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12 results for “Prebiotic”
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Research ArticleOpen accessIn the abstractDescription of a Novel Probiotic Concept: Implications for the Modulation of the Immune SystemStefania Pacini, Marco RuggieroIt is estimated that the first processed food products consumed by humans pertained to the category of fermented foods and beverages such as beer, wine, sauerkraut, fermented sausage as well as fermented milk derivatives such as yogurt and kefir. Thus, fermented foods are endowed with undisputed healthy properties due to the presence of probiotic microbes that not only help supporting … …American Journal of Immunology, Vol. 13, Issue 2 · 28 Jan 2017 · 9,237 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Feed Additive Supplementation on Growth Performance, Intestinal Morphology, Intestinal Microflora and Nutrient Digestibility Study of Broiler ChickenSunday Egba Omogo, Emeka Henry Oparaji, Franklin Uzodinma EdejiThe present study evaluated the effect of various feed additive supplementation on growth performance, intestinal morphology, intestinal microflora and nutrient digestibility study of starter broiler chicks. A day-old broiler chicks with total number of two hundred and four (204) (Ross 308) were randomly allotted to eight (8) dietary treatments with four (4) replicate pens per treatment (average of 6 birds … …American Journal of Applied Sciences, Vol. 18, Issue 1 · 7 May 2021 · 8,334 accessesView PDFCite