7 results for “technology preferences”

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Research ArticleOpen accessIn the keywordsEdge Glued Wood Panel Technology and an Assessment on the Development of Edge Glued Wood Panel IndustryAhmet Kurtoglu, Seda Erdinler, Tuncer DilikIn this research, it is aimed to determine the general situation of edge glued wood panel industry that is rapidly developing in Turkey with the reasons of this development similar to the development edge glued wood panel industry in the world. Besides, starting from its definition, there are information about edge glued wood panel, comparison with other panel products and … …American Journal of Applied Sciences, Vol. 9, Issue 10 · 17 Aug 2012 · 7,689 accessesView PDF Cite

Research ArticleOpen accessIn the abstractICT-Based Blended Learningin the Information Age: AnApproach for Enhanced Learning MotivationFayez Khazalah, Yousef Aljaraideh, Anas Husain, Ahmad RabeeBlended Learning (BL) learning has emerged as a transformative approach in higher education, combining traditional face-to-face instruction with the advantages of online learning to enhance the educational process. BL has recently relied on Information and Communication Technology (ICT) to facilitate its implementation and usefulness. This study relies on Self-Determination Theory (SDT) to demonstrate the potential of ICT-based BL to support … …Journal of Computer Science, Vol. 21, Issue 12 · 26 Jan 2026 · 1,581 accessesView PDF Cite

Review ArticleOpen accessIn the abstractTrends and Innovations in Sterilization of Ready-to-Eat Food Products: Challenges and Future DirectionsDaimon Syukri, Rini, Risa Meutia Fiana et al.The growing demand for Ready-To-Eat (RTE) food products has significantly shaped the industry. RTE foods, including meat, dairy and vegetable-based products, offer convenience and practicality but are highly susceptible to contamination by pathogenic microorganisms. Sterilization, an essential process to eliminate viable pathogenic microorganisms, including spores, has become an important solution to ensure food safety and extend shelf life. Based on … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 20 Mar 2025 · 5,952 accessesView PDF Cite

Research ArticleOpen accessIn the abstractA Technique for Quality Evaluation of E-Learning from Developers PerspectiveMajdi Abdellatief, Abu Bakar Md Sultan, Marzanah A. Jabar, Rusli AbdullahProblem statement: E-learning is gaining more acceptance as days pass because it provides learning opportunity any time and in any place. Different people have different preferences in terms of learning style such as reading text, listing audio or video, speaking and communication. To support these different learning preferences, there is need for multiple e-learning delivery methods and teaching techniques. Furthermore, … …American Journal of Economics and Business Administration, Vol. 3, Issue 1 · 31 Jan 2011 · 9,487 accessesView PDF Cite

Research ArticleOpen accessIn the abstractA Decision Support Approach for the Sustainable Transfer of Energy Technologies under the Kyoto ProtocolCharikleia Karakosta, Haris Doukas, John PsarrasTheoretically, the Clean Development Mechanism (CDM) was introduced in the Kyoto Protocol at COP-3 in December 1997 and has officially been operational since the year 2000, in order to assist the technology transfer of sustainable energy technologies from developed to developing countries so as to support the sustainable development of the host countries. Under the CDM, sustainable development is considered … …American Journal of Applied Sciences, Vol. 5, Issue 12 · 31 Dec 2008 · 8,025 accessesView PDF Cite

Research ArticleOpen accessIn the abstractA Prototype Design for Enhancing Customer Trust in Online PaymentsThair Al-Dala’in, Peter Summons, Suhuai LuoProblem statement: The adoption of mobile device technology can contribute significantly to enhance customers trust in online payment systems. Approach: The perceptions and preferences of online shoppers are influenced by several key factors which serve to both enhance and compromise this trust and in turn affect a customer intentions and behavior in relation to use online payment systems. The first … …Journal of Computer Science, Vol. 5, Issue 12 · 31 Dec 2009 · 7,066 accessesView PDF Cite

Research ArticleOpen accessAll words, across the recordFactor Influences Selection of Islamic Banking: A Study on Malaysian Customer PreferencesAhasanul Haque, Jamil Osman, Ahmad Zaki Hj IsmailThe emergence of strong Islamic movements in last three decades has generated a renewed interest in Islamic economics, especially in Islamic interest free banking. Currently Islamic bank strategically offering high quality products and services to satisfy their customers due to the strong competition, customer expectation for high quality services and rapidly changes of technology. The purpose of this study is … …American Journal of Applied Sciences, Vol. 6, Issue 5 · 31 May 2009 · 12,200 accessesView PDF Cite