3 results for “Saffron”

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Research ArticleOpen accessEvery word in the titleTransforming Saffron Cultivation With Smart Hydroponics: An Artificial Intelligence of Things Approach to Crops and Nutrients ManagementVivek Raj, Gregory Allen, Ananth Prabhu G., Melwin DsouzaAgriculture is changing with the aid of new technologies, particularly in several Asian countries. This research applies Artificial Intelligence (AI) and the Internet of Things (IoT) to traditional farming, particularly focusing on saffron cultivation using hydroponics. Hydroponics is especially useful as a city grows, because it not only saves space but also nourishes the plants directly through the roots - … …Journal of Computer Science, Vol. 22, Issue 7 · 28 Jul 2026 · 852 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleEffect of Saffron on Histomorphometric Changes of Testicular Tissue in RatMirhadi Khayatnouri, Seyed Esmail Safavi, Saied Safarmashaei et al.Problem statement: Saffron is widely used as a food flavor and has well known medicinal effects. This drug has an effect on steroid and sexual hormones. The aim of this study was investigation of Saffron orally administration on histomorphometric change of testicular tissue in rat. In this experimental study, 40 male rats are used (4 groups and 10 rats in … …American Journal of Animal and Veterinary Sciences, Vol. 6, Issue 4 · 11 Jan 2012 · 7,965 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleSubacute Toxicity of Crocus Sativus L. (Saffron) Stigma Ethanolic Extract in RatsDaryoush Mohajeri, Ghafour Mousavi, Mehran Mesgari et al.The medicinal properties attributed to Crocus sativus L. (saffron) are extensive. The safety of saffron is important in relation to its medicinal applications. This study was performed to elucidate the possible toxic effects of ethanolic extract of Crocus sativus L. stigma on liver, kidney and some hematological parameters in rats. Wistar rats were randomly assigned into four groups of eight … …American Journal of Pharmacology and Toxicology, Vol. 2, Issue 4 · 31 Dec 2007 · 8,562 accessesView PDF Cite