34 results for “Conventional Feed”

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Research ArticleOpen accessPhrase in the titleInfluences of Conventional Feeding Regimen on the Productivity of Bali Cattle in SamarindaHamdi Mayulu, Siti Maisyaroh, Surya Nur Rahmatullah, Irsan TricahyadinataThe pattern of Bali cattle farming in Indonesia is dominated by traditional livestock systems which are identical to local feeding (without taking into account the needs of cattle. This study aims to determine the effect of conventional feeding on the productivity of Bali cattle in Lempake Village, North Samarinda Sub-district, Samarinda City. The study targeted male Bali cattle and measured … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 4 · 27 Oct 2022 · 7,396 accessesView PDF Cite

Research ArticleOpen accessPhrase in the titleFeeding by Logistic Feed (Mash, Silage, Pellet and Wafer) Compared with Conventional Feed on Physiological, Blood Biochemical and Body Weight Gain Recovery in Tropical Sheep Pasca TransportationYuli Retnani, Anuraga Jayanegara, Sazli Tutur Risyahadi et al.The process of transportation of animals from one to another area can lead to stress. Animals tend to reduce feed intake which then affects animal performance, so palatable feed is needed, with high energy content, and can speed up the body weight recovery process. This study aimed to evaluate the effect of logistic feed (mash, silage, pellet, and wafer) compared … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 2 · 25 Jul 2022 · 6,222 accessesView PDF Cite

Review ArticleOpen accessIn the abstractHydroponic Fodder in Broiler Nutrition: Effects on Economics of Production, Environmental Impacts, Productive Indices, and Health StatusChristian Anayo Mbajiorgu, Ifeanyichukwu Princewill Ogbuewu, Monnye MabelebeleThe projected global population of 9.7 billion by 2050 will escalate the demand for animal protein, intensifying food insecurity. Broilers, being highly efficient in converting grains into protein-rich food, are crucial in meeting the ever-increasing demand for animal proteins. However, broiler production, especially in developing countries, is constrained by low quality and unavailability of conventional feed grains utilized in poultry … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 1 · 14 Apr 2026 · 1,694 accessesView PDF Cite

Review ArticleOpen accessIn the abstractEfficiency and Sustainability of Alternative Protein Sources for Livestock Production in Sub-Saharan Africa: A Systematic Review and Meta-AnalysisOlusegun Oyebade Ikusika, Bulo Luvuyo, Jaja Ishmeal FestusSub-Saharan Africa (SSA) faces growing challenges in sustainable livestock production due to high costs and limited availability of conventional protein sources such as soybean meal and fishmeal. This systematic review and meta-analysis evaluated the nutritional efficiency and sustainability of locally available alternative protein sources for livestock feed in SSA. Following PRISMA guidelines, systematic searches were conducted across five databases (PubMed, … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 4 · 19 Feb 2026 · 1,844 accessesView PDF Cite

Research ArticleOpen accessIn the abstractEconomic Feasibility and Growth Performance of Holstein Friesian Calves Fed Whey-Dangke Fortified Green Calf StarterZyahrul Ramadan, Renny Fatmyah Utamy, Hasbi Hasbi et al.This research evaluated the impact of feeding green calf starter fortified with whey-dangke on Holstein Friesian dairy calves' economic feasibility, growth performance, and health parameters. Experimental diets were applied to 18 Holstein Friesian dairy calves using a randomized complete factorial design with two factors: type of calf starter and level fortification of whey-dangke. The results showed that calves fed different … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 2 · 9 Jul 2025 · 3,296 accessesView PDF Cite

Research ArticleOpen accessIn the abstractUtilization of Rumen Content by Indigenous Microorganisms in a Modified Anaerobic DigesterAlhassan Salihu Adam, Sani Yahaya, Haruna Musa et al.The current work was designed to assess the effect of modification of model digester on the kinetics that affects efficiency in biogas generation using bovine rumen content as the feedstock. A biogas plant consisting of conventional and modified fixed-dome digesters (each with 2 m3 capacity) was established; and bovine rumen content was used as feedstock. Standard methods were used to … …Energy Research Journal, Vol. 11, Issue 1 · 26 Sep 2020 · 6,780 accessesView PDF Cite

Research ArticleOpen accessIn the abstractEvaluation of Nutritional Quality of Some Wild Edible Plants in Central Cross River, NigeriaObi-Abang Magdalene, Margaret Akpana Agiang, Victor Eshu Okpashi, Godwin Eneji EgbungAccording to the Nigerian National Population Commission 2006, the population of the nation was conservatively estimated to be over one hundred and seventy million. The challenge of nutritional quality to feed an increasing national population places a higher demand on poorly grown conventional plants. Thus the need to incorporate wild edible plants to bridge the extended gap between the conventional … …American Journal of Applied Sciences, Vol. 15, Issue 6 · 11 May 2018 · 8,139 accessesView PDF Cite

EditorialOpen accessIn the abstractAn Opportunity for the Agricultural Sector: The Renewable Energy SourcesRiccardo Testa, Salvatore TudiscaToday, among the most important issue for energy decisions by policymakers, there are security challenges and environmental impacts on climate change and economic aspects. Since the seventies, in fact, global warming and environmental issues have had an increasing importance in international debate, attracting the attention of several scientific studies (Landi and Benelli, 2016). Many of these studies denoted that over … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 3 · 6 Sep 2016 · 8,092 accessesView PDF Cite

Research ArticleOpen accessIn the abstractHaematological Status for Selected Pig BreedsJanka Kotosová, Janka Poráčová, Ladislav Vaško et al.Changes which are constantly brought by the transformation of our agriculture, as well as the effort to be involved in the EU market economy and change priorities in various areas of our economy. They can be summarized in the quality, productive health and economy. Blood count does not only change in pigs with age, but it also depends on the … …American Journal of Animal and Veterinary Sciences, Vol. 9, Issue 4 · 23 Dec 2014 · 7,333 accessesView PDF Cite

Research ArticleOpen accessIn the abstractUtilization of Eco-Feed Containing Mugwort Microorganism Compounds as a Feed Ingredient Source for Layer HensJassada Ruttanavut, Koh-en Yamauchi, Narin ThongwittayaProblem statement: Due to price hikes in feed, several strategies should be sought to reduce feeding costs. At the same time, there has been a considerable increase in environmental pollution from food waste. If food waste could be transferred into poultry diets, this would solve a great problem, helping poultry producers to reduce feeding costs, while reducing environmental problems arising … …American Journal of Animal and Veterinary Sciences, Vol. 6, Issue 1 · 26 Apr 2011 · 8,372 accessesView PDF Cite