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70 articles for “Nutrient Content”

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Research ArticleOpen accessIn the abstractDetection of Soil Total Nitrogen, Phosphorus and Potassium Content Based on the Spectral Information of Citrus CanopyLin Yunshuo, Li Zhen, Lv Shilei et al.The content of total nitrogen, phosphorus and potassium in the soil is an important basis for calculating the best fertilization amount and realizing the reasonable fertilization of the orange planting soil in time and accurately. In this research, hyper-spectral technology is applied to detect the three soil nutrient elements in the cultivated soil of citrus trees. Four spectral bands with … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 2 · 17 Apr 2020 · 7,805 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Potassium Fulvic Acid and DA-6 on the Growth and Yield of Tomato Cultivated with Rock WoolXiao Huaijuan, Zhou Yan, Mao Ke et al.Potassium fulvic acid and diethyl aminoethyl hexanoate (DA-6) are two kinds of growth regulators with yield increasing and quality improving. There are few reports on the effects of adding potassium fulvic acid and DA-6 in nutrient solution on the growth of soilless culture of vegetables. In this study, tomato was used as the test material to add different concentrations of … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 2 · 7 Apr 2020 · 8,285 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Dietary Fiber Level in Weaning Pig Diets on Growth Performance, Nutrient Digestibility and Intestinal MorphologyNujira Taksinanan, Wandee Tartrakoon, Seksom Attamangkune et al.Insoluble dietary fiber is benefit on gut volume and morphology of the pigs. Rice hull is the by-product from rice processing that rich of dietary fiber content. The objectives of our study were to evaluate the effects of dietary fiber level from grounded rice hull on growth performance, nutrient digestibility, intestinal morphology and bacterial cell count in hindgut of weaning … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 1 · 28 Mar 2020 · 7,304 accessesView PDFCite
Research ArticleOpen accessIn the abstractMeat Productivity of Hereford Breed Calves with the Carbohydrate Complex DietIrina Mironova, Vladislav Beresnev, Hamit Tagirov et al.In current conditions, we are increasing beef production, including through the organization of full-fledged feeding of growing young animals. The literature analysis indicates that the science of feeding contains a large set of experimental and practical data on the effect of feeding on the productivity of livestock. However, the questions about the influence of various types of feed additives on … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 4 · 24 Dec 2021 · 6,192 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Usage of Biologically Active Raw Materials in Confectionery Products TechnologyAlfiya Chernenkova, Svetlana Leonova, Tamara Nikiforova et al.Increased man-caused impact, imbalance in diets lead to diseases, premature aging and life shortening. To overcome this imbalance, there is an active search for raw materials containing the physiologically functional ingredients necessary for human health or the raw materials containing biologically active substances, vitamins, mineral substances. To enrich traditional recipes with these components and to give functional purpose to products … …OnLine Journal of Biological Sciences, Vol. 19, Issue 1 · 7 Mar 2019 · 8,750 accessesView PDFCite
Research ArticleOpen accessIn the abstractDistribution Pattern of SN in Qinghai-Tibet Plateau and Its Relationship with Environmental FactorsXibo Feng, Yan He, Yi Zhang et al.Studying the distribution pattern and driving mechanism of Soil Nitrogen (SN) in the agricultural areas of the Qinghai-Tibet Plateau is of certain significance for the rational use of N fertilizer, improving the quality of land use and protecting the environment. The SN content of cultivated soil in Qinghai-Tibet Plateau agricultural areas was analyzed by combining geographical and meteorological factors. It … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 3 · 2 Jul 2020 · 6,625 accessesView PDFCite
Research ArticleOpen accessIn the abstractUpdates on Nutritional Diversity in Sphenostylis stenocarpa (Hoechst ex. A. Rich.) Harms. for Food Security and ConservationCatherine Veronica Nnamani, Sunday Adesola Ajayi, Happiness Ogba Oselebe et al.Neglected and underutilized plant genetic resources constitute opportunity for diversification of food and environmental services globally, particularly within communities in developing country. They can provide, in some cases, higher nutrient content than traditional globally accepted staples commonly consumed. Currently, with climate uncertainty and the desire and challenge for sustainably produced food, there is an urgent need to promote crop diversity. … …American Journal of Agricultural and Biological Sciences, Vol. 13, Issue 1 · 10 Jul 2018 · 9,336 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Comparative Analysis on the Physiological Effects of the Physical and Chemical Properties of the Trihalomethanes on Nutrient Levels, Oxidative Stress and Sterol Compositions of Leaf Oils in Solanum Lycopersicum CultivarsBabatunde C. Akande, Olalekan S. Fatoki, James P. Odendaal et al.Trihalomethane group of disinfection by-products was used to evaluate the magnitude of physiological changes induced on nutrient levels, oxidative stress and phytosterol content in two tomato cultivars. The tomato cultivars were grown as potted plants in a greenhouse and exposed to the varying concentrations of trihalomethanes and organochlorines via irrigation water for a period of 30 days. The concentration levels … …American Journal of Agricultural and Biological Sciences, Vol. 13, Issue 1 · 11 May 2018 · 8,413 accessesView PDFCite
Research ArticleOpen accessIn the abstractCharacteristics of Feather Protein Concentrates Hydrolyzed Using Bacillus subtilis FNCC 0059Muhammad Irfan Said, Effendi Abustam, Farida Nur Yuliati, Muhammad Zain MideFermentation technology is one technology that can be applied in the process of hydrolysis and decomposition of keratin protein in chicken feather waste. The fermentation technology can use microbial bacteria as a decomposer to improve the digestibility of the Feather Waste (FW). The purpose of this study was to evaluate the properties of chicken feather waste and Feather Protein Concentrate … …OnLine Journal of Biological Sciences, Vol. 18, Issue 2 · 5 Jan 2018 · 7,277 accessesView PDFCite
Research ArticleOpen accessIn the abstractChanges in Leaf Characteristics with Tree Age in Dryobalanops beccarii Dyer in a Restored Forest of Sarawak, MalaysiaEmilla Yastari LAPOK, ONG Kian Huat, John Keen CHUBO, Patricia KING Jie HungStudy on leaf properties of an endangered dipterocarp tree species, Dryobalanops beccarii, was conducted in a restored forest. The study focused on the morphology, nutrient concentration and gas exchange in well-developed leaves of D. beccarii at different ontogenetic phases. The hypothesis tested that leaf physiological and morphological changes are related to the nutrient concentration level of D. beccarii leaves in … …OnLine Journal of Biological Sciences, Vol. 17, Issue 3 · 25 Sep 2017 · 7,542 accessesView PDFCite