Research ArticleOpen accessIn the keywordsDetermination and Evaluation of Antioxidative Activity in Red Dragon Fruit (Hylocereus undatus) and Green Kiwi Fruit (Actinidia deliciosa)Normala Halimoon, Mardhiah Hayati Abdul HasanAmerican Journal of Applied Sciences, Vol. 7, Issue 11 · 8 Nov 2010 · 9,154 accessesView PDFCite
17 articles for “Phenolic contents”
Set a search alertResearch ArticleOpen accessIn the abstractEffect of Water Bath Heating on Tannin Content and Quality Improvement Potential of Gambier (Uncaria gambir Roxb.)Daimon Syukri, Bastian Nova, Rina Yenrina et al.OnLine Journal of Biological Sciences, Vol. 26, Issue 4 · 23 Sep 2026 · 704 accessesView PDFCite
Research ArticleOpen accessIn the abstractStudy of Ageratum conyzoides L. (Asteraceae) Phytochemical Composition as Quorum-sensing Inhibitors to Combat Antibiotic-resistant Bacterial InfectionsEli Compaoré, Lassané Ouedraogo, Ablassé Rouamba et al.OnLine Journal of Biological Sciences, Vol. 26, Issue 1 · 3 Apr 2026 · 1,772 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Oak Chip Treatments on Quality of Dry White Wines During AgingRongbin Li, Xiaofang Liang, Chunhua Song et al.American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 26 Feb 2020 · 7,235 accessesView PDFCite
Research ArticleOpen accessIn the abstractTotal Phenolic, Resveratrol Content, Antioxidant and Antimicrobial Activity in Five Cultivars of Peanut SproutsQing Liu, Shaoqi Li, Yao Zhang et al.American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 12 Feb 2020 · 8,546 accessesView PDFCite
Research ArticleOpen accessIn the abstractIn Vitro Immunomodulatory and Cytotoxic Potentials of Faloak (Sterculia quadrifida R.Br.) BarkTriana Hertiani, Purwantiningsih, Aji Winanta et al.OnLine Journal of Biological Sciences, Vol. 19, Issue 4 · 6 Nov 2019 · 8,059 accessesView PDFCite
Research ArticleOpen accessIn the abstractRESISTANT STARCH AND BIOACTIVE CONTENTS OF UNRIPE BANANA FLOUR AS INFLUENCED BY HARVESTING PERIODS AND ITS APPLICATIONAnuchita Moongngarm, Wanassanun Tiboonbun, Mai Sanpong et al.American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 3 · 12 Aug 2014 · 11,378 accessesView PDFCite
Research ArticleOpen accessIn the abstractNATURAL ANTIOXIDANT INGREDIENT FROM BY-PRODUCTS OF FRUITSG. S. El-Baroty, M. F. Khalil, S. H.A. MostafaAmerican Journal of Agricultural and Biological Sciences, Vol. 9, Issue 3 · 22 Mar 2014 · 8,170 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntidepressant-Like Effects of Selected Crude Extracts of Pilea microphylla in Mice Model of DepressionAmir Modaressi Chahardehi, Darah Ibrahim, Fabrid Aboulhasani, Shaida Fariza SulaimanAmerican Journal of Agricultural and Biological Sciences, Vol. 8, Issue 1 · 19 Mar 2013 · 7,942 accessesView PDFCite
Research ArticleOpen accessIn the abstractPhenolic Content, Antioxidant, Antimicrobial and Cytotoxic Activities of Ethanolic Extract of Salix albaGhassan Mohammad Sulaiman, Nehia Nima Hussien, Thorria Raddam Marzoog, Hussain Abood AwadAmerican Journal of Biochemistry and Biotechnology, Vol. 9, Issue 1 · 18 Mar 2013 · 10,085 accessesView PDFCite