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22 results for “Chew”
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Research ArticleOpen accessEvery word in the titleIncorporation of Cellulose into a Chew Treat for Dogs Increases Elasticity and Chewing TimeA. C. BeynenProblem statement: We have reported earlier that administration of a treat containing a special cellulose preparation (Arbocel BWW40®), instead of a control treat without cellulose, diminishes the clinical signs of periodontal disease in dogs. Based on the physical characteristics of cellulose preparation, we hypothesized that treats with cellulose have greater elasticity and induce longer chewing time, leading to more mechanical … …American Journal of Animal and Veterinary Sciences, Vol. 6, Issue 3 · 20 Oct 2011 · 7,876 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleBeneficial Effect of a Cellulose-Containing Chew Treat on Canine Periodontal Disease in a Double-Blind, Placebo-Controlled TrialA. C. Beynen, F. Van Altena, E. A. VisserProblem statement: There are indications that appropriate chew treats can contribute to the control of canine periodontal disease. It was reasoned that the incorporation of a cellulose fiber network into the treat may improve the efficacy, but for proof experimental data were required. Approach: A double-blind, placebo-controlled trial with privately owned dogs was carried out to assess the efficacy of … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 8,261 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleLow-cost in vitro Screening Method for Digestibility of Pet ChewsTimothy J. Bowser, Charles I. Abramson, Dwayne BennettFour pet chew treats from four different manufacturers were tested for digestibility using in vitro tests in artificial gastric (stomach) and intestinal juices. In vitro tests were selected to determine the digestibility of dog chews for humane reasons and were conducted under conditions that were designed to simulate the digestive system of dogs. The purpose of the tests was to … …American Journal of Animal and Veterinary Sciences, Vol. 1, Issue 2 · 31 Dec 2006 · 7,554 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleDevelopment of an Ultra-Miniaturized Inertial Measurement Unit for Jaw Movement Analysis during Free ChewingZhuohua Lin, Massimiliano Zecca, Salvatore Sessa et al.Problem statement: Jaw movement analysis, as a clinical aid, can provide an objective basis for understanding and diagnosing jaw musculoskeletal disorders. Therefore, the use and development of devices for quantitatively measuring and analyzing jaw movement have become more common and popular in the clinic. Many types of jaw tracking devices have been developed, but most of them are still not … …Journal of Computer Science, Vol. 6, Issue 8 · 31 Aug 2010 · 8,162 accessesView PDFCite
Research ArticleOpen accessIn the keywordsDevelopment of Multifunctional Health Food Based on Smilax Glabra ExtractLiuzhou ZhangWith the increasing demand for health management, the development of functional foods based on natural plant extracts has received widespread attention. Due to its medicinal and edible properties, the Smilax glabra extract has become an ideal raw material for multifunctional health foods. Therefore, a new type of chewable tablet based on Smilax glabra extract is developed by optimizing the preparation … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 4 · 28 Feb 2026 · 1,749 accessesView PDFCite
Research ArticleOpen accessIn the keywordsComparative Study of In Vitro Antibacterial Activity of Miswak Extracts and Different ToothpastesSarmad Ghazi MohammedThis study determines the antimicrobial efficacy of miswak (aqueous and alcoholic) extracts comparing with five different toothpastes, which are available in Iraqi market, against different kinds of bacteria. The antibacterial efficacy of aqueous and alcoholic extracts of Salvadora persica and different kinds of toothpastes was studied against different cariogenic and pathogenic bacteria including Streptococcus mutans, Lactobacillus acidophilus, Escherichia coli, Staphylococcus … …American Journal of Agricultural and Biological Sciences, Vol. 8, Issue 1 · 19 Mar 2013 · 8,896 accessesView PDFCite