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10 articles for “Microbial Community Structure”

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Research ArticleOpen accessPhrase in the titleExperimental Study on the Microbial Community Structure of the Sediment of Pi River under the Different pH in WinterCairui Yu, Dongmei Shen, Wanfeng Wang et al.In order to solve the poor self-purification ability of low temperature water in winter, the microbial community structure in the sediment of Pi River water (located in West Anhui) was investigated experimentally in this study. Firstly, the sediment was sampled in the lower reaches of Pi River and prepared with the different pH (5.0, 5.5, 7.0 and 8.5); secondly, the … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 15 Mar 2021 · 6,122 accessesView PDFCite
Research ArticleOpen accessPhrase in the titleAnalysis of the Impact of Acidity and Alkalinity on the Microbial Community Structure in Urban RiversDongmei Shen, Cairui Yu, Xinwei Song et al.To address the impact of low-temperature pH on the microbial community structure of river sediment in urban rivers during winter, the sediment of the Pi River was sampled to investigate. Four experimental samples were designed by varying the pH to 5.0, 7.0, and 8.5 based on the original sample (pH = 5.5) and the characteristics of the microbial community were … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 3 · 8 Aug 2023 · 4,959 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Maize Potato Intercropping and Different Fertilization Methods on Rhizosphere Soil Microorganisms and Yield of PotatoHuanjin Ma, Shengguang Xu et al.A field experiment with three replicates was conducted to explore the effects of maize-potato intercropping and different nitrogen application strategies on rhizosphere soil microorganisms and potato yield. Microbial community analysis was based on relative abundance. Maize-potato intercropping improves land use efficiency, yet how differentiated nitrogen management regulates rhizosphere microecology and potato productivity in this system remains unclear. Clarifying nitrogen-mediated shifts … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 14 Sep 2026 · 790 accessesView PDFCite
Research ArticleOpen accessIn the abstractCoupling Analysis of Thermodynamic Equilibrium of Mass Transfer and Microbial Community Succession in Multiphase System of Dark Tea Solid-State FermentationZhanjun Liu, Jiawei Sun, Taotao Li et al.During the solid-state fermentation of dark tea, the limited material migration, the dynamic evolution of the thermodynamic equilibrium state, and the highly dynamic succession of the microbial community make it difficult to analyze the quality formation mechanism systematically. Traditional research has focused on microbial diversity or sensory quality analysis, lacking a systematic discussion on the regulatory effects of material migration … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 10 Aug 2026 · 1,004 accessesView PDFCite
Research ArticleOpen accessIn the abstractSynergistic Effects of Wheat Bran and Inoculants on Fermentation and Nutritional Quality of Soybean Straw SilageLie Yang, Rundong Qin, Jiahuan Liu et al.The efficient valorisation of lignocellulosic biomass from soybean straw into high-quality silage remains a pressing challenge for sustainable livestock production. This study employed a 3×3 factorial design to systematically investigate the interactive effects between wheat bran additions (0%, 10%, 20% of fresh weight) and microbial inoculant regimes (control, Effective Microorganisms, EM+Trichoderma longibrachiatum) on soybean straw silage quality. Two-way ANOVA revealed … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 2 · 1 Jul 2026 · 1,109 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Di-(2-Ethylhexyl) Phthalate on the Microbial Community in Vegetables PhyllosphereXiaowei Fu, Dan WuA panel count method and a phospholipid fatty acid analysis technique were used to investigate the responses of Di-(2-Ethylhexyl) Phthalate (DEHP) pollutants to the phyllosphere microbial communities of Chinese Cabbage. The results of plate count analysis showed that the number of culturable microorganisms could be lower than that of water spray after treated with a certain amount of DEHP pollutant. … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 11 Jan 2020 · 7,242 accessesView PDFCite
Research ArticleOpen accessIn the abstractHYPOLITHIC CYANOBACTERIA COLONIZATION OF QUARTZ AT SOUTH DESERTRoda F. Al-ThaniHypolithic microbial communities (found underneath rocks) were encountered in the southern desert of Qatar where quartz rocks are ubiquitous and are a substrate for hypoliths. These hypoliths thrive where extreme temperature, moisture stress and high light intensity limit the occurrence of higher plants and animal life. A small-scale ecological survey indicated that 80% of the quartz rocks in the area … …OnLine Journal of Biological Sciences, Vol. 14, Issue 1 · 11 Feb 2014 · 7,302 accessesView PDFCite
Research ArticleOpen accessIn the abstractCommunity Structure and Abundance of Tintinnids in the Bay of Bengal During the SpringHuaxue Liu, Liangmin Huang, Zhixin Ke et al.The Bay of Bengal (BoB) locates in eastern part of the northern Indian Ocean, with a unique inter-related oceanographic system due to the monsoon and enormous runoffs’ supply. microbial food web often dominated the stratified Tropical Ocean, while few studies have been taken up to the tintinnids ciliates. Community structure and abundance of tintinnids were investigated in transact 10° N … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 4 · 20 Sep 2012 · 7,898 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordBacterial Diversity and Community Structure Characteristics in Rhizosphere Soil of Coconut (Cocos nucifera L.) under Intercropping PineappleLilan Lu, Hui Zhu, Yingying Liu et al.To explore the bacterial diversity and community structure characteristics of the rhizosphere soil of fruit type coconuts of different varieties under the intercropping pineapple model, the Illumina high throughput sequencing technology was used to detect the composition and diversity of soil microorganisms. Furthermore, the correlation between the physical and chemical properties of soil and the characteristics of the rhizosphere soil … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 1 · 16 Feb 2023 · 5,745 accessesView PDFCite
Review ArticleOpen accessAll words, across the recordComparative Study on Microbial Communities of Soil, Grape Must and Wine Fermentation of Cabernet Sauvignon Inoculated with three Commercial Yeast of Saccharomyces cerevisiaeRongbin Li, Xu Shi, Yaqiong Liu et al.This study examined the microbial diversity in soil, grape must and wine fermentation of Cabernet Sauvignon inoculated with three different starters (S01: Xinjiang Saccharomyces cerevisiae CEC01; SCA: Ningxia Saccharomyces cerevisiae CECA; S96: Saccharomyces cerevisiae AWRI 796) using a high-throughput sequencing technique. The results showed that 227 bacterial genera and 20 fungi genera were shared in all samples, consisting of Saccharomyces, … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 4 · 24 Dec 2021 · 5,997 accessesView PDFCite