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18 results for “Food Trade”
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Research ArticleOpen accessIn the keywordsPartial Equilibrium Analysis to Determine the Impacts of a Southern African Customs Union-European Union Economic Partnership Agreement on Botswana’s ImportsBuyani Thomy, Gurudeo Anand Tularam, Mahinda SiriwardanaBotswana along with its Southern African Customs Union (SACU) states is negotiating a European Union (SACU-EU) Economic Partnership Agreement (EPA). The negotiations are contentious both within SACU and against the EU and not surprisingly, the initial 2007 deadline not met. This study investigates the effects of such an agreement on Botswana’s import of food, beverages and tobacco using the Vinerian … …American Journal of Economics and Business Administration, Vol. 5, Issue 1 · 4 Sep 2013 · 8,050 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Novel Deep Learning Approach for Tomato Leaf Disease Detection Using Optimized CNN ArchitectureSunil K. Vithalani, Vipul K. DabhiEarly disease detection in plants is essential for sustaining agricultural yield and guaranteeing food security. A comparative analysis of transformer-based and convolutional based deep learning models for classifying tomato leaf diseases is presented. Specifically, it examines the performance of a Vision Transformer (ViT), tested both in a form of scratch training setup and through transfer learning, against well-known CNN architectures … …Journal of Computer Science, Vol. 22, Issue 1 · 7 Feb 2026 · 3,917 accessesView PDFCite
Research ArticleOpen accessIn the abstractDetection of Methicillin-Resistant Staphylococci (MRS) and Salmonella spp. in Consumer Egg SamplesAna Claudia Lemes Pavan, Rafaella da Silva, Vanessa Kelly Capoia Vignoto et al.Despite the excellent nutritional value, the egg can be an important vehicle for bacterial infections carried by food, among them, multiresistant Staphylococci and salmonellosis. The objective of this work was to detect the presence of Methicillin-Resistant Staphylococcus spp. (MRS) and Salmonella spp. Forty dozen eggs were obtained from three free-trade fairs in the Umuarama-PR; every dozen eggs comprised a sample. … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 3 · 21 Aug 2020 · 6,529 accessesView PDFCite
Review ArticleOpen accessIn the abstractReview on Apiary Management and Antimicrobial Compounds as Alternative Prevention or Treatment for Honeybee DiseasesChanpen Chanchao, Marko Stoić, Mikio Yoshiyama, Kiyoshi KimuraHoneybees are important in terms of pollinators and bee products. However, honeybee colonies keep declining due to colony collapse disorder, loss of food sources, environmental deterioration, pesticide exposure and various diseases, as well as the interaction of these causes. Pathogenic infections are high because there is an antagonistic coevolution between host and pathogen/parasite, which leads to a reciprocal adaptation, as … …OnLine Journal of Biological Sciences, Vol. 18, Issue 1 · 15 Jan 2018 · 7,738 accessesView PDFCite
Research ArticleOpen accessIn the abstractEconomic Development of Pak Dome Community in the Lower Mun River Basin for Good Life Quality in Northeastern ThailandAngool Charmremsam, Winai Veerawattananont, Bunchird Aanattpong, Prasopsuk LittidetThis qualitative research was carried out of the Pak Dome community, Mu 1 Tambon Posai, Amphoe Phibun Mang sahan, Ubon Ratchathani. The 15 samples went through learning process by raising plants and animals. The field data were collected using interviews and participant observations. The data were analyzed descriptively and the results were as follows the people who settled at the … …Journal of Social Sciences, Vol. 5, Issue 2 · 29 Nov 2014 · 7,683 accessesView PDFCite
Research ArticleOpen accessIn the abstractCompare the Effects of two Educational Methods on the Health Principles Knowledge of Employees in Food PreparationFereshteh Farzianpour, Gholamreza Jahed Khaniki, Farjad Batebi, Masood YunesianProblem statement: Conducting educational programs to enhance the knowledge of food preparation and distribution commerce is important in achieving health and food safety. This study aimed to compare the effects of two educational methods (book let and trade school) on the health principles knowledge of employees in food preparation and supply centers. Approach: In this cross-sectional study, 420 employees who … …American Journal of Applied Sciences, Vol. 9, Issue 10 · 25 Aug 2012 · 7,914 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Application of Local Wisdom for Production of Condiment Isan' Food Ingredient into CommercialNitchapanrawee PhengpholProblem statement: The problem of the research derives from a lack of study and understanding about the production of condiment Isan food and ingredients being introduced into commercial, even though Isan food is popular among consumers widespread both inside and outside the country. The government introduced a policy to expand trade to create an export value of Isan products. The … …American Journal of Applied Sciences, Vol. 8, Issue 12 · 10 Oct 2011 · 7,217 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Application of Local Wisdom for Production of Condiment Isan’ Food Ingredient into CommercialNitchapanrawee Phengphol, Songkoon Chantachon, Phaibool BoonchaiProblem statement: The problem of research is derived from a lack of study and understanding about the production of condiment Isan food and ingredients being introduced into commercial, even though Isan food is popular among consumers, widespread both inside and outside the country. The government introduced a policy to expand trade to create an export value of Isan products. The … …Journal of Social Sciences, Vol. 7, Issue 4 · 10 Aug 2011 · 8,110 accessesView PDFCite
Research ArticleOpen accessIn the abstractReconciling the Bio Safety Protocol and the WTO Regime: Problems, Perspectives and PossibilitiesP. G. Gayathri, Reshma R. KurupProblem statement: The issue of regulation of international trade in Genetically Modified Organisms (GMOs) evokes a very unique, passionate and emotional debate between environmentalists and businesses. At the conceptual level itself, like most other multilateral environmental agreements, the Cartagena Protocol appears to be incompatible with the WTO Rules. Approach: Further, since there is precious little scientific certainty on the actual … …American Journal of Economics and Business Administration, Vol. 1, Issue 3 · 30 Sep 2009 · 7,780 accessesView PDFCite