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11 articles for “major food groups”
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Research ArticleOpen accessPhrase in the titleAn Experimental Comparison Between Demand Systems of Major Food Groups in Urban EconomicsMahmoud Daneshvar Kakhki, Naser Shahnoushi, Fatemeh RezapourProblem statement: This study examined the eleven major food groups demand for urban areas of Iran during1361-1386. Approach: AIDS, ROTTERDAM, CBS and NBR models was compare together and Sur method was applied for estimating of systems, too. Results: Results of study showed cream and fresh fruits have smallest and largest income elasticity, respectively. Also, cream, bread, dairy, egg, fresh vegetables, … …American Journal of Applied Sciences, Vol. 7, Issue 8 · 31 Aug 2010 · 6,991 accessesView PDFCite
Research ArticleOpen accessIn the abstractPreventive Effect of Marsileacrenata Leaves and Stalks Juices Against Urolithiasis Showed by Improving of Kidney FunctionSri MurwaniNowadays urolithiasisis still as a major problem in pet animals, particularly for dogs and cats. Urolithiasisis caused by formation of crystals in the urinary tract that inhibit the process of urination. It is frequently as an impact of dry food given regularly, keeping animals in a place so that the movement of the animal becomes restricted, lack of water intake, … …American Journal of Animal and Veterinary Sciences, Vol. 11, Issue 1 · 10 Feb 2016 · 9,305 accessesView PDFCite
EditorialOpen accessIn the abstractON THE CHALLENGES OF THE USE AND INTEGRATION OF RENEWABLE ENERGY SOURCESMariano MartínOverview: Although renewable energy sources are plentiful, their availability is highly volatile in time and distributed across regions while and the processes that transform them into useful power or chemicals are underdeveloped. In this work we discuss on the scope for the use and integration of renewable energy sources and the future development of the alternatives. Energy, the sources and … …Energy Research Journal, Vol. 5, Issue 1 · 11 Sep 2014 · 7,540 accessesView PDFCite
Research ArticleOpen accessIn the abstractTHE EFFECT OF AGRICULTURAL EXTENSION SERVICE ON THE TECHNICAL EFFICIENCY OF TEFF (ERAGROSTISTEF) PRODUCERS IN ETHIOPIAAsres Elias, Makoto Nohmi, Kumi Yasunobu et al.Teff (Eragrostistef) is a major staple food crop in Ethiopia, but smallholder teff production is characterized by persistently low average yield. A major government effort aimed at raising the productivity and competitiveness of smallholder agriculture in Ethiopia involved reforming and implementing agricultural extension service known as Participatory Demonstration and Training Extension System (PADETES). Therefore, this study investigates the effect of … …American Journal of Applied Sciences, Vol. 11, Issue 2 · 21 Dec 2013 · 9,522 accessesView PDFCite
Research ArticleOpen accessIn the abstractAcute and Subchronic Toxicity of Mulberry FruitsJintanaporn Wattanathorn, Wipawee Thukummee, Cholathip Thipkaew et al.At present, the application of phytomedicine worldwide is substantial increase. The data of the acute and subchronic toxicity studies on medicinal plants or fruits and vegetables used for medicinal purposes should be obtained in order to increase the confidence in its safety to human, particularly for the application as functional food. Despite the widely consumption of mulberry (Morus alba L, … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 3 · 19 Sep 2012 · 33,868 accessesView PDFCite
Research ArticleOpen accessIn the abstractNutritional Supplements and its Effect on Quality of Life and SleepSara Sarrafi Zadeh, Khyrunnisa BegumProblem statement: Inadequate sleep has been recognized as a risk factor for poor health status. Mental stress, body pains, melatonin deficiency, late night awakening disturbing the body clock are triggers for poor quality of sleep and fatigue. Fatigue due to insomnia is a major cause for poor quality of life. Evidences suggest certain nutrients to exert profound influence on quality … …Current Research in Medicine, Vol. 2, Issue 2 · 1 Dec 2011 · 9,258 accessesView PDFCite
Research ArticleOpen accessIn the abstractBioconversion Efficiency of β-Carotene from Mango Fruit and Carrots in Vitamin AJose de Jesus Ornelas-Paz, Elhadi M. Yahia, Alfonso A. Gardea-BejarProblem statement: Bioconversion efficiency of β-Carotene (BC) in vitamin A is strongly influenced by food matrix. This efficiency has been determined mainly in typical BC sources like carrots. BC content in mango fruit is considerably high however; the bioconversion efficiency of BC from fresh mango in vitamin A has not been determined nor compared with those of typical BC sources. … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 8,428 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Risk Factors on Cardiovascular Vascular Diseases in MauritiusCheika Jahangeer, Maleika Heenaye-Mamode Khan, Naushad Mamode Khan, Shehzada JahangeerProblem statement: Recent studies provided clear evidences that Cardiovascular Diseases (CVD) and risk factors of CVD are on the rise worldwide. It has been shown that countries which are in the developing stage are more at risk. Mauritius, being an island in its full swing of development and economic boom, is facing a huge problem in terms of health hazards, … …Current Research in Medicine, Vol. 1, Issue 1 · 30 Jun 2010 · 7,809 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Developmental Model of Cultural Tourism-Homestay of the Lao Vieng and Lao Song Ethnic Groups in the Central Region of ThailandSupon Chaiyatorn, Prarop Kaoses, Phairat ThitphatProblem statement: Lao Wieng and Lao Songe Ethnic Groups were herded from Lanchang Region to Siam Region. In recent time, they settled down in Central Thailand. The objectives of this research were to study: (1) historical background of Lao Wieng and Lao Songe Ethnic Groups, (2) their lifestyle facilitating tourism and (3) development of cultural tourism model as Home Stay … …Journal of Social Sciences, Vol. 6, Issue 1 · 31 Mar 2010 · 9,657 accessesView PDFCite
Research ArticleOpen accessIn the abstractCost Comparisons in the Rice Disinfestations between Infrared Radiations Heating Application and Chemical ApplicationWithaya Insorn, Sukangkana Lee, Nalin Piantong, Adun JanyalertadunProblem statement: Rice is one of importance export goods especially Hom Mali Rice. Therefore, rice storage is very important. The main enemy of Hom Mali Rice is Rice Weevil. It is a small insect and grows fast with small amount of food eating. Its deteriorate rice by bite both internal and external rice kernel resulting in damage and loss of … …Energy Research Journal, Vol. 1, Issue 2 · 31 Oct 2010 · 7,645 accessesView PDFCite