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106 articles for “Nitrogen Concentration”
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Research ArticleOpen accessPhrase in the titleStudy on Nitrogen Concentration of Corn HybridsPravin Gautam, Dawn Gustafson, Zeno Wicks IIIProblem statement: Though Nitrogen (N) is vital in different physiological and developmental processes in plants and animals, it poses several environmental, nutritional and health problems, if present in excess amounts. Reduction in excess input of N into the soil, thereby reducing environmental problems and consequently nutritional and health problems, can be achieved by balancing their concentration in animal feed. Therefore, … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 1 · 10 Mar 2011 · 8,276 accessesView PDFCite
Research ArticleOpen accessPhrase in the titleEffects of Bradyrhizobium Japonicum on Nitrogen Concentration in Soybean Leaves and Seeds Cultivated on Acidic SoilsBen Tshibuyi Kasu-Bandi, Fabien Kitengie Kitengie, Jonas Lwamuguma Bagaluza et al.The legume-rhizobium symbiosis plays an important role in Nitrogen (N) uptake by plants, more particularly in the humid tropical region where soils are deeply weathered and have poor electrochemical properties. However, the influence of Bradyrhizobium on N allocation in soybean organs is not clearly understood. Here, we assessed the effect of Bradyrhizobium japonicum on the N concentration of soybean leaves … …American Journal of Agricultural and Biological Sciences, Vol. 17, Issue 1 · 24 Jan 2022 · 7,665 accessesView PDFCite
Review ArticleOpen accessIn the keywordsExploring the Potential for Concentration of Nutrients from Urine Using Solar Evaporation and Carbon Dioxide Trapping of AmmoniaTesfamariam Y. Debessai, Ababu T. Tiruneh, Gabriel C. BwembyaNutrients derived from urine such as nitrogen, phosphorous and potassium constitute valuable sources of fertilizers needed for growing plants and as alternatives to commercial fertilizers. Concentration of nutrients available from urine provides advantages of reducing the volume of transportation, the health risk and making nutrient application to soil stable and suitable. An exploratory review of a possible technology for concentration … …American Journal of Engineering and Applied Sciences, Vol. 12, Issue 4 · 28 Oct 2019 · 7,169 accessesView PDFCite
Research ArticleOpen accessIn the keywordsMathematical Analysis of How the Electrical Training Center Site is Affected by Air PollutionBassam A. Al-HelouThe study has come to the result that the monitoring site at the Electrical Training Centre (ETC) at Al-Hashimyeh town is exposed to grave pollution that goes beyond Jordanian standards of the ambient air. It has, indeed, shown that Sulfur dioxide (SO2) exceeds the limits and its seasonal concentration matches forward with the average wind speed. SO2 concentration reaches its … …American Journal of Applied Sciences, Vol. 9, Issue 11 · 3 Sep 2012 · 7,116 accessesView PDFCite
Research ArticleOpen accessIn the keywordsInfluence of Dietary Curcumin on Rumen Fermentation, Macronutrient Digestion and Nitrogen Balance in Beef CattleT. Vorlaphim, M. Phonvisay, J. Khotsakdee et al.Abstract: Problem statement: Previous studies have shown that curcumin has antibacterial activity. It was hypothesized that the feeding of curcumin to ruminants may disturb rumen function and affect macronutrient digestibility and nitrogen utilization. Approach: In an experiment with Latin-square design, beef cattle were fed rations consisting of urea-treated rice straw and concentrates without or with 0.1 or 0.2% added curcumin. … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 1 · 26 Jul 2011 · 9,157 accessesView PDFCite
Research ArticleOpen accessIn the keywordsThe Effect of Heat or Heat-Xylose Processing on Nitrogen Fractions and in Situ/In Vitro Ruminal and Post-Ruminal Protein Disappearance of Guar MealHossein Jahani-Azizabadi, Mohsen Danesh Mesgaran, Ali Reza Vakili et al.Problem statement: Guar meal is a by-product consisting of hull and germ and is mostly used as a protein source in poultry and ruminant rations. The aim was to determine the effect of heat or heat-xylose processing on nitrogen fractions, in situ ruminal degradation parameters and in situ/in vitro ruminal and post-ruminal disappearance of guar meal. Approach: Samples were intact … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 4 · 27 Dec 2010 · 8,158 accessesView PDFCite
Research ArticleOpen accessIn the keywordsVariation of Surface Ozone Recorded at the Eastern Coastal Region of the Malaysian PeninsulaAida Shafawati Ismail, Mohd Talib Latif, Siti Zawiyah Azmi et al.Problem statement: Variations of ozone (O3) concentrations in the Eastern Coastal Region of the Malaysia peninsula were investigated using data obtained from the Malaysian Department of the Environment. The aim of this study was to determine the monthly and seasonal variations of ozone concentrations at all monitoring sites. This study deals with the air quality data recorded at four air … …American Journal of Environmental Sciences, Vol. 6, Issue 6 · 31 Dec 2010 · 8,075 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Wheat Bran, EM Bacteria, Ammonium Nitrate and Fungal Additives on Fermentation and Forage Quality of Rice Straw SilageBin Yang, Jiahuan Liu, Dongmei Ma et al.The global ruminant industry is constrained by a persistent shortage of high-quality roughage, thus rendering the bioconversion of agricultural residues, such as rice straw, a critical priority. Nevertheless, the high lignification, silicification, and nitrogen deficiency of rice straw pose significant biological barriers to traditional ensiling. This study investigated the impact of various additives on rice straw silage quality. Six treatments … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 30 Sep 2026 · 659 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntioxidant and Antibacterial Properties of Essential Oils from Citrus reticulata cv. Shatangju Peel for the Preservation of Chilled PorkYao Dong, Xintong Zou, Hongli Zhou et al.Citrus reticulata cv. Shatangju peel essential oil (CrspEo), with three major components D-limonene (88.15%), γ-terpinene (4.59%) and β-myrcene (2.62%), possessed antioxidant activities with DPPH and ABTS+ radical scavenging with the IC50 (concentration of CrspEo scavenging 50% of radical) of 9.87±0.12% and 0.48±0.02%, respectively. Meanwhile, CrspEo showed antimicrobial activity in suppressing the growth of Bacillus pumilus, Bacillus subtilis, Candida albicans, Escherichia … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 3 · 31 Jul 2024 · 4,758 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Differentiated Nitrogen Fertilization using Satellite Navigation Systems on the Spring Wheat (Triticum aestivum L.) Crop Yield in the Conditions of Chernozem-Like Soils in the Northern Forest Steppe of the Tyumen Region of RussiaAltynay Oxukbayeva, Nikolai Abramov, Marden Baidalin, Sergei SemizorovSoil cultivation without layers turnover impeded the process of nitrate nitrogen accumulation compared with plowing. The traditional scheme of mineral fertilization applying the averaged standard did not create a heterogeneous level of nutrient supply in primary soil cultivation systems. These factors set them in unequal conditions by default in terms of nitrogen supply to crops. Solid mineral fertilization with the … …OnLine Journal of Biological Sciences, Vol. 23, Issue 1 · 16 Jan 2023 · 5,203 accessesView PDFCite