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1 result for “Keffi”

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Research ArticleOpen accessEvery word in the titleAntibiogram of Bacteria Isolated from Kunun-Zaki Drink Sold in Keffi MetropolisMakwin Danladi Makut, Mary Azumi Nyam, Smart Obumneme Obiekezie, Aisha Eleojo AbubakarKunun-zaki drink is a locally prepared indigenous non-alcoholic beverage that is widely produced and consumed in Nigeria. Standard microbiological methods were employed to isolate bacteria from Kunun-zaki drink sold in Keffi metropolis, Nasarawa State, Nigeria. Samples of Kunun-zaki drink were collected from ten (10) different locations and their bacteriological loads were determined in terms of total bacterial counts using standard … …American Journal of Infectious Diseases, Vol. 9, Issue 3 · 9 Sep 2013 · 8,461 accessesView PDFCite