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15 results for “Ruminant Feed”

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Research ArticleOpen accessEvery word in the titleThe Determination of Buffering Capacity of Some Ruminant's Feedstuffs and their Cumulative Effects on TMR RationA. MoharreryTwo experiments have been conducted in order to investigate the buffering capacity of some ruminant's feedstuffs and their additivity to calculate ration buffering capacity as a tools for feed formulation. The first experiment was performed with different types (65 samples) of feedstuffs to determine the Buffering Capacity (BC) and Buffer Value Index (BVI). For investigation of cumulative effects of buffering … …American Journal of Animal and Veterinary Sciences, Vol. 2, Issue 4 · 31 Dec 2007 · 7,434 accessesView PDFCite
Literature ReviewOpen accessEvery word in the titleMangrove Feedstock Potentials for RuminantHamdi Mayulu, Fandini Meilia Anjani, Khoiru Indana et al.Mangrove forests play an important role in maintaining the health and productivity of coastal ecosystems, as well as providing valuable services such as sequestering atmospheric carbon (blue carbon storage), shoreline protection, protection from natural disasters (floods, storms, tsunamis, and coastal erosion), buffering salinity changes, food supply, provision of feed resources, fuel, building materials, protection of diversity including habitat for local … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 4 · 28 Oct 2024 · 5,345 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleNutrient Digestibility and Gas Production of Some Tropical Feeds Used in Ruminant Diets Estimated by the in vivo and in vitro Gas Production TechniquesPaya Hamid, Taghizadeh Akbar, Janmohammadi Hossein, Moghadam Gholam AliSome feedstuffs which used in ruminants diet (corn grain, soybean meal, wheat bran and alfalfa) were analyzed for chemical composition, apparent in vivo nutrient digestibility, in vitro fermentation gas production and metabolizable energy. Chemical composition of test feeds differed in nutrient contents. Initially apparent in vivo digestibility of alfalfa nutrients were obtained then digestibility of nutrients for the other test … …American Journal of Animal and Veterinary Sciences, Vol. 2, Issue 4 · 31 Dec 2007 · 7,667 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEvaluation of the Effects of the Addition of Salt, Type of Additive and the Shelf Life, on Chemical Composition of Pennisetum purpureum (Schumach) (Maralfalfa) Silages in NigerMaman Lawal Abdoul Aziz, Seydou Korombé Hamza, Djibo Ibrahim et al.Seasonal variations in the quantity and quality of fodder constitute an obstacle to the development of ruminant breeding in Niger. This is why this study was carried out to evaluate the effects of salt addition, shelf life, and type of additive on the chemical composition of Pennisetum purpureum Schumach (Maralfalfa) silages. These aspects were retained because salt, in addition to … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 3 · 12 Sep 2024 · 4,720 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEffects of Palm Kernel Cake Based Biosupplement Biscuits on Nutrient Utilization, Growth Performance, and Metabolic Responses in Male Ettawah GoatsTintin Rostini, Suharlina, Achmad Jaelani et al.Palm Kernel Cake (PKC), a major by-product of the palm oil industry, has considerable potential as an alternative feed ingredient for ruminants because of its wide availability, moderate protein content, and economic value. However, its utilization is often constrained by high fiber and lignocellulosic components that may limit nutrient digestibility. This study evaluated the effects of PKC-based biosupplement biscuits as … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 3 · 22 Oct 2026 · 312 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Wheat Bran, EM Bacteria, Ammonium Nitrate and Fungal Additives on Fermentation and Forage Quality of Rice Straw SilageBin Yang, Jiahuan Liu, Dongmei Ma et al.The global ruminant industry is constrained by a persistent shortage of high-quality roughage, thus rendering the bioconversion of agricultural residues, such as rice straw, a critical priority. Nevertheless, the high lignification, silicification, and nitrogen deficiency of rice straw pose significant biological barriers to traditional ensiling. This study investigated the impact of various additives on rice straw silage quality. Six treatments … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 30 Sep 2026 · 642 accessesView PDFCite
Research ArticleOpen accessIn the abstractMarket Analysis and Evaluation of the Nutritional Quality of Fodder Grown in Urban and Peri-Urban Areas of Niamey, NigerSalou Issaka Seybou, Fernàndez Rebollo Pilar, José Ramon Leal Murillo et al.The development of domestic ruminant livestock farming is hampered by the lack of forage, which is largely dependent on natural pastures and crop residues. In the outskirts of major cities, access to grazing land is becoming increasingly restricted. To meet the growing demand for fodder, feed markets are emerging in urban centers. The main aim of this one-year, three-season study … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 3 · 7 Nov 2025 · 2,135 accessesView PDFCite
Literature ReviewOpen accessIn the abstractRumen Microbiota Mysteries: Nutrition, Function, and its Impact on Livestock ProductivityHamdi Mayulu, Marry ChristiyantoRuminants are important herbivores in the global food system, serving as primary producers of meat and milk. The productivity of these animals is influenced by the functionality of their digestive organs, namely rumen. The digestion, metabolism and nutrients absorption in the rumen epithelium enhance the host defende mechanisms mechanisms, promoting health and productivity in ruminants. Therefore, this review aimed to … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 2 · 4 Aug 2025 · 4,069 accessesView PDFCite
Research ArticleOpen accessIn the abstractRed-Green-Blue Color Analysis Concerning Rice Husk Incorporation in Rice BranIman Hernaman, Urip Rosani, Tidi Dhalika et al.We aimed to determine rice husks incorporated in rice bran by using Red-Green-Blue (RGB) color. Rice bran and rice husk samples were analyzed for crude protein and lignin and mixed at a ratio of 100:0, 90:10, 80:20, 70:30, 60:40 and 50:50. The phloroglucinol-HCl was added to the samples into Petri dishes and photographed with a smartphone to get RGB pixel … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 30 May 2024 · 5,899 accessesView PDFCite
Research ArticleOpen accessIn the abstractIn vitro Rumen Fermentability of the Pelleted Feed Containing Water Spinach (Ipomoea aquatica)Himmatul Hasanah, Eko Pangestu, Ali Agus, Joelal AchmadiAn in vitro technique based on two stages of batch culture was used to clarify fermentability and digestibility of pellet feed containing water spinach (Ipomoea aquatica). The portion of Pennisetum purpureum in the pellet feed was substituted with Ipomoea aquatica at respective levels of 0% (T1), 20% (T2), 40% (T3) and 60% (T4). The treatments were allocated in a completely … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 1 · 27 Mar 2020 · 7,559 accessesView PDFCite