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5 articles for “Fruit Peel”

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Research ArticleOpen accessIn the keywordsOptimisation of Bromelain Enzyme Extraction from Pineapple (Ananas comosus) and Application in Process IndustryResmi Mohan, Venkatasubramanian Sivakumar, Thirumalaisamy Rangasamy, Chellappa MuralidharanBromelain is a general name for a family of sulfhydryl proteolytic enzymes obtained from Ananas comosus, the pineapple plant. The objective of the present study is to compare the activity of Bromelain from pineapple fruit and peel and to check the efficiency of this crude Bromelain enzyme in unhairing step in leather processing. The crude Bromelain was extracted and activity … …American Journal of Biochemistry and Biotechnology, Vol. 12, Issue 3 · 19 Sep 2016 · 12,650 accessesView PDFCite
Research ArticleOpen accessIn the keywordsWastewater Treatment Using Organic By-Products from Agroindustry: A Case Study in the District of Valera, Amazonas Region, Northern PeruEli Morales-Rojas, Sayda Karina García Caro et al.This research evaluates the use of two types of coagulants based on organic by-products (orange and passion fruit) in wastewater (RA) treatment. The system was composed of glass tanks installed in parallel. The coagulants were elaborated and applied in aqueous solution and in powder form, and 7 physicochemical and microbiological parameters were also analyzed. Data analysis was performed using a … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 2 Jul 2026 · 1,172 accessesView PDFCite
Research ArticleOpen accessIn the abstractEco-Friendly Eggshell Meal on Milk Yield and Quality of Holstein Friesian CowsAmbo Ako, Renny Fatmyah Utamy, Hasbi Hasbi et al.Aditya, S., Stephen, J., & Radhakrishnan, M. (2021). Utilization of Eggshell Waste in Calcium-Fortified Foods and other Industrial Applications: A Review. Trends in Food Science & Technology, 115, 422–432. https://doi.org/10.1016/j.tifs.2021.06.047 Ahmed, T. A. E., Wu, L., Younes, M., & Hincke, M. (2021). Biotechnological Applications of Eggshell: Recent Advances. Frontiers in Bioengineering and Biotechnology, 9, 675364. https://doi.org/10.3389/fbioe.2021.675364 Aminah, S., & Meikawati, … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 26 May 2024 · 7,730 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssessment of Taxonomic Affinity of Indonesian Pummelo (Citrus maxima (Burm.) Merr.) Based on Morphological CharactersRatna Susandarini, Siti Subandiyah, Rugayah et al.Citrus maxima is a tropical fruit species with high morphological variability on fruit characters, including shape, size, thickness of peel, flesh color and taste. This variability has been used by breeders and common people to practically distinguish different pummelo cultivars. Despite such well known variation, so far there is no published study specifically addressed the extent of phenotypic variability and … …American Journal of Agricultural and Biological Sciences, Vol. 8, Issue 3 · 4 Sep 2013 · 8,538 accessesView PDFCite
Research ArticleOpen accessIn the abstractUtilization of Recycled and Waste Materials in Various Construction ApplicationsJohnny Bolden, Taher Abu-Lebdeh, Ellie FiniMore production equals more waste, more waste creates environmental concerns of toxic threat. An economical viable solution to this problem should include utilization of waste materials for new products which in turn minimize the heavy burden on the nation’s landfills. Recycling of waste construction materials saves natural resources, saves energy, reduces solid waste, reduces air and water pollutants and reduces … …American Journal of Environmental Sciences, Vol. 9, Issue 1 · 15 Jan 2013 · 24,562 accessesView PDFCite