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8 results for “Sicily”
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Research ArticleOpen accessEvery word in the titleThe Human Resource Approach to Innovation in the Recent Growth of Floriculture Sector in Rural Areas of SicilyAllegra Valeria, Pecorino Biagio, Zarbà Alfonso SilvioThe variety and variability of the most commonly recognized innovation categories (product, process and management) have been the structural basis of the recent growth of floriculture sector in Sicily. However it is due to the virtuous character of farmer (vision, knowledge, skills and abilities) the ability to integrate the specific functions involved of the farm with innovation. As well as … …American Journal of Applied Sciences, Vol. 15, Issue 2 · 3 Mar 2018 · 7,193 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleANALYSIS AND MODELS FOR THE REDUCTION OF FOOD WASTE IN ORGANIZED LARGE-SCALE RETAIL DISTRIBUTION IN EASTERN SICILYMaurizio Lanfranchi, Carlo Giannetto, Angelina De PascaleNowadays, food waste is one of the main global paradoxes and raises profound questions from the social point of view. The causes of food losses and food waste are varied and differ according to the various stages of the food chain. The problem of food waste prompted the European Parliament to proclaim 2014 the &#34European year against food waste&#34 and … …American Journal of Applied Sciences, Vol. 11, Issue 10 · 5 Dec 2014 · 7,226 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleTHE RURAL TOURISM AS DEVELOPMENT OPPORTUNITY OR FARMS. THE CASE OF DIRECT SALES IN SICILYFilippo Sgroi, Anna Maria Di Trapani, Riccardo Testa, Salvatore TudiscaTourism has an important role modifying rural communities in their environmental, economic, social and cultural structures, processes and dynamics. In this context rural tourism plays a primary role because it is not the rural product that reaches the consumer in the purchase point, but it is the consumer (tourist) that has to move towards tourist destination to enjoy the product. … …American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 3 · 21 Jun 2014 · 8,164 accessesView PDFCite
Review ArticleOpen accessIn the keywordsCooperation in Rural Areas as a Local System Development OpportunityEmanuele Schimmenti, Giovanni Battista Collura, Giuseppina Migliore et al.The development of rural areas requires the adoption of technology innovation and market approach strategies without departing from the specific features of local production systems, such as agricultural practices and the wealth of knowledge of operators. It is even better the exploitation of these resources to characterize the competitive positioning of territorial systems. In this framework, the cooperative Rinascita, which … …American Journal of Applied Sciences, Vol. 14, Issue 12 · 3 Jan 2018 · 8,270 accessesView PDFCite
Research ArticleOpen accessIn the keywordsMethylenetetrahydrofolate Reductase (MTHFR) from Mediterranean to Sub-Saharan AreasRosa Chillemi, Andrea Angius, Ivana Persico et al.There are differences in the allele frequency of MTHFR polymorphism between Western and African population. The aim of this study is to determinate the prevalence of MTHFR C677T and A1298C polymorphisms in young and old people living in different areas from Mediterranean to sub-Saharan areas. The observed vs expected genotype frequencies of 677T were in Hardy Weinberg equilibrium, with the … …OnLine Journal of Biological Sciences, Vol. 6, Issue 1 · 30 Jun 2006 · 7,590 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluating the Potential for Development of Vegetable Nursery Industry: Analysis in an Important Vegetable Region in ItalyGiuseppe Timpanaro, Arturo Urso, Carlo Prato, Vera Teresa FotiNursery industry has a considerable importance in the value chain’ building of vegetable companies. Its importance increases in a country like Italy, where vegetable productions in open field and in greenhouse contribute significantly to the creation of income and employment and to the socio-economic support of entire geographic areas. However, this sector is underpowered, if compared to the potential expressed … …American Journal of Agricultural and Biological Sciences, Vol. 10, Issue 2 · 17 Jun 2015 · 7,301 accessesView PDFCite
Research ArticleOpen accessIn the abstractASSESSMENT OF ORGANIC WASTE MANAGEMENT METHODS THROUGH ENERGY BALANCEAntonio Comparetti, Pierluigi Febo, Carlo Greco et al.In Italy, the Organic Fraction of Municipal Solid Waste (OFMSW) is nowadays landfilled or processed through aerobic composting. The Italian towns currently support a high cost for OFMSW disposal and cause a high environmental impact, because of long distances travelled from towns to a few available landfills and fewer treatment places, as well as the used waste management methods. An … …American Journal of Applied Sciences, Vol. 11, Issue 9 · 30 Sep 2014 · 7,212 accessesView PDFCite
Research ArticleOpen accessIn the abstractECONOMIC SUSTAINABILITY OF EARLY POTATO PRODUCTION IN THE MEDITERRANEAN AREAFilippo Sgroi, Anna Maria Di Trapani, Riccardo Testa, Salvatore TudiscaThe interactions between a given commercial enterprise, its territory and development, have become a key issue in recent years. Theories of economic development tell us that a territory may undergo development provided viable, economically sustainable commercial activities exist. Based on the latter postulate, the present paper analyzes the economic sustainability of farming enterprises growing early potatoes in a Mediterranean setting. … …American Journal of Applied Sciences, Vol. 11, Issue 9 · 12 Aug 2014 · 7,549 accessesView PDFCite