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30 results for “juice”
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Research ArticleOpen accessEvery word in the titleCharacterization of Fructan Content from Stem Juices of Different Varieties of Agave Atrovirens, Traditionally Used for the Production of Pulque. Production of a Sweetening Syrup by Chemical and Enzymatic ProcessingKaren Gott-Bravo, Arnulfo Pluma-Pluma, Victor Eric López-López et al.Agave atrovirens, the hardiest species of Agave in Mexico, thrives in tough, infertile soils and extreme temperatures across a wide range of altitudes, particularly in impoverished rural areas of Central and Northern Mexico. Its potential for agroindustrial use could offer a pathway to social and economic prosperity for many communities. Traditionally, A. atrovirens is tapped for its sap, known as … …American Journal of Agricultural and Biological Sciences, Vol. 19, Issue 1 · 4 Mar 2025 · 7,670 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleAir Blast Freezing of Lime Juice: Effect of Processing ParametersWasan Theansuwan, Kitrichai TriratanasirichaiThis research characterized the effects of air velocity and lime juice layer thickness on freezing time. In the experiment, the air velocity of the freezer and the thickness of the lime juice layer were set to be 4-12 m sec-1 and 4-10 mm, respectively. The temperatures of the lime juice were measured from 15°C until it reached -20°C and were … …American Journal of Engineering and Applied Sciences, Vol. 1, Issue 1 · 31 Mar 2008 · 7,449 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePreventive Effect of Marsileacrenata Leaves and Stalks Juices Against Urolithiasis Showed by Improving of Kidney FunctionSri MurwaniNowadays urolithiasisis still as a major problem in pet animals, particularly for dogs and cats. Urolithiasisis caused by formation of crystals in the urinary tract that inhibit the process of urination. It is frequently as an impact of dry food given regularly, keeping animals in a place so that the movement of the animal becomes restricted, lack of water intake, … …American Journal of Animal and Veterinary Sciences, Vol. 11, Issue 1 · 10 Feb 2016 · 9,305 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEffect of Hydro-Alcoholic Extract of Cucurbita Maxima, Fruit Juice and Glibenclamide on Blood Glucose in Diabetic RatsV. K. Lal, P. P. Gupta, Awanish Pandey, P. TripathiProblem statement: Cucurbita maxima has been used traditionally in Mexico, China and India as antidiabetic agents. Approach: The present study was to evaluate the hypoglycemic activity of fruit juice and hydro-alcoholic extract of Cucurbita maxima for validation of its folkloric use. Results: Hypoglycemic activity was evaluated on streptozotocin induced diabetic rats at the doses of 100 and 200 mg kg-1 … …American Journal of Pharmacology and Toxicology, Vol. 6, Issue 3 · 26 Nov 2011 · 8,277 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleCardioprotective Effect of Lagenaria siceraria (Molina) Standley (Cucurbitaceae) Fruit Juice on Doxorubicin Induced Cardiotoxicity in RatsM. Hassanpour Fard, G. Naseh, S. L. Bodhankar, M. DikshitProblem statement: The cardio toxicity of Doxorubicin (Dox) has limited its use as an anticancer drug. The aim of present study was to investigate the cardio protective effect of Lagenaria Siceraria (Cucurbitaceous) Fruit Juice (LSFJ) against the cardio toxicity of Dox in rats. Approach: Male wistar rats (250-300 g) were randomly divided into four groups. Group I- was control, Group … …American Journal of Pharmacology and Toxicology, Vol. 5, Issue 2 · 30 Jun 2010 · 8,510 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEffect of γ- ray, Microwave Heating and Solar Irradiation of Apple Juice on Organochlorinated Pesticides ResiduesK. Al-Ismail, S. Herzallah, H. DmoorThis study was conducted to evaluate the effect of solar radiation, microwave heating and γ-irradiation on the Organochlorinated Pesticide (OCP’s) in apple juice. The solar radiation caused a destruction of 20% after 20 hr exposure to sunlight compared to 12% reduction for the tested OCP’s after microwave heating for 10 min. On the other hand, the use of γ-irradiation leads … …American Journal of Agricultural and Biological Sciences, Vol. 4, Issue 1 · 31 Mar 2009 · 8,162 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleContinuous Production of Lime Juice by Vacuum Freeze DryingWasan Theansuwan, Kitichai Triratanasirichai, Kiatfa TangchaichitAn experimental dryer was developed to determine the characteristics of lime juice powder that produced from freeze-drying processes on continuous production. The experimental process consists of two processes, freezing process (the air blast freezer type) and freeze-drying process (tray method with heating plate type). NaHCO3 (2% by weight of lime juice) was dissolved in lime juice as solid aid. The … …American Journal of Applied Sciences, Vol. 5, Issue 8 · 31 Aug 2008 · 7,179 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleElectrical Sterilization of Juice by Discharged HV Impulse WaveformHee Kyu LeeIn the sterilization system by using HV impulse waveform, apple juice was sterilized with HV discharged oscillatory decay waveform. The optimal condition of impulse waveform for electrical sterilization has presented the excellent condition at 40kV cmˉ1, 4mH and over. The characteristics of this waveform shows oscillatory decay waveform with multiple pulses. And this impulse waveform was more effective to kill … …American Journal of Applied Sciences, Vol. 3, Issue 10 · 31 Oct 2006 · 7,962 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleIn vitro Effects of Beet Root Juice on Stimulated and Unstimulated Peripheral Blood Mononuclear CellsChristiana Winkler, Barbara Wirleitner, Katharina Schroecksnadel et al.Intake of fruits and vegetables rich in antioxidants is suggested to reduce the incidence of cancer and coronary heart disease in humans. Exceptional antioxidant activity of beet root extracts has been reported. Likewise in animal models, e.g., extracts of red beetroot Beta vulgaris var. rubra revealed significant tumor inhibitory effects. Red beetroot concentrate is universally permitted as a food ingredient. … …American Journal of Biochemistry and Biotechnology, Vol. 1, Issue 4 · 31 Dec 2005 · 9,522 accessesView PDFCite
Research ArticleOpen accessIn the keywordsHeterologous Expression and Characterization of Thermostable Levansucrase (BsSacB) from Bacillus subtilis BB03Viniti Vaidya, Gajjeraman Prabu, D. Theertha PrasadThermostable levansucrase encoding gene (sacB) with its promoter was isolated from Bacillus subtilis BB03. BsSacB is composed of 1419 bp, encoding 473 amino acid residues and with promoter regions TTGCAA (-35) and TAGAAT (-10). The amino acid sequence analysis of BsSacB showed conserved motifs of microbial fructosyltransferase belonging to Glycoside Hydrolase family 68 (GH68). Comparative analysis of the protein structure … …OnLine Journal of Biological Sciences, Vol. 15, Issue 1 · 25 Mar 2015 · 7,371 accessesView PDFCite