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151 articles for “Solid State”

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Research ArticleOpen accessPhrase in the titleImprovement of Transient Stability of Power System Using Solid State Circuit BreakerKalai Murugan Amirthalingam, Raja Prabu RamachandranThe aim of this study is to use a solid state circuit breaker for the improvement of transient stability margin. Long distance AC transmission is often subject to stability problems, which limits the transmission capability. Interconnected power systems suffer from weakly damped swings between synchronous generator and sub systems. The development of modern power system has lead to an increasing … …American Journal of Applied Sciences, Vol. 10, Issue 6 · 7 Jun 2013 · 7,005 accessesView PDFCite
Research ArticleOpen accessPhrase in the titleSolid State Fermentation of Mexican Oregano (Lippia Berlandieri Schauer) WastePaola Melendez-Renteria, Virginia Nevarez-Moorillon, R. Rodriguez-Herrera, Cristobal Noe AguilarProblem statement: Mexican oregano is recognized for their aromatic characteristics and flavor quality. Principal products obtained from the plant and marketing are the leaves and essential oil; however the extraction of the essential oil generates large amounts of agro industrial wastes; that can be used as support-substrates in Solid-State Fermentations (SSF). Approach: In this study a fungal bioprocess, as solid … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 1 · 3 Mar 2012 · 8,475 accessesView PDFCite
Research ArticleOpen accessPhrase in the titleCellulolytic Enzymes Production by Solid State Culture Using Pecan Nut Shell as Substrate and SupportMiguel A. Medina-Morales, José L. Martínez-Hernández, Heliodoro de la Garza, Cristóbal Noé AguilarProblem Statement: Great interest in the use of lignocellulosic biomass is increasing in order to diminish the accumulation of residues, such as pecan nut shells. One of the alternatives is the fungal degradation of these residues. Approach: The capacity of Trichoderma (coded as T1, T2 and T3) strains to produce cellulase and xylonite was evaluated. Results: Pecan nut shell fibers … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 2 · 6 Jun 2011 · 8,023 accessesView PDFCite
Research ArticleOpen accessPhrase in the titlePerspectives of Solid State Fermentation for Production of Food EnzymesCristobal Noe Aguilar, Gerardo Gutiérrez-Sánchez, PLilia A. rado-Barragán et al.Food industry represents one of the economic sectors where microbial metabolites have found a wide variety of applications. This is the case of some enzymes, such as amylases, cellulases, pectinases and proteases which have played a very important role as food additives. Most of these enzymes have been produced by submerged cultures at industrial level. Many works in the literature … …American Journal of Biochemistry and Biotechnology, Vol. 4, Issue 4 · 31 Dec 2008 · 10,654 accessesView PDFCite
Research ArticleOpen accessPhrase in the titleProduction of Cellulase from Oil Palm Biomass as Substrate by Solid State BioconversionMd. Z. Alam, Nurdina Muhammad, Mohd E. MahmatSolid state bioconversion (SSB) of lignocellulosic material oil palm biomass (OPB) generated from palm oil industries as waste was conducted by evaluating the enzyme production through filamentous fungus in lab-scale experiment. OPB in the form of empty fruit bunches (EFB) was used as the solid substrate and treated with the fungus Trichoderma harzianum to produce cellulase. The results presented in … …American Journal of Applied Sciences, Vol. 2, Issue 2 · 28 Feb 2005 · 7,440 accessesView PDFCite
Research ArticleOpen accessPhrase in the titleKidney Function Indices in Mice after Long Intake of Agaricus brasiliensis Mycelia (=Agaricus blazei, Agaricus subrufescens) Produced by Solid State CultivationDalla Santa Herta Stutz, Rubel Rosália, Vitola Francisco Menino Destéfanis et al.Problem statement: Agaricus brasiliensis (=Agaricus blazei, Agaricus subrufescens) or Sun mushroom has widespread use for potential health benefits such anti-tumor and immunomodulatory effects. Studies detected that others edible mushrooms affected renal metabolism and despite the widespread use of A. brasiliensis there are no studies that address biological effects on the renal function indices after their oral administration. Therefore, this study … …OnLine Journal of Biological Sciences, Vol. 9, Issue 1 · 31 Mar 2009 · 8,149 accessesView PDFCite
Review ArticleOpen accessPhrase in the titleSolid State Hydrogen Storage in Polymeric Materials: A ReviewRolando PediciniHydrogen storage is one of the major obstacles to overcoming so that hydrogen becomes next fuel and/or energy carrier of the future. The hydrogen storage materials are one of the principal challenges that must be met before the development of a hydrogen economy. Among all materials studied an important class that could have a future, in particular in portable applications, … …Energy Research Journal, Vol. 8, Issue 2 · 7 Aug 2017 · 7,079 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleCoupling Analysis of Thermodynamic Equilibrium of Mass Transfer and Microbial Community Succession in Multiphase System of Dark Tea Solid-State FermentationZhanjun Liu, Jiawei Sun, Taotao Li et al.During the solid-state fermentation of dark tea, the limited material migration, the dynamic evolution of the thermodynamic equilibrium state, and the highly dynamic succession of the microbial community make it difficult to analyze the quality formation mechanism systematically. Traditional research has focused on microbial diversity or sensory quality analysis, lacking a systematic discussion on the regulatory effects of material migration … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 10 Aug 2026 · 1,004 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleStudy on the Enhancement of Hypoglycemic and Antioxidant Activities of Compound Herbal Tea through Solid-State FermentationQing Liu, Xiaowen Que, Yueping Yang et al.This study utilized Aspergillus niger KY2295 for the Solid-State Fermentation (SSF) of a compound tea made from Cinnamomum cassia bark, Glycyrrhiza glabra, Morus abla L. leaf, and Crataegus oxyacantha L. to enhance its hypoglycemic effects. The fermentation process was optimized using single-factor experiments and a Central Composite Design (CCD), with α-amylase and α-glucosidase inhibitory activities as evaluation indices. Following fermentation, … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 1 · 20 May 2025 · 5,473 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleMaximizing Fungal Growth in State-of-the-Art Tray Solid-State Fermenter: Aeration Strategies Optimized for Enhanced PerformanceMusaalbakri Abdul Manan, Colin WebbThis study introduced a tray fermenter, featuring eight layers of squared perforated trays, specifically designed for solid-state fermentation applications. It is named the multi-layer squared tray solid-state fermenter. The fermenter employs two aeration strategies with varying air flow rates to optimize fungal growth. Firstly, sterilized moistened air at 8 L/min flows from the bottom through the perforated trays. Secondly, a … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 1 · 9 Apr 2024 · 6,453 accessesView PDFCite