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27 articles for “Dan Wu”

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Research ArticleOpen accessIn the author namesEffect of Ultra-High-Pressure Treatment on the Chemical Composition and Aroma of Flue-Cured Tobacco Leaves for Heated Tobacco ProductsXinbo Lu, Jie Yin, Ying Yuan et al.The influences of different Ultra-High-Pressure (UHP) treatments on the chemical composition and the low-temperature pyrolysis products of Flue Cured Tobacco Leaves (FCTL) that applied in heated tobacco products were investigated in this study. Results indicated that UHP treatment reduced total alkaloids content significantly (p<0.05), especially 500-600 MPa treatment group (2.34±0.00%, 2.34±0.01%). Increase in sugars and potassium content were observed after … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 2 · 19 Oct 2025 · 2,150 accessesView PDFCite
Research ArticleOpen accessIn the author namesImpact of Seabuckthorn Pomace Fermentation Fertilizer Coupled with Bacillus sp. T28 on Soil Properties and Chinese Cabbage GrowthDan Wu, Huang Mengyun, Zhang QichunTo study the effect of a microbial compound fertilizer on the soil properties and growth of Chinese cabbage, providing a basis for its application in the cultivation and production of Chinese cabbage. The seabuckthorn pomace fertilizer (JS) was prepared by fermentation and further, it was coupled with Bacillus sp. T28 (JSB). Four treatment experiments in pots were established, including the … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 1 · 13 Dec 2024 · 5,344 accessesView PDFCite
Research ArticleOpen accessIn the author namesA HPLC Method for Detection of 17 Characteristic Components in Tea ExtractYing Liu, Dan Wu, Ping Tang, Xingqian YeA HPLC method has been developed for the determination of tea for seven catechins ((+)-catechin, (−)-epicatechin, (−)-epigallocatechin, (−)-epigallocatechin gallate, (−)-epicatechin gallate, (−)-gallocatechins and (−)-gallocatechin gallate), two flavonols (quercetin, kaempferol), seven organic acids (Gallic acid, ferulic acid, protocatechuic acid, p-hydroxybenzoic acid,p-coumaric acid, erucic acid,vanillic acid) and caffeine. Using HPLC with gradient elution and photodiode array detection, seventeen compounds were separated and … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 2 Feb 2022 · 7,028 accessesView PDFCite
Review ArticleOpen accessIn the author namesA Review of Detection Techniques for Chemical Oxygen Demand in WastewaterDan Wu, Yinglu Hu, Ying LiuWater pollution is a major problem all over the world, the detection techniques of water play an important role in the evaluation of water pollution. Chemical Oxygen Demand (COD) is an important index of the evaluation of water pollution. The paper reviews the detection methods of chemical oxygen demand in wastewater, introduces the standard of chemical oxygen demand emission limit … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 27 Jan 2022 · 8,917 accessesView PDFCite
Research ArticleOpen accessIn the author namesBlack Tea Extract on the Preservation of Cantonese SausageHuan Cheng, Ying Liu, Dan Wu et al.Black Tea Extract (BTE) is a natural pigment with strong antioxidant activity. Its effect on the preservation of Cantonese sausage was investigated based on polyphenol components analysis in this study. The content of tea polyphenols in BTE was 26.61% by using spectrophotometry, the tea catechin in BTE was analyzed by HPLC, which included gallic acid (0.27%), caffeine (5.75%) and 8 … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 3 · 3 Sep 2020 · 6,728 accessesView PDFCite
Research ArticleOpen accessIn the author namesEffect of Di-(2-Ethylhexyl) Phthalate on the Microbial Community in Vegetables PhyllosphereXiaowei Fu, Dan WuA panel count method and a phospholipid fatty acid analysis technique were used to investigate the responses of Di-(2-Ethylhexyl) Phthalate (DEHP) pollutants to the phyllosphere microbial communities of Chinese Cabbage. The results of plate count analysis showed that the number of culturable microorganisms could be lower than that of water spray after treated with a certain amount of DEHP pollutant. … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 11 Jan 2020 · 7,242 accessesView PDFCite
Research ArticleOpen accessIn the author namesCocoa-Butter-Equivalent Production from Yarrowia lipolytica by Optimization of Fermentation TechnologyLina Zhao, Bo Li, Dan Xiong et al.In order to obtain the optimal control point for single-cell lipid production with fatty acid profile similar to cocoa butter, this study explored the effects of carbon source, nitrogen source, temperature, sterculic acid methyl ester, cobalt on cell growth and lipid accumulation of Yarrowia lipolytica. Glycerol and ammonium tartrate-yeast extract were chosen as carbon source and nitrogen source for production … …American Journal of Biochemistry and Biotechnology, Vol. 12, Issue 4 · 29 Dec 2016 · 9,285 accessesView PDFCite
Review ArticleOpen accessIn the author namesThe Status of Pollutants in the Three Gorges Reservoir Area, China and its Ecological Health AssessmentChun-Jiao Lu, Dan Luo, Muhammad Junaid et al.The Three Gorges Reservoir Area (TGRA) stretches along the Yangtze River from Jiangjin District, Chongqing to Yichang, Hubei in China. Since TGRA is the main source of drinking water and fresh fishery in China for millions of people, both researchers and the government have concerns for environmental pollution and ecological security in the TGRA. This review highlighted the status and … …American Journal of Environmental Sciences, Vol. 12, Issue 5 · 28 Sep 2016 · 7,925 accessesView PDFCite
Research ArticleOpen accessIn the author namesConversion of Mutton Fat to Cocoa Butter Equivalent by Increasing the Unsaturated Fatty Acids at the Sn-2 Position of Triacylglycerol Through Fermentation by Yarrowia LipolyticaDan Xiong, Huaiyuan Zhang, Yifang Xie et al.Mutton fat has a similar fatty acid profile with Cocoa Butter (CB), except that its degree of unsaturation of Triacylglycerol (TAG) at the Sn-2 position is considerably lower than CB and maybe increased by Sn-2 specific lipase to produce Cocoa Butter Equivalent (CBE), a healthy functional lipid. However, there is no commercially available Sn-2 specific lipase that can be used … …American Journal of Biochemistry and Biotechnology, Vol. 11, Issue 2 · 4 Mar 2015 · 8,698 accessesView PDFCite
Research ArticleOpen accessIn the author namesTrade Linkages between Malaysia and the OIC Member Countries: Empirical Evidence Based on Gravity ModelIrwan Shah Zainal Abidin, Mohd Dan Jantan, Nurulhuda Mohd Satar, Muhammad HaseebThis study examines trade relations between Malaysia and 55 of the Organization of Islamic Cooperation (OIC) member countries for the period of 1995 to 2012. Applying the Trade Gravity Model (TGM), the study will isolate factors that determine Malaysia-OIC trade measured by Malaysian exports to OIC member countries. Since the series are integrated of order 1 and appear to be … …American Journal of Applied Sciences, Vol. 11, Issue 11 · 7 Jan 2015 · 7,599 accessesView PDFCite