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38 results for “Milk Samples”
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Research ArticleOpen accessPhrase in the titlePREVALENCE AND ANTIMICROBIAL RESISTANCE ASSESSMENT OF SUBCLINICAL MASTITIS IN MILK SAMPLES FROM SELECTED DAIRY FARMSMurugaiyah Marimuthu, Faez Firdaus Jesse Abdullah, Konto Mohammed et al.This study was conducted in order to determine the prevalence and bacteriological assessment of subclinical mastitis and antimicrobial resistance of bacterial isolates from dairy cows in different farms around Selangor, Malaysia. A total of 120 milk samples from 3 different farms were randomly collected and tested for subclinical mastitis using California Mastitis Test (CMT), as well as for bacterial culture … …American Journal of Animal and Veterinary Sciences, Vol. 9, Issue 1 · 12 Mar 2014 · 9,223 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleInfluence of Starter Cultures' Type on the Microbiological, Rheological and Sensory Properties of Ayran Samples from Goat's MilkАlma Aytkozhaevna ShunekeyevaDairy products are one of the most widely-investigated food products. However, reducing cost while improving nutritional value and flavour is a classic problem in milk production. Besides, consumers have increased demand for natural foods and beverages with high nutritional value, health and rich taste. All of this has spawned a growing academic interest in using different types of milk to … …OnLine Journal of Biological Sciences, Vol. 21, Issue 1 · 24 Mar 2021 · 6,187 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Ultrasonication on Milk Fat Globule Size and Inhibition of Salmonella enteritidis GrowthUmiatin Umiatin, Dalia Sukmawati, Taryudi Taryudi et al.One significant effect of ultrasonic treatment is the inactivation of microorganisms. This characteristic causes ultrasound to be widely used in food processing, healthcare devices, and water treatment. Ultrasonication is an innovative technology that holds promise for accelerating processes and producing high-quality products. The ultrasonic process in milk processing includes homogenization and sterilization. Milk homogenization standardizes fat globule size, while sterilization … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 8 May 2026 · 1,507 accessesView PDFCite
Research ArticleOpen accessIn the abstractPotentiometric Biosensor for Highly Toxic Pb (lead) and Cd (cadmium) Detection in Milk Using Layer-by-Layer ImmobilizationZhainagul Kakimova, Klara Zharykbasova, Aitbek Kakimov et al.Milk contamination with heavy metals such as lead (Pb) and Cadmium (Cd) poses a serious threat to public health, particularly in industrial regions. To address the need for rapid and on-site detection of these contaminants, a potentiometric biosensor was developed for the quantification of Pb²⁺ and Cd²⁺ ions in milk and dairy products. The biosensor functions by measuring the change … …OnLine Journal of Biological Sciences, Vol. 25, Issue 4 · 8 Feb 2026 · 1,480 accessesView PDFCite
Research ArticleOpen accessIn the abstractStudy of Mastitis Incidence in Cows of Dairy Farms in East Kazakhstan: Impacts of Nutrition, Endometritis and Mycotoxin ContaminationNurzhamal Mukhamadieva, Dinara Zainettinova, Mardan Julanov et al.This research aimed to investigate the prevalence, etiological factors, and diagnosis of mastitis in dairy farms located in East Kazakhstan. The study was conducted on two dairy farms, “Balke” and “Madi-R,” and examined a total of 490 cows. The findings indicate that the incidence of clinical and subclinical mastitis varied among the years studied. In 2016, the average incidence was … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 4 · 7 Nov 2023 · 5,427 accessesView PDFCite
Research ArticleOpen accessIn the abstractRation to Produce Milk High in Conjugated Linoleic Acid (CLA) at Smallholder Dairy Farm: An In Vitro ReconstructionDwitami Anzhany, Toto Toharmat, DespalSmallholder dairy farms have shown the best practices for producing milk with high Conjugated Linoleic Acid (CLA). The rations need to be further investigated to explain the digestion process. This study aimed to reconstruct and evaluate the digestion process of five rations that produced milk with high CLA using in vitro method. The rations were collected from five traditional dairy … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 2 · 30 May 2022 · 6,616 accessesView PDFCite
Research ArticleOpen accessIn the abstractInclusion of Barley Fodder in Alfalfa/Grass-Based Diets on Milk Production in Goats and Milking SheepTodd F. Robinson, Elizabeth BaumThe purpose of this study was to determine the effect of Barley Sprout Fodder (BSF) on milk production and milk composition of Saanen goats and Friesian ewes. Twenty Saanen does (1-year-old) and twenty East Friesian ewes (1 to 5 years old), were selected for this experiment, where each species was divided into four treatment groups. Goat treatments consisted of 0 … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 2 · 20 May 2022 · 6,286 accessesView PDFCite
Research ArticleOpen accessIn the abstractEstimation of Milk Fatty Acids Health Index as Milk Value Added Determinant using FT-NIRSDespal Despal, Dwitamy Anzhany, Idat Galih Permana et al.The current milk price system based on Total Plate Count (TPC) and Total Solids (TS) are less sensitive in determining milk quality. Milk fatty acids profiles reflected milk quality for human health. However, their determination using Gas Chromatography (GC) is impracticable to be included as a daily price decision determinant. The study aimed to find a model for milk value … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 4 · 23 Dec 2021 · 6,941 accessesView PDFCite
Research ArticleOpen accessIn the abstractPrevalence of Listeria monocytogenes in Raw Cow's Milk in the Region of Batna, AlgeriaSabrina Rabehi, Bakir Mamache, Taha Mossadak Hamdi et al.The aim of this study is the detection of the presence of L. monocytogenes in raw milk in the region of Batna using the real-time polymerase chain reaction (real-time PCR) technique, in order to assess the riskrun by the consumer of raw milk in the study area. 65 milk samples were investigated for the detection of L. monocytogenes. The detection … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 4 · 15 Oct 2021 · 6,997 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssessment of Heavy Metals Migration in the Water - Soil - Fodder - Milk Food Chain in the Almaty RegionNurzhan Sarsembayeva, Tolkyn Abdigaliyeva, Zura Utepova et al.This study presents the results of monitoring heavy metals (Cd, Pb, As and Hg) in the water - soil - fodder - milk food chain. The research aimed to study the effect of lead, cadmium, mercury and arsenic in soil, water and components of the diet of cattle on their bioaccumulation in livestock products (milk) in basic farms of the … …OnLine Journal of Biological Sciences, Vol. 21, Issue 2 · 22 Jun 2021 · 6,409 accessesView PDFCite