Research ArticleOpen accessPhrase in the titleEffect of Input Production against Quality of Cocoa BeansEffendy, Made AntaraThis research aims to: (1) analyze the effect of input production against total beans per 100 g of dry cocoa beans and (2) analyze the correlation of total beans and fat content of cocoa beans. The Cobb-Douglas production function assisted in answering the first goal, while correlation analysis provided a means to answer the second. Results showed that: (1) urea … …American Journal of Applied Sciences, Vol. 12, Issue 10 · 20 Oct 2015 · 7,161 accessesView PDFCite