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21 results for “Plant Essential Oil”

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Research ArticleOpen accessPhrase in the titleSeed Treatment-Based Biocontrol of Tomato Damping off Using Plant Essential Oil and Green Silver NanoparticlesLaila Reklaoui, Zine El Abidine Bzazou Elouazzani, El Touhami Tayebi Ouazzani et al.The fungal pathogen Rhizoctonia solani is a major causal agent of damping-off in tomato plants, leading to severe yield losses worldwide. Conventional fungicides, while effective, raise concerns regarding environmental safety and human health, highlighting the urgent need for sustainable alternatives. In this study, we report for the first time the use of Origanum compactum essential oil to biosynthesize silver nanoparticles … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 2 Jun 2026 · 1,298 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleStudy of Plant Growth and Essential Oil of Nepeta cataria L. in KazakhstanSvetlana Kabanova, Valeriy Bortsov, Pavel Shakhmatov et al.The genus Nepeta exhibits a wide spectrum of biological activity in medicine, agriculture, and the food industry. The purpose of the research is to develop the optimal agricultural technology for plantation cultivation of Nepeta cataria L. with the preservation of useful properties and to increase the content of essential oil in the conditions of Northern Kazakhstan. The objects of research … …OnLine Journal of Biological Sciences, Vol. 23, Issue 3 · 17 May 2023 · 5,593 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleAntileishmanial and Antibacterial Activity of Essential Oils of Medicinal Plant Achillea santolina L.Abdulkarim Dakah, Mohammed MaarroufAchillea santolina is medicinal plant widely used in folk medicine for gastrointestinal disorders, anti-inflammatory and anti-diuretic. The World Health Organization (WHO) reports that about 350 million people are considered to be at risk of contracting leishmaniasis especially among people living in the developing countries. This research will be the first time that evaluate antileishmanial activity of essential oils of A. … …OnLine Journal of Biological Sciences, Vol. 19, Issue 1 · 2 Mar 2019 · 9,199 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleChemical Composition, Antibacterial and in vitro Anti-Inflammatory Potentials of Essential Oils from Different Plant Parts of Moringa oleifera LamGloria Aderonke Otunola, Anthony Jide AfolayanThe chemical constituents, antibacterial, protection against protein denaturation and membrane stabilization activities of essential oils from flowers, leaves, seeds, bark and roots of M. oleifera were investigated. Of the eight bacterial strains tested, only the growths of four strains were inhibited by the essential oils. The oils from the flowers and seeds were the most active with MIC: 1.25 mg/mL … …American Journal of Biochemistry and Biotechnology, Vol. 14, Issue 3 · 1 Oct 2018 · 10,333 accessesView PDFCite
Research ArticleOpen accessEvery word in the titlePHENOTYPING, VIRULENCE CHARACTERISTICS OF AEROMONAS SPECIES AND THE EFFECTS OF ESSENTIAL PLANT OILS AS ANTIMICROBIAL AGENTS AGAINST PATHOGENIC ISOLATES FROM DIFFERENT SOURCESAhmed M.A. Mansour, Hoda M. Zaki, Nibal A. Hassan, Nihad A.M. El-NasharAeromonas species are increasingly recognized as enteric pathogens. Faecal samples from 20 cow, 45 sheep; 60 goat and 60 camels were examined for the presence of Aeromonas species, which was also sought in the available drinking water (55 well water and 52 drinking chlorinated tap water were also examined). Aeromonas species was isolated more frequently from goats (21.7%) than from … …American Journal of Infectious Diseases, Vol. 10, Issue 1 · 18 Jan 2014 · 8,020 accessesView PDFCite
Research ArticleOpen accessIn the keywordsIsolation and Identification of Bacteria Leading to Microbial Spoilage of Sweet Potato and Screening for Antistaling Agents Running HeadDaoqi Liu, Huili Liu, Yuanyuan Dang et al.To develop natural preservatives tailored for sweet potatoes, the control effect of essential oils on the spoilage microorganisms of sweet potatoes is uncertain. Therefore, we first isolated and identified the dominant spoilage bacteria from spoiled sweet potatoes. Micrococcus aloeverae, Priestia aryabhattai, and Glutamicibacter arilaitensis were identified through screening, morphological observation, gram staining, and 16S rDNA assays. Subsequently, five plant essential … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 1 · 26 Apr 2024 · 5,221 accessesView PDFCite
Literature ReviewOpen accessIn the abstractExtraction Performance of Essential Oils by Hydrodistillation Using Mathematical Models: A Systematic ReviewLenin Quiñones Huatangari, Frank Fernandez Rosillo, Eliana Milagros Cabrejos Barrios et al.Essential oils are complex mixtures of volatile organic compounds valued for their antimicrobial and antioxidant properties, with widespread applications in the food, pharmaceutical, and cosmetic industries. Among the various extraction techniques employed, hydrodistillation remains one of the most widely used methods. The extraction yield of essential oils by hydrodistillation is influenced by multiple factors, and quantifying these through mathematical modelling … …OnLine Journal of Biological Sciences, Vol. 26, Issue 1 · 25 Mar 2026 · 2,508 accessesView PDFCite
Research ArticleOpen accessIn the abstractPhytochemical Composition, Antibacterial, and Antioxidant Properties of Foeniculum vulgare Essential OilSaif M. Dmour, Saqr Abushattal, Sultan Ayesh Mohammed Saghir et al.This study intended to inspect the phytochemical composition and bioactivity of Fennel (Foeniculum vulgare) Seed Essential Oil (FSEO) from Jordan. The EO was extracted via hydrodistillation from air-dried samples with 4.42% (v/w) yield. Twenty compounds, constituting around 98.5% of the EO were identified using Gas Chromatography-Mass Spectrometry (GC-MS). Estragole (47.15%) and Anethole (36.2%), appeared as predominant oxygenated monoterpenes compounds in … …OnLine Journal of Biological Sciences, Vol. 25, Issue 3 · 1 Aug 2025 · 4,638 accessesView PDFCite
Review ArticleOpen accessIn the abstractBotanic Products as a Sustainable Alternative in the Control of Rice and Grape Pests in South AmericaRicardo Diego Duarte Galhardo de Albuquerque, Frank Romel Leon-Vargas, Carmen Cerdeña del Aguila et al.Pests present a major threat to agricultural crops, leading to diminished yields, economic losses, and potential food insecurity. In South America, rice and grape cultivation have become increasingly significant due to their economic value, contribution to food security, and role in exports. However, these crops are vulnerable to pests such as Oebalus poecilus, Hydrellia wirthi, and Pseudococcus viburni. The reliance … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 19 Feb 2025 · 5,298 accessesView PDFCite
Research ArticleOpen accessIn the abstractAnalysis of Constituents and Bacteriostatic Activity of Essential Oil Extracted from Sea Buckthorn Seeds by Different MethodsHepeng Zhao, Fuyin Zhao, Qian Xiao et al.Sea buckthorn is a homologous plant listed in Chinese pharmacopoeia. The Essential Oils (EOs) of Sea Buckthorn Seeds (SBTS) are widely used in medicine and health products in China, Russia and other countries. The extraction methods of SBTS with advantages of low cost, high yield and high activity have attracted considerable attention. In this study, the extraction rate, chemical compositions … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 2 · 4 Jun 2021 · 7,480 accessesView PDFCite