acevedo‐Rodriguez, A., Kauffman, A. S., Cherrington, B. D., Borges, C. S., Roepke, T. A., & Laconi, M. (2018). Emerging … …American Journal of Pharmacology and Toxicology, Vol. 19, Issue 1 · 6 Jun 2024 · 12,990 accessesView PDFCite
Research ArticleOpen accessIn the abstractStress Resistance Physiological Traits in Maize Under High-Concentration Salt StressMingxia WangTo quantitatively analyze the stress-resistant physiological characteristics of maize under high-concentration salt stress, a combination of statistical analysis and quantitative recursive analysis is selected to conduct salt stress experiments on maize seedlings. 20 treatments are set up, with each treatment consisting of 5 pots and 3 plants per pot. The experiment is conducted without the involvement of any animals. Physiological … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 1 · 26 Apr 2024 · 4,868 accessesView PDFCite
Research ArticleOpen accessIn the abstractBlack Tea Extract on the Preservation of Cantonese SausageHuan Cheng, Ying Liu, Dan Wu et al.Black Tea Extract (BTE) is a natural pigment with strong antioxidant activity. Its effect on the preservation of Cantonese sausage was investigated based on polyphenol components analysis in this study. The content of tea polyphenols in BTE was 26.61% by using spectrophotometry, the tea catechin in BTE was analyzed by HPLC, which included gallic acid (0.27%), caffeine (5.75%) and 8 … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 3 · 3 Sep 2020 · 6,728 accessesView PDFCite
Case ReportOpen accessIn the abstractConsumption of an Extremely Biodiverse Probiotic and a Supplement based on Microbial Chondroitin Sulfate is Associated with Very Low Serum Alpha-N-acetylgalactosaminidase (Nagalase) Activity and Decrease of C-reactive Protein ValuesMichael Carter, Stefania Pacini, Marco RuggieroWe describe the case of a 57-years-old male healthy professional who added to his nutritional plan a novel, extremely biodiverse, probiotic and a supplement based on microbial chondroitin sulfate, vitamin D3 and ultrapure phosphatidylcholine to improve his healthy life expectancy. After three months of such a nutritional regimen, serum alpha-N-acetylgalactosaminidase (nagalase) activity was 0.40 that is a value below the … …American Journal of Immunology, Vol. 16, Issue 1 · 22 Apr 2020 · 13,049 accessesView PDFCite