Sign inSubmit
Tips: “quotes” for a phrase · author:Lee · a DOI goes straight to its article

78 articles for “Food Consumption”
Set a search alert
EditorialOpen accessIn the abstractFuel Crisis vis-à-vis Green FuelSusmita KamilaThe real sense of crisis often leads to bring some changes for betterment of society. We are in an age, where every day we are facing the crisis of energy. Decisions on current energy as well as fuel crisis in right direction can bring about a better, more sustainable future for our planet. We have huge opportunities and scope for … …American Journal of Applied Sciences, Vol. 16, Issue 2 · 4 Mar 2019 · 7,248 accessesView PDFCite
Research ArticleOpen accessIn the abstractSex Dimorphism in the Fgf21 Gene Expression in Liver and Adipose Tissues is Dependent on the Metabolic ConditionNadezhda Bazhan, Tatiana Jakovleva, Natalia Balyibina et al.Fibroblast growth factor-21 (FGF21) beneficially affects carbohydrate and lipid metabolism. Previously, a sex-specific activation of Fgf21 expression was observed in humans and animals with metabolic diseases. It is unknown whether the sex differences in the Fgf21 expression are manifested in response to the natural physiological situations of fasting and refeeding. The aim of this work was to determine liver, White … …OnLine Journal of Biological Sciences, Vol. 19, Issue 1 · 29 Jan 2019 · 8,153 accessesView PDFCite
Review ArticleOpen accessIn the abstractBuses Running on GasRelly Victoria Virgil Petrescu, Raffaella Aversa, Bilal Akash et al.Today, the transport problem is not only very diverse and complex but also highly disputed in terms of the optimal way of achieving modern and ecological transports. The energy and social crisis that occurred in the 1970s and 1980s, which then haunted the planet repeatedly, becoming a major crisis, could be successfully avoided by postponing and reprogramming until mankind managed … …American Journal of Engineering and Applied Sciences, Vol. 11, Issue 1 · 6 Feb 2018 · 7,532 accessesView PDFCite
Review ArticleOpen accessIn the abstractThere is Life on Mars?Relly Victoria Virgil Petrescu, Raffaella Aversa, Antonio Apicella et al.If you can live on Mars, or if there was life on this planet, it's a natural question. The population of our planet has far outstripped the boundaries from which the planet begins to overcrow. Global resources are decreasing, while their consumption is rising more and more. The world's population is growing, it needs housing, food, water, air, clothes, transport, … …American Journal of Engineering and Applied Sciences, Vol. 11, Issue 1 · 23 Dec 2017 · 8,575 accessesView PDFCite
Research ArticleOpen accessIn the abstractComparative Studies on Proximate Composition and Phytochemical Screening of Mango, Key lime, African star apple and African pear Seeds as Possible Coagulant Aids for Water TreatmentAnimetu Seghosime, Johannes Akpabla Mawuli Awudza, Richard Buamah, Sampson Oduro KwartengMany fruits including mango (Mangifera indica), key lime (Citrus aurantiifolia), African star apple (Chrysophyllum albidum) and African or bush pear (Dacryodes edulis) are nutritionally valuable as human food, however after consumption of the fruits, their seeds are discarded as wastes since they are of no commercial value and this results in disposal problems. Hence assessment of the constituents of such … …American Journal of Environmental Sciences, Vol. 13, Issue 4 · 12 Aug 2017 · 9,950 accessesView PDFCite
Research ArticleOpen accessIn the abstractIs it Easy to go Green? Consumer Perception and Green ConceptGolnaz Rezai, Phuah Kit Teng, Zainalabidin Mohamed, Mad Nasir ShamsudinA series of health consciousness, environmental and animal welfare issues have brought about awareness among consumers to become conscious of their consumption behaviour. Consumers have begun to search for green products were produced under environmentally friendly conditions and considered green by nature. However, this is only the beginning of the development of the green concept in Malaysia. Thus the objective … …American Journal of Applied Sciences, Vol. 10, Issue 8 · 24 Jul 2013 · 8,402 accessesView PDFCite
Research ArticleOpen accessIn the abstractPaleolithic-Style Diet and Coronary Artery Disease: The Tissue is the Issue?Eri Toda, Takahashi Toru, R. B. Singh et al.Approach: While the Western diet is proatherogenic, Paleolithic-style diet may be protective against Cardiovascular Diseases (CVDs). Results: Western diet is characterized with energy dense, refined, foods with a high glycemic index (e.g., refined starches; biscuits and bread) and unhealthy lipids (e.g., trans fats, saturated fat, omega-6 rich oils) poor in omega-3 fatty acids, phytochemicals and fibre. These diets are known … …Current Research in Medicine, Vol. 3, Issue 2 · 10 Aug 2012 · 7,135 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Water Demand Management by Monitoring the Technology Performance and the Water Use EfficiencyFraj ChemakProblem statement: Given the climate constraints and the limited resources, Tunisia has developed the irrigated sector in order to diversify the agricultural production and to meet the food needs of the population. Today the policy of water supply reaches its limits and the efforts should be turned to the management of the water demand. Within this context, this research aims … …American Journal of Environmental Sciences, Vol. 8, Issue 3 · 23 Apr 2012 · 7,161 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssociation of Anthropometric and Metabolic Variables with Cardiovascular Disease among Urban and Rural OriginBadaruddoza, Kushal Gill, Raman KumarProblem statement: We have examined the prevalence and association of cardiovascular diseases with respect to obesity and metabolic risk factors clustering among urban and rural Punjabi males aged 20-55 years. Obesity has been defined by increased Waist Circumference (WC), Body Mass Index (BMI) and Waist Hip Ratio (WHR). Metabolic traits such as increased total cholesterol, triglycerides and lipoproteins have also … …American Journal of Applied Sciences, Vol. 8, Issue 10 · 20 Aug 2011 · 7,468 accessesView PDFCite
Research ArticleOpen accessIn the abstractLisrel Analysis of Factors for Empowering Producers to Abolish Livelihood Poverty through Optimizing Agricultural Water Resources ManagementFatemeh Panahi, Iraj MalekmohammadiProblem Statement: Most of the projected increase in global population will take place in third world countries that already suffer from water, food, and health problems. Irrigation in developing countries tends to be stereotyped as equity reducing, in competition with other uses for scarce water resources. Agricultural intensification through the practice of irrigation as a strategy for poverty reduction is … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 1 · 31 Mar 2010 · 8,032 accessesView PDFCite