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291 articles for “Preparation”
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Research ArticleOpen accessEvery word in the titlePreparation of Rose Vinegar Rich in Gamma-Linolenic Acid and Analysis of its Nutritional Composition and Antioxidant ActivityYao Zhang, Qing Liu et al.Despite the rapid development of various types of fruit vinegar or nutrient-fortified vinegar, the weakened functions or high cost is still the main limiting factor for healthy vinegar. In the present study, a new type of rose vinegar was obtained from raw grain supplemented with natural extract of roses through the cooperative fermentation of multiple microorganisms by adding Mucor circinelloides … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 3 · 8 Aug 2023 · 6,388 accessesView PDFCite
Review ArticleOpen accessEvery word in the titlePreparation and Functional Evaluation of Compound Bletilla striata EssenceMengnan Zhu, Jiameng Shen, Hongju Zhang et al.The purpose of this study was to prepare a multi-functional skin care product and apply more plant resources to the skin care industry. The crude polysaccharides from Bletilla striata, Panax ginseng, and Tremella fuciformis were extracted under different conditions based on the characteristics of the plants. The formula ratio of the compound Bletilla striata essence was optimized through an orthogonal … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 1 · 8 Jan 2023 · 5,904 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation and Quality Analysis of Pineapple Red Orange Fresh BeerJuan Yang, Biaoshi Wang, Xiaojun Hu et al.To optimize the brewing technology of pineapple red orange fresh beer, a single-factor experimental design was used to investigate the effects of fermentation sugar content, fermentation pressure and fermentation temperature. Based on the single-factor test results, the Box-Behnken test design and response surface analysis were used to optimize the process parameters with the sensory evaluation score as the response index. … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 4 · 5 Dec 2022 · 5,368 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation of Low-Sugar Herbal Buccal Tablet and its Antioxidant ActivityYuqing Wang, Mingjie Sun, Rui Xu et al.In this study, in order to prepare a low-sugar Herbal Buccal Tablet (HBT), Response Surface Methodology (RSM) was used to optimize the formula of HBT. HBT was prepared by wet granulation and tableting process on the basis of formula optimization. The in vitro antioxidant activity, glycemic index and particle microstructure of HBT were evaluated. The results showed that the optimal … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 8 Mar 2022 · 6,357 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation, Identification and Antioxidant Evaluation of Citrullus Colocynthis Root and Fruit Extracts Against Doxorubicin in Male RatsSarah Samir Othman, Gamal M. Hamad, Sabria Abo Zaid Hassan et al.Millions of people are affected by diseases in developing or developed countries. Citrullus colocynthis is a high-antioxidant wildflower, it is healthy to eat and may be used as a source of energy or medication. The goal of this research was to conduct a phytochemical analysis of Citrullus colocynthis fruit extract, which is abundant in Egypt. Different extracts from that plant … …OnLine Journal of Biological Sciences, Vol. 22, Issue 1 · 8 Feb 2022 · 6,243 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation of Rosemary Collagen Chitosan Blend Membrane Using Response Surface Methodology (RSM)Ming He, Yuhan Zhai, Yuqing Zhang et al.The present research provided a formula for the optimization of rosemary/collagen/chitosan blend membrane. Rosemary Extract (RE) was used as additive and membrane was prepared using tensile strength, elongation at break and elongation length as the indexes. The results of single factor experiment showed that the addition ratio of collagen to chitosan, additive content, glycerol content and drying temperature all affected … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 4 · 22 Nov 2021 · 6,239 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation of Collagen Casings with High Mechanical Properties using Response Surface MethodologyZhike Xie, Ming He, Yuhan Zhai et al.Usages of plastic casing have a number of drawbacks like generation of waste associated with the materials used to package foods and the source of natural casings is limited. So, the interest in the development of biodegradable collagen casing is increasing. For this reason, the present study aimed at developing a new type of collagen casing sprayed with Tea Polyphenols … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 16 Jan 2021 · 7,506 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation of Antimicrobial Collagen Casings with High Mechanical PropertiesZhike Xie, Shuyan Yu, Ming He et al.Tea Polyphenols (TP) has received much attention for their excellent antioxidant and antibacterial activities. Some additives (such as sodium alginate and sodium pyrophosphate) have good hydrophobicity which have influence on the mechanical properties of food. The effect of TP on the antibacterial activity of collagen casing was investigated, the effect of addition of TP, sodium pyrophosphate and sodium alginate on … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 3 · 2 Sep 2020 · 6,627 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation of a Measure of Kinetic Analysis using Artificial Intelligence Methods for Volleyball CoachesMarwa Ahmed FadlCoaches need tool codified, modern and fast determine their ability to quantitative analysis using modern techniques to improve the performance and scalability while conducting education and training through the use of analytical skills ByumKaniki modern techniques with coaches some sports selected, as the researcher used the descriptive style screening for suitability and nature of the research, random sample was selected … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 2 · 15 May 2020 · 6,835 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreparation of Porous Silicon P-Type and Thermal Diffusivity Measurement Using Photoacoustic TechniqueMohammed Jabbar Hussein, Suaad Sahib Hindal, Amany Akram AwaadPorous silicon (PSi) layers were formed on a p-type Si wafer. Electrochemical method was used to prepare 36 samples with three values of current density (10, 20 and 30) mA/cm2, each involved ( 20, 40, 60 and 80) min etching times the samples were heated to three selected temperatures of 100, 200 and 350°C in three groups. The first group … …International Journal of Structural Glass and Advanced Materials Research, Vol. 2, Issue 1 · 14 Nov 2018 · 7,437 accessesView PDFCite