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41 articles for “organic acids”
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Research ArticleOpen accessPhrase in the titleA Review on Some Organic Acids Additives as Shelf Life Extenders of Fresh Beef CutsMohamed B. Jamilah, K.A. Abbas, R. Abdul RahmanThis study was aiming to present some approaches by which the shelf life of fresh beef cuts was extended. These approaches were based on using organic acids. Therefore the work was started with highlighting the deterioration of some quality attributes due to spoilage and pathogenic microorganisms. These attributes included colour, flavour and lipid oxidation changes. In a given holding temperature, … …American Journal of Agricultural and Biological Sciences, Vol. 3, Issue 3 · 30 Sep 2008 · 8,736 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleFATTY ACIDS PATTERN OF OLIVE OIL UNDER ORGANIC FARMINGNasab Al-Rawashdeh, Fawzi Al-SheyabOrganic farming is considered as a mitigation strategy to face adverse effect of climate change and Consumers’ increasing their need for safe and quality food has motivated this research study. The olive oil of the Roman olive trees (Landrace) Olea Europea belong to the Oleaceae family growing under organic farming (in the transition period) conditions in Jordan Ajlun area was … …American Journal of Environmental Sciences, Vol. 10, Issue 2 · 16 Apr 2014 · 7,343 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleOrganic Matter, Carbon and Humic Acids in Rehabilitated and Secondary Forest SoilsLee Yit Leng, Osumanu Haruna Ahmed, Nik Muhamad Ab. Majid, Mohamadu Boyie JallohProblem Statement: Tropical rainforests cover about 19.37 million ha (60%) of Malaysia’s total area and about 8.71 million ha can be found in Sarawak, Malaysia. Excessive logging, mining and shifting cultivation contribute to deforestation in Sarawak. The objectives of this study were to: (i) Quantify soil Organic Matter (SOM), Soil Organic Carbon (SOC) and Humic Acids (HA) in rehabilitated and … …American Journal of Applied Sciences, Vol. 6, Issue 5 · 31 May 2009 · 7,761 accessesView PDFCite
Research ArticleOpen accessIn the keywordsA HPLC Method for Detection of 17 Characteristic Components in Tea ExtractYing Liu, Dan Wu, Ping Tang, Xingqian YeA HPLC method has been developed for the determination of tea for seven catechins ((+)-catechin, (−)-epicatechin, (−)-epigallocatechin, (−)-epigallocatechin gallate, (−)-epicatechin gallate, (−)-gallocatechins and (−)-gallocatechin gallate), two flavonols (quercetin, kaempferol), seven organic acids (Gallic acid, ferulic acid, protocatechuic acid, p-hydroxybenzoic acid，p-coumaric acid, erucic acid，vanillic acid) and caffeine. Using HPLC with gradient elution and photodiode array detection, seventeen compounds were separated and … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 2 Feb 2022 · 7,028 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEffects of Converting Secondary Forest on Tropical Peat Soil to Oil Palm Plantation on Carbon StorageCh’ng Huck Ywih, Osumanu Haruna Ahmed, Nik Muhamad Ab. Majid, Mohamadu Boyie JallohProblem statement: Peat has been identified as one of the major groups of soils found in Malaysia. Sarawak as the largest state in Malaysia has the biggest reserve of peat-land. There are about 1.5 million ha of peat-land in Sarawak, which are relatively under developed. As is the case with any plant, oil palm trees do sequester carbon as they … …American Journal of Agricultural and Biological Sciences, Vol. 4, Issue 2 · 30 Jun 2009 · 9,039 accessesView PDFCite
Research ArticleOpen accessIn the keywordsUnconventional Approach for Demineralization of Deproteinized Crustacean Shells for Chitin ProductionN.S. Mahmoud, A.E. Ghaly, F. ArabChitin is a versatile environmentally friendly modern material. It has a wide range of applications in areas such as water treatment, pulp and paper, biomedical devices and therapies, cosmetics, membrane technology and biotechnology and food applications. Crustacean waste is the most important chitin source for commercial use. Demineralization is an important step in the chitin purification process from crustacean waste. … …American Journal of Biochemistry and Biotechnology, Vol. 3, Issue 1 · 31 Mar 2007 · 8,799 accessesView PDFCite
Research ArticleOpen accessIn the keywordsA Novel Rodent Model of Autism: Intraventricular Infusions of Propionic Acid Increase Locomotor Activity and Induce Neuroinflammation and Oxidative Stress in Discrete Regions of Adult Rat BrainDerrick F. MacFabe, Karina Rodríguez-Capote, Jennifer E. Hoffman et al.Innate neuroinflammatory changes, increased oxidative stress and disorders of glutathione metabolism may be involved in the pathophysiology of autism spectrum disorders (ASD). Propionic acid (PPA) is a dietary and gut bacterial short chain fatty acid which can produce brain and behavioral changes reminiscent of ASD following intraventricular infusion in rats. Adult Long-Evans rats were given intraventricular infusions of either PPA … …American Journal of Biochemistry and Biotechnology, Vol. 4, Issue 2 · 30 Jun 2008 · 12,613 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Seabuckthorn Pomace Fermentation Fertilizer Coupled with Bacillus sp. T28 on Soil Properties and Chinese Cabbage GrowthDan Wu, Huang Mengyun, Zhang QichunTo study the effect of a microbial compound fertilizer on the soil properties and growth of Chinese cabbage, providing a basis for its application in the cultivation and production of Chinese cabbage. The seabuckthorn pomace fertilizer (JS) was prepared by fermentation and further, it was coupled with Bacillus sp. T28 (JSB). Four treatment experiments in pots were established, including the … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 1 · 13 Dec 2024 · 5,344 accessesView PDFCite
Research ArticleOpen accessIn the abstractThermodynamic Inference of the Antioxidant Process of Malic Acid and Its Structural AnalogsHan Wu, Wenhao Dong et al.Two structural analogs of Malic Acid (MA), 2-isopropylmalic Acid (2-IPMA), and 3-isopropylmalic Acid (3-IPMA) were recently identified and separated from wine. Although they have been shown to have antioxidant activity, the mechanism of their actions is still unclear. Antioxidant activities of 2-IPMA and MA were tested through DPPH, ABTS, and PTIO methods and the antioxidant-related thermodynamic properties were evaluated using … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 4 · 30 Oct 2024 · 4,824 accessesView PDFCite
Research ArticleOpen accessIn the abstractImproving Rumen Fermentation by Inoculation of Cellulolytic Bacteria Isolated from Anoa, Bison, Muntjak and Timor Deer FaecalSri Suharti, Erika Julian Cahyani, Iksan Qodri Pramarta et al.Tropical endemic herbivores such as anoa (Bubalus depressicornis), bison (Bos javanicus), muntjak (Muntiacus muntjak), and Timor deer (Rusa timorensis), can digest various types of fibrous feed because their digestive tract has high cellulolytic bacteria and those can be found in their feces. Previously, we isolated and identified cellulolytic bacteria from the feces of anoa, bison, muntjak, and Timor deer. This … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 4 · 30 Oct 2023 · 5,651 accessesView PDFCite