2 results for “chroma values”

Research ArticleOpen accessIn the keywordsMorphological Characterization and Variation in the Total Content of Reducing Sugars in Wild Populations of Agave angustifolia HawMartin Esqueda, Aldo Gutierrez, Guadalupe Palomino et al.Problem statement: Bacanora, a spirit, is distilled from wild populations of Agave angustifolia Haw. Loss of biodiversity must be taken into account when proposing sustainable management actions for this resource. In this study we identified the morphological variants of this species, as well as the weight and Total Content of Reducing Sugars (TRS) in the stem of the agave. Approach: … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 4 · 21 Oct 2011 · 8,553 accessesView PDF Cite

Research ArticleOpen accessIn the abstractPrediction of Days After Anthesis of Developing Tomato (Solanum lycopersicum) Fruit from Blossom-End Changes in ColorTiznado-Hernández Martín Ernesto, Delia Moreno-Velázquez, Angel Javier Ojeda-Contreras, Andrés Ochoa-MezaThe development of mathematical models to predict the physiological status of a developing fruit can be a useful tool to reduce the variation in fruit response to postharvest treatments. The objective of this study was to develop a mathematical model to predict Days After Anthesis (DAA) in tomato fruit from changes in the blossom end color. Around 160 tomato flowers … …American Journal of Agricultural and Biological Sciences, Vol. 8, Issue 3 · 4 Sep 2013 · 8,105 accessesView PDF Cite