5 articles for “amylolytic activity”

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Research ArticleOpen accessIn the keywordsIsolation of Amylolytic Bacteria from Viscera of Labeo rohita (Ham.) and Optimization of Alpha Amylase ExtractionDebabrat Baishya, Hridip Kumar SarmaProblem statement: Fish is largely consumed in the north-eastern part of India resulting in the generation of huge amount of fish viscera in the market places. These waste generated is not properly managed for disposal. Under such circumstances it is necessary to properly utilize this waste regenerating the possibility of environment friendly disposal. Besides, industrially and commercially useful biological products … …Current Research in Microbiology, Vol. 1, Issue 2 · 31 May 2011 · 8,051 accessesView PDF Cite

Research ArticleOpen accessIn the abstractMicroflora Contribution to Cellulase and Digestion Enzyme in Mud Crab Digestive TractSiti Aslamyah, Yushinta Fujaya, Nita RukminasariMicroflora in the digestive tract of aquatic animals is thought to be not only the microbes that contribute to the production of cellulase enzymes but also contribute to other digestive enzymes, such as protease, amylase and lipase. This study aims to examine the microflora contribution to the mud crab’s digestive tract. Scylla sp. were maintained in the crab box individually … …OnLine Journal of Biological Sciences, Vol. 21, Issue 1 · 26 Mar 2021 · 6,453 accessesView PDF Cite

Research ArticleOpen accessIn the abstractImpact Assessment of Soil Contamination with Antibiotics (for Example, an Ordinary Chernozem)Yuliya Viktorovna Akimenko, Kamil Shagidullovich Kazeev, Sergey Ilyich KolesnikovThe environmental behavior of antibiotics is not well known and the precise environmental risk assessment is not practical. We studied the impact antibiotics (benzylpenicillin, pharmasin and nystatin) at different concentrations (100 and 600 mg kg-1) on population densities of microorganisms and enzymatic activity of ordinary chernozems in model experiments. The applied doses of antibiotics had definite suppressing effects on population … …American Journal of Applied Sciences, Vol. 12, Issue 2 · 29 Apr 2015 · 7,852 accessesView PDF Cite

Research ArticleOpen accessIn the abstractMicrowave Assisted Bioethanol Production from Sago Starch by Co-Culturing of Ragi Tapai and Saccharomyces CerevisiaeN. Saifuddin, Refal HussainProblem statement: Environmental issues such as global warming and recent events throughout the world, including the shortage of petroleum crude oil, the sharp increase in the cost of oil and the political instability of some crude oil producing countries, have demonstrated the vulnerability of the present sources for liquid fuel. These situations have created great demand for ethanol from fermentation … …Journal of Mathematics and Statistics, Vol. 7, Issue 3 · 18 Jul 2011 · 7,898 accessesView PDF Cite

Research ArticleOpen accessAll words, across the recordIdentification a Novel Raw-Starch-Degrading-α-Amylase from a Tropical Marine BacteriumZeily Nurachman, Alfredo Kono, Ocky Karna Radjasa, Dessy NataliaProblem statement: Bacteria from the surface of the tropical marine hard coral Acropora sp. were screened for producing raw-starch-degrading-α-amylase. Approach: Based on its 16s rDNA sequence, a bacterium that produced the highest amylolitic activity was identified as Bacillus amyloliquifaciens ABBD. The bacterial isolate secreted a α-amylase extracellularly and then the enzyme was partially purified by ammonium sulfate precipitation followed by … …American Journal of Biochemistry and Biotechnology, Vol. 6, Issue 4 · 31 Dec 2010 · 9,329 accessesView PDF Cite