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2 results for “Glucosinolate”

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Literature ReviewOpen accessEvery word in the titleEffect of Postharvest and Industrial Processing on Glucosinolate from Broccoli: A ReviewZhen-Xing TangGlucosinolate, is a kind of bioactive sulfur-containing secondary metabolites, which are mainly distributed in cruciferous vegetables such as broccoli, cabbage, cauliflower turnip and radish. In recent years, Glucosinolate has been widely studied for its anticancer and cardiovascular activities. The types and contents of Glucosinolate in broccoli are related to many factors, such as the cultivars, growth environment and stages, postharvest … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 2 · 20 Apr 2022 · 6,058 accessesView PDFCite
Research ArticleOpen accessIn the abstractInvestigation of Water Stress on Macro Elements in Rapeseed Genotypes Leaf (Brassica napus)Mohammad Nasri, Hossein Zahedi, Hamid Reza Tohidi Moghadam et al.In order to study of changing of macro elements in water stress condition an experimental design was carried out to study effect of different levels irrigation (0, 25, 50, 75) percentage of Field Capacity (FC) on changing macro elements (N, P, K) in 5 rapeseed genotypes (PF7045-01, Symbol, Mohican, Hyola-42, Syn-1). The experimental design split plot in Randomized Complete Block … …American Journal of Agricultural and Biological Sciences, Vol. 3, Issue 4 · 31 Dec 2008 · 7,803 accessesView PDFCite