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73 articles for “gall”
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Research ArticleOpen accessIn the abstractSelection of Probiotic Microorganisms Against Pathogens of Agricultural AnimalsSagidoldina Zhanar, Sadanov Amankeldi, Ratnikova Irina et al.The work was carried out on the selection of probiotic microorganisms to create an environmentally friendly therapeutic and preventive biological product that is active against pathogens of agricultural animals. According to the results of research, 3 strains of lactic acid bacteria were selected for the construction of a probiotic - Lactobacillus plantarum 1, Streptococcus salivarius 20 n, Lactobacillus fermentum 15 … …OnLine Journal of Biological Sciences, Vol. 21, Issue 4 · 27 Nov 2021 · 6,044 accessesView PDFCite
Research ArticleOpen accessIn the abstractCharacterization of Crude Polyphenol Oxidase Activity in Buckwheat SproutsYuedong Song, Yangfang Zhang, Yilin Wang et al.Buckwheat sprouts can not only effectively reduce the trypsin inhibitor in buckwheat grain, but also improve the content of bioactive ingredients such as flavonoids and other effective components. However, Polyphenol Oxidase (PPO) in buckwheat sprouts causes browning of food, which limits the application of buckwheat sprouts in food. In addressing this problem, studying the characteristics of PPO in buckwheat sprouts … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 2 · 25 Jun 2021 · 6,486 accessesView PDFCite
EditorialOpen accessIn the abstractAssociation between Infective Endocarditis and Premalignant Colorectal LesionsCarles FalcesThe association between Infective Endocarditis (IE) and Colorectal Cancer (CRC) has been known for more than 50 years. The microorganisms in which this association has been described are Streptococcus gallolyticus (formerly Streptococcus bovis) (Corredoira-Sánchez et al., 2012; Boleij et al., 2011), in different subspecies and, more recently, Enterococcus faecalis (Pericàs et al., 2016; 2017; Escolà-Vergé et al., 2020; Pericàs et … …American Journal of Infectious Diseases, Vol. 17, Issue 3 · 10 Jun 2021 · 11,559 accessesView PDFCite
Review ArticleOpen accessIn the abstractA Systematic Study of the Novel Materials used in Solar Cell Technologies, Opportunities and ChallengesAayush Kumar Choudhary, Godwin Glivin, N. Kalaiselvan et al.This study aims to review the present progress of integrating the PV cell with other prominent mainstream photovoltaic cell materials. The combination of the materials in a thin film electric cell is advantageous due to the reduction within the material usage and therefore the rise in efficiency. Amorphous Silicon (α-Si), Cadmium Telluride (CdTe) and Copper Indium Gallium Selenide (CIGS) are … …Energy Research Journal, Vol. 11, Issue 1 · 2 Nov 2020 · 7,356 accessesView PDFCite
Research ArticleOpen accessIn the abstractBlack Tea Extract on the Preservation of Cantonese SausageHuan Cheng, Ying Liu, Dan Wu et al.Black Tea Extract (BTE) is a natural pigment with strong antioxidant activity. Its effect on the preservation of Cantonese sausage was investigated based on polyphenol components analysis in this study. The content of tea polyphenols in BTE was 26.61% by using spectrophotometry, the tea catechin in BTE was analyzed by HPLC, which included gallic acid (0.27%), caffeine (5.75%) and 8 … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 3 · 3 Sep 2020 · 6,728 accessesView PDFCite
Research ArticleOpen accessIn the abstractPhylogeny and Molecular Study of Some Entomopathogenic Rhizobacteria Isolated from Two Regions in AlgeriaOulebsir-Mohandkaci Hakima, Benzina Farida, Khemili-Talbi Souad et al.The use of bacteria in the control of insect pests is a form of biological control whose practice is still not widespread. It is in this context that the present work falls. It concerns the isolation, characterization and identification of local bacterial strains for the purpose of their use in the control of certain pests. Indeed, 20 bacteria were isolated … …Current Research in Bioinformatics, Vol. 8, Issue 1 · 2 Mar 2020 · 7,231 accessesView PDFCite
Research ArticleOpen accessIn the abstractTotal Phenolic, Resveratrol Content, Antioxidant and Antimicrobial Activity in Five Cultivars of Peanut SproutsQing Liu, Shaoqi Li, Yao Zhang et al.Peanut sprout is one of the potential natural sources of bioactive substances. In this study, five different peanut cultivars were conducted to germination, the change in total phenolic compounds, resveratrol content, antioxidant and antimicrobial activity were investigated. The sprouts of five peanut cultivars (Fuhua, Silihong, Dabaisha, Xiaobaisha and Huayu) were extracted using 75% ethanol for 3 h and the crude … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 12 Feb 2020 · 8,546 accessesView PDFCite
Research ArticleOpen accessIn the abstractProtection of Human Albumin against UV-C Irradiation by Natural AntioxidantsAntonio Zuorro, Roberto LavecchiaThe use of UV-C light as a means to inactivate pathogens in biological media containing blood components or plasma derivatives has recently been rediscovered. Although highly effective, these treatments may have deleterious effects on plasma proteins such as albumin, fibrinogen and immunoglobulins. Here we investigate the use of three natural antioxidants, gallic acid, nicotinic acid and ascorbic acid, as potential … …American Journal of Biochemistry and Biotechnology, Vol. 14, Issue 4 · 23 Oct 2018 · 9,922 accessesView PDFCite
EditorialOpen accessIn the abstractFocalize the Structure of Myd88 in TLR Signaling Pathway to Modulate Innate Immune Response: New Target for Old DiseasesShuai Xing, Ping ZhouAll diseases have their Achilles’ Heel to target and this is especially true for immunorelated diseases which must be treated by targeting the immune system somewhere and somehow correctly. In the most recent decade, immunologists recognized that the Toll-Like Receptor (TLR) signaling pathway in innate immune system plays a double-edged role in the pathogenesis of many notorious diseases. Although the … …American Journal of Immunology, Vol. 13, Issue 3 · 6 Sep 2017 · 7,862 accessesView PDFCite
Research ArticleOpen accessIn the abstractDistribution of Polyphenol Oxidase in some Cruciferae VegetablesAndi Nur Faidah Rahman, Februadi Bastian, Jumriah Langkong, Shuji FujitaEnzymatic oxidation of polyphenolic compounds in damaged tissue of many fruits and vegetables induced undesirable browning as results in decreased marketability of products. A new type of polyphenol oxidase (PPO) that is “Phloroglucinol Oxidase (PhO)” have been reported in turnip and cabbage, and the purified enzymes also had strong peroxidase (POD) activity. Distribution of PPO from different plant source of … …American Journal of Applied Sciences, Vol. 13, Issue 1 · 31 Jan 2016 · 8,093 accessesView PDFCite