5 results for “Eugenol”

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Research ArticleOpen accessEvery word in the titleApoptosis in Yeast is Modulated by Clove Leaf Extract and Eugenol Potentially by Interfering Caspase YCA1Septyani Amini, Rika Indri Astuti, Irmanida BatubaraApoptosis is a process of cell death important for preventing the development of diseases such as cancer, neurodegenerative disorders, autoimmune, and cardiovascular disease. Apoptosis is reported to be potentially induced by antioxidant compounds, including phytoextract. Thus in this study, we determined the potential of apoptotic modulation in yeast cells by clove extract, which was rich in eugenol. Apoptotic in yeast … …OnLine Journal of Biological Sciences, Vol. 22, Issue 3 · 15 Sep 2022 · 5,497 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleEvaluation of Trap Size, Trap Entrance Size and Methyl Eugenol Amount for the Catch of Bactrocera Dorsalis HendelAndi Nasruddin, Iftitah Kartika Amaliah, Julisa et al.The Oriental fruit fly, Bactrocera dorsalis (Hendel) (Diptera: Tephritidae), is a damaging pest of fruit and vegetable crops in many tropical and sub-tropical countries. In Indonesia, the fly is a serious pest of pepper that can cause total yield loss. The purposes of the current study were to determine: (1) The effect of trap size and Methyl Eugenol (ME) amount … …OnLine Journal of Biological Sciences, Vol. 22, Issue 2 · 26 Jun 2022 · 6,379 accessesView PDF Cite

Research ArticleOpen accessIn the keywordsComparative Study of Volatile Compounds from Genus OcimumS. Raseetha Vani, S. F. Cheng, C. H. ChuahThere are distinct varieties of basil types in the genus Ocimum which makes them very special. Genus Ocimum is widespread over Asia, Africa and Central & Southern America. All basils are member of the Lamiaceae family. The colors of the leaves vary from bright green to purple-green and sometimes almost black. Fresh basil leaves have a strong and characteristic aroma, … …American Journal of Applied Sciences, Vol. 6, Issue 3 · 31 Mar 2009 · 12,666 accessesView PDF Cite

Research ArticleOpen accessIn the abstractIsolation and Identification of Bacteria Leading to Microbial Spoilage of Sweet Potato and Screening for Antistaling Agents Running HeadDaoqi Liu, Huili Liu, Yuanyuan Dang et al.To develop natural preservatives tailored for sweet potatoes, the control effect of essential oils on the spoilage microorganisms of sweet potatoes is uncertain. Therefore, we first isolated and identified the dominant spoilage bacteria from spoiled sweet potatoes. Micrococcus aloeverae, Priestia aryabhattai, and Glutamicibacter arilaitensis were identified through screening, morphological observation, gram staining, and 16S rDNA assays. Subsequently, five plant essential … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 1 · 26 Apr 2024 · 5,221 accessesView PDF Cite

Research ArticleOpen accessIn the abstractA Study of the Essential Oils of Four Sudanese Accessions of Basil (Ocimum basilicum L.) Against Anopheles Mosquito LarvaeAzhari H. Nour, Salah A. Elhussein, Nour A. Osman et al.Problem statement: Certain basil essential oils were claimed to have a larvicidal activity towards mosquito's larvae. To test this claim the essential oils of four accessions of basil grown in Sudan were selected and tested for Anopheles larvae. Malaria is the major health problem in the Sudan and the whole country is now considered endemic, with varying degrees, about 35,000 … …American Journal of Applied Sciences, Vol. 6, Issue 7 · 31 Jul 2009 · 8,825 accessesView PDF Cite