6 results for “Hordeum vulgare L.”

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Research ArticleOpen accessPhrase in the titleGenetic Diversity of Some Saudi Barley (Hordeum Vulgare L.) Landraces Based on Two Types of Molecular MarkersMohamed Abdel Hamid Mohamed El-Awady, Adel Ahmed El-Sayed El-Tarras, Salah El-Din El-AssalProblem statement: Very little is known about the genetic diversity and morphological variability present in barley landrace in KSA, a country experiencing loss of biodiversity because of replacement of landraces with modern landraces. Approach: The molecular markers RAPD and ISSR were used as an efficient tools to estimate the intra-and inter-cultivar polymorphism among six barley KSA landraces collected from different … …American Journal of Applied Sciences, Vol. 9, Issue 5 · 12 Mar 2012 · 7,502 accessesView PDF Cite

Research ArticleOpen accessPhrase in the titleEvaluation of Hairy Vetch (Vicia villosa Roth) in Pure and Mixed Cropping with Barley (Hordeum vulgare L.) to Determine the Best Combination of Legume and Cereal for Forage ProductionSeyedeh, Davood Habibi, Ali Kashani et al.Problem statement: Mixed cereal-legume cropping can supply valuable forage in dry areas, as well as improving soil characteristics to approach sustainable farming systems in these regions. Approach: In order to comprise quality and quantity of produced forage and to determine the best planting ratio in a hairy vetch and barley mix cropping, a two year study was conducted during 2008 … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 9,102 accessesView PDF Cite

Research ArticleOpen accessIn the keywordsComparisons of Phytotoxicity of Barley Parts Extracts in Three Growth Stages on Annual RyegrassKolahi Maryam, Kolahi MinaProblem statement: The importance of allelopathy in nature and in agroecosystem has attracted researcher's attention with the main goal of using the phenomenon in biological control of weeds. currently, active involvement of scientists from different disciplines made allelopathy a multidisciplinary subject, and transformed the research from basic to applied, enabling use of allelopathy in agriculture and forestry. Screening accessions of … …American Journal of Agricultural and Biological Sciences, Vol. 3, Issue 4 · 31 Dec 2008 · 7,598 accessesView PDF Cite

Research ArticleOpen accessIn the abstractSustainable Technology for Agriculture at Extreme Altitudes: Design and Evaluation of a Sprinkler Irrigation System in a Peruvian High Andean CommunityJuan Eduardo Suarez Rivadeneira, Freddy A. Manayay, Daniel Olivier Carranza Lizana et al.In high-altitude agroecosystems, erratic rainfall patterns and steep topography severely constrain crop productivity by exposing plants to soil water deficits during critical phenological stages. This study aimed to enhance the productivity of eleven staple and horticultural crops corn (Zea mays), tomato (Solanum lycopersicum), cucumber (Cucumis sativus), eggplant (Solanum melongena), lettuce (Lactuca sativa), carrot (Daucus carota), barley (Hordeum vulgare), celery (Apium … …OnLine Journal of Biological Sciences, Vol. 26, Issue 4 · 2 Oct 2026 · 645 accessesView PDF Cite

Research ArticleOpen accessIn the abstractPerformance of Stocker Cattle Managed On Pastures Over-Seeded With Annual ForagesMichael Martinez, Daniela Brown, Sidney Garrison et al.The goal of this study was to determine the performance of stocker calves managed on permanent pastures over-seeded with winter and summer annuals. Twenty-one 7-month-old Angus calves (BW = 263 ± 24 kg) sourced from the university farm, were randomly assigned to three treatments. The treatments were: i) Grass Hay Only (GHO; Control; 5 calves), ii) Permanent Pasture Only (PPO; … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 2 · 5 Aug 2026 · 889 accessesView PDF Cite

Research ArticleOpen accessIn the abstractBiochemical and Immunological Study on the Effects of Barley and its Components as Hypoglycemic Agents in Diabetic RatsMokhtar I. Yousef, Medhat Haroun, Mohamed H. El-Masry, Reham EA. AteiaThe present study was carried out to investigate the hypoglycemic effect of barley (Hordeum vulgare L) and some of its components such as amino acids (L-leucine and L-glutamine) and chromium picolinate on some biochemical and immunological parameters of alloxan induced diabetic rats. Alloxan-diabetic rats were treated with barley water (10% w/v) at a dose 10 ml Kg-1 b.wt., chromium picolinate … …American Journal of Biochemistry and Biotechnology, Vol. 2, Issue 1 · 31 Mar 2006 · 7,233 accessesView PDF Cite