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38 results for “sodium chloride”
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Research ArticleOpen accessIn the abstractCo-Digestion of Palm Oil Mill Effluent and Refined Glycerin Wash Water for Chemical Oxygen Demand Removal and Methane ProductionA. Sulaiman, M. R. Zakaria, M. A. Hassan et al.Problem statement: Refined Glycerin Wash Water (RGWW) from the oleochemical industry contains high Chemical Oxygen Demand (COD) and requires proper treatment before disposal. Unfortunately the wash water also contains high concentration of sodium chloride (NaCl) that could cause inhibition to the normal biological treatment process. However, there is feasibility of co-digesting the RGWW and Palm Oil Mill Effluent (POME) for … …American Journal of Environmental Sciences, Vol. 5, Issue 5 · 31 Oct 2009 · 7,936 accessesView PDFCite
Research ArticleOpen accessIn the abstractCamel's Milk Protects Against Cadmium Chloride Induced Toxicity in White Albino RatsFahaid Al-Hashem, Mohammad Dallak, Nabil Bashir et al.Problem statement: Cadmium is one of the most dangerous occupational and environmental toxins. It is found in drinking water, atmospheric air and even in food. Cadmium is reported to be very toxic to biological systems. Until now in treating intoxication with this metal, chelating Compounds have been used, burdened with numerous undesirable symptoms. For this reason, many researches are carried … …American Journal of Pharmacology and Toxicology, Vol. 4, Issue 3 · 30 Sep 2009 · 9,306 accessesView PDFCite
Research ArticleOpen accessIn the abstractSuitability Evaluation of Groundwater for Irrigation, Drinking and Industrial PurposesM. A. Hakim, A. S. Juraimi, M. Begum et al.Problem statement: Groundwater is an important source of freshwater for agricultural, drinking and domestic uses in many regions of the world including Bangladesh. Demand of groundwater has been increasing day by day for irrigation by bringing more area under cultivation. As a drinking water the bottled water market currently has an average annual growth rate of 7.4% between 2002 and … …American Journal of Environmental Sciences, Vol. 5, Issue 3 · 30 Jun 2009 · 8,644 accessesView PDFCite
Research ArticleOpen accessIn the abstractMedia Improvement for Hydrogen Production Using C. acetobutylicum NCIMB 13357Mohd Sahaid Kalil, Hisham Salem Saleh Alshiyab, Wan Mohtar Wan YusoffProblem statement: Some component of fermentation medium showed to reduce the bacterial production of hydrogen. Approach: Reinforced clostridium medium is a selected medium for Clostridium species. Reformulation this medium regarding hydrogen production may focus on such medium composition that enhance or reduce the bacterial productivity. The optimum pH and temperature for hydrogen production were at initial pH of 7.0 and … …American Journal of Applied Sciences, Vol. 6, Issue 6 · 30 Jun 2009 · 7,255 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Changes of Some Electrolytes after Two Months ActivityM. J. Pourvaghar, A. R. ShahsavarSome investigators have speculated that sodium chloride losses in sweat associated with net dehydration may lead to the observed hyponatremia after prolong strenuous exercise. The effects of altered hydration can influence athletes cognitively in addition to physically. In this research, rest alterations of sodium and potassium of blood serum have been investigated. The subjects were male students who have been … …Journal of Social Sciences, Vol. 4, Issue 4 · 31 Dec 2008 · 7,935 accessesView PDFCite
Research ArticleOpen accessIn the abstractVoltage-Gated Channels as Causative Agents for EpilepsiesMutasem Abuhamed, Xiao Bo, Kun Xia et al.Problem statement: Epilepsy is a common neurological disorder that afflicts 1-2% of the general population worldwide. It encompasses a variety of disorders with seizures. Approach: Idiopathic epilepsies were defined as a heterogeneous group of seizure disorders that show no underlying cause .Voltage-gated ion channels defect were recognized etiology of epilepsy in the central nervous system. The aim of this article … …American Journal of Immunology, Vol. 4, Issue 4 · 31 Dec 2008 · 6,959 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Review on Physicochemical and Thermorheological Properties of Sago StarchA. Mohamed, B. Jamilah, K.A. Abbas et al.This study was a part of a research project aiming to investigate the texture characteristics of protein - starch interaction in fish based product keropok lekor. Accordingly, the current review study focused on some physicochemical (molecular weight, viscosity, chemical composition and swelling power) and thermorheological (gelatinization, retrogradation and viscoelsticity) characteristics of sago starch alone and in mixtures with other ingredients … …American Journal of Agricultural and Biological Sciences, Vol. 3, Issue 4 · 31 Dec 2008 · 9,639 accessesView PDFCite
Research ArticleOpen accessIn the abstractAmphoteric Starch in Simultaneous Process Preparation with Box-Behnken Design for Optimal ConditionsSopa Cansee, Juntanee Uriyapongson, Commueng Watyotha et al.Cassava starch was chemically modified to produce an amphoteric starch. The amphoteric starch was prepared in a simultaneous process which was evaluated in relation to four factors: temperature (45-55 °C), 3-chloro-2-hydroxypropyltrimethylammonium chloride (CHPTAC, 4-12%) and sodium tripolyphosphate (STP, 2-8%) concentrations, and reaction time (2-6 h). The extent of amphoteric starch produced was determined by the degree of substitution (DS) of … …American Journal of Applied Sciences, Vol. 5, Issue 11 · 30 Nov 2008 · 7,523 accessesView PDFCite