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20 results for “biological significance”

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Research ArticleOpen accessIn the keywordsA Gene Selection Algorithm using Bayesian Classification ApproachAlok Sharma, Kuldip K. PaliwalIn this study, we propose a new feature (or gene) selection algorithm using Bayes classification approach. The algorithm can find gene subset crucial for cancer classification problem. Problem statement: Gene identification plays important role in human cancer classification problem. Several feature selection algorithms have been proposed for analyzing and understanding influential genes using gene expression profiles. Approach: The feature selection … …American Journal of Applied Sciences, Vol. 9, Issue 1 · 24 Nov 2011 · 8,307 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Organic Ameliorants on Grey Soil FertilityAsanbay Tagaev, Amandyk Kostakov, Sabir MakhmadzhanovThe study aimed to assess the effectiveness of organic-biological ameliorants for restoring the fertility of light grey soils in the Turkestan region of Kazakhstan, which are characterised by low humus content (0.8-1.1%) and high alkalinity (pH 7.9-8.3). The field experiment was conducted on an area of 2304 m2 using four treatment options: control (variant 1 only mineral fertilisers) and three … …OnLine Journal of Biological Sciences, Vol. 26, Issue 3 · 15 Sep 2026 · 693 accessesView PDFCite
Review ArticleOpen accessIn the abstractVegetable Beans: Comprehensive Insights into Diversity, Production, Nutritional Benefits, Sustainable Cultivation and Future ProspectsSayed Shahidul Islam, Shanta Adhikary, Mahabuba Mostafa, Motaher HossainVegetable beans, members of the Fabaceae family, have a rich historical significance as a source of plant-based proteins and nutrients. They have been cultivated worldwide for centuries, enriching the nutritional landscape and constituting a crucial component of human nutrition. The wide array of beans, including common bean, lima bean, tepary bean, mung bean, yard long bean, moth bean, adzuki bean, … …OnLine Journal of Biological Sciences, Vol. 24, Issue 3 · 29 Apr 2024 · 5,826 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntioxidant Activity of Trilobatin and Its Inhibitory Effects on Oxidative Damage of Biological MacromoleculesYuhan Zhai, Yuqing Zhang, Yaping Li et al.Excessive levels of free radicals in the body cause oxidative damage to macromolecules by injuring DNA, proteins, and lipids, which leads to structural and functional defects and ultimately results in a number of illnesses. The antioxidation of trilobatin and its inhibitory activity of trilobatin on oxidative damage of biological macromolecules have not been thoroughly investigated. In this research, the effects … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 4 · 28 Oct 2023 · 5,466 accessesView PDFCite
Review ArticleOpen accessIn the abstractFusarium Wilt of Banana: Challenges and ResilienceShanta Adhikary, Mridula Rahman, Mrinmoy Kundu et al.Banana, as the world's most consumed fruits, are an essential staple crop for nearly 400 million people, boasting a plethora of nutrients crucial for digestive health, gut microbiome balance, and post-exercise recovery. Despite their nutritional significance, the emergence of Fusarium wilt, caused by Fusarium oxysporum f.sp. cubense (Foc), threatens banana cultivation worldwide. This soil-borne fungus exhibits polycyclic behavior, persisting in … …OnLine Journal of Biological Sciences, Vol. 24, Issue 4 · 6 Jul 2024 · 6,547 accessesView PDFCite
Research ArticleOpen accessIn the abstractStudy of Sausage Products Prepared Using Biologically Active Additives from Sprouted Wheat and Cattle by ProductsGulmira Kenenbay, Urishbay Chomanov, Tamara Tultabayeva et al.The production of meat and meat products is closely related to the development of livestock farming and the processing industry. A promising direction for the development of the meat industry could be an increase in the depth of processing of meat raw materials, including an increase in the production of meat products from by-products that are in high demand among … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 31 Mar 2024 · 5,495 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Electromagnetic Field Frequency on the Behavior and Mortalities of Living OrganismsTatyana Degtyarevskaya, Andrei VokhmintsevThe objective of this investigation is to assess the influence of electromagnetic fields on living organisms. The impact of electromagnetic radiation of varying intensities on alterations in behavioral responses and mortality rates of living organisms was examined under controlled laboratory conditions at the first Moscow state medical university, named after I.M. Sechenov. The subjects of the study encompassed 10 specimens … …OnLine Journal of Biological Sciences, Vol. 24, Issue 2 · 19 Jan 2024 · 5,296 accessesView PDFCite
Research ArticleOpen accessIn the abstractMetabolic Potential Versus Genome SizeAtanas Todorov Atanasov, Dimitar Todorov ValevAlberch, P. (1983). Development and Evolution: Embryos, Genes, and Evolution. The Developmental-Genetic Basis of Evolutionary Change. Science, 221(4607), 257–258. https://doi.org/10.1126/science.221.4607.257 Andrews, C. B., Mackenzie, S. A., & Gregory, T. R. (2009). Genome size and wing parameters in passerine birds. Proceedings of the Royal Society B, 276(1654), 55–61. https://doi.org/10.1098/rspb.2008.1012 Atanasov, A. T. (2005). The linear alometric relationship between total metabolic energy … …Physics International, Vol. 13, Issue 1 · 15 Jun 2022 · 7,229 accessesView PDFCite
Research ArticleOpen accessIn the abstractBacterial Diversity Change after Soil Fumigation and its Effect on the Population of Root-Knot NematodeMin Shan, Lihong Liu, Jing Chen et al.In order to explore the effects of soil fumigation on its bacterial diversity and root-knot nematode populations, the greenhouse tomato soil with root-knot nematode disease was fumigated during the summer idle period. This experiment used the high-efficiency organic sulfur soil fumigation treatment "Wofengkang"300 kg/hm2 to fumigate on the greenhouse tomato soil with a root-knot nematode incidence rate of 64.37% and … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 2 Mar 2022 · 5,976 accessesView PDFCite
Research ArticleOpen accessIn the abstractStudy on Carbon Source Screening Technology for Prevention and Control of Banana Fusarium WiltJin Li, Tingting Duan, Zhong Lin et al.With the spread of banana Fusarium wilt and the aggravation of the damage, it has become the biggest threat to the banana industry. Many studies have shown that bio-organic fertilizer plays an important role in the prevention and control of banana wilt, but most studies focused on biocontrol bacterium screening, not screening carbon sources that could prevent banana wilt, which … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 5 Mar 2020 · 7,263 accessesView PDFCite