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61 articles for “ethanol extract”
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Research ArticleOpen accessIn the abstractFlavonoids from the Zizania latifolia Bracts: Extraction Optimization, Antioxidant Activity and Exploration in Strawberry PreservationTong Wang, Yuzhu Zhang, Lijie Ben et al.Zizania latifolia bracts are Z. latifolia-based agricultural waste materials, distributed in various parts of the world. In the current study, the Response Surface Method (RSM) was used to optimize the cellulase-assisted extraction of Total Flavonoids from Z. latifolia bracts (TFZB). Then, the in vitro antioxidant capacity and the potential effect on strawberry preservation were assessed. The results showed that the … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 15 Mar 2021 · 6,368 accessesView PDFCite
Research ArticleOpen accessIn the abstractSafe Ulvan Silver Nanoparticles Composite Films for Active Food PackagingHadear Hanie AminProtecting food from the corruption caused by different microbes is a big problem, as we need safe methods for food packaging. In this study, Ulvan (U), edible sulfated polysaccharide extracted from Ulva lactuca, was mediated for the first time non-toxic biosynthesized silver nanoparticles (Ag-NPs) to produce new and safe bio-nanocomposite films called (U/Ag-NPs) films for active food packaging. Ulvan was … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 28 Jan 2021 · 7,748 accessesView PDFCite
Research ArticleOpen accessIn the abstractMomordica balsamina Fruit Extracts Enhances Selected Aspects of the Insulin Synthesis/Secretion PathwayAnanias Hodi Kgopa, Leshweni Jerry Shai, Motetelo Alfred MogalePrevious studies have suggested that crude plant extracts of the anti-diabetic medicinal plant, Momordica balsamina (MB) may exert their anti-diabetic effect through either enhancement of insulin sensitivity or inhibition of intestinal glucose absorption. However, the effects of these MB extracts on insulin synthesis and secretion are not well documented in the literature. Therefore, a main purpose of the current research … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 4 · 17 Dec 2020 · 7,003 accessesView PDFCite
Research ArticleOpen accessIn the abstractIn Vitro Biological Profiles and Chemical Contents of Ethanolic Nest Entrance Extracts of Thai Stingless Bees Tetrigona apicalisTouchkanin Jongjitvimol, Sathirapong Kraikongjit, Pussadee Paensuwan, Jirapas JongjitwimolTetrigona apicalis is a species of stingless bees found in Lower Northern Thailand. They normally construct their nest entrances as an external structure for protecting themselves from enemies. Their biological properties have not well characterized yet. The objectives of this study were to evaluate the antibacterial, antifungal and anti-proliferative activities of their nest entrances. Samples were collected from four provinces … …OnLine Journal of Biological Sciences, Vol. 20, Issue 3 · 2 Nov 2020 · 6,784 accessesView PDFCite
Research ArticleOpen accessIn the abstractTotal Phenolic, Resveratrol Content, Antioxidant and Antimicrobial Activity in Five Cultivars of Peanut SproutsQing Liu, Shaoqi Li, Yao Zhang et al.Peanut sprout is one of the potential natural sources of bioactive substances. In this study, five different peanut cultivars were conducted to germination, the change in total phenolic compounds, resveratrol content, antioxidant and antimicrobial activity were investigated. The sprouts of five peanut cultivars (Fuhua, Silihong, Dabaisha, Xiaobaisha and Huayu) were extracted using 75% ethanol for 3 h and the crude … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 12 Feb 2020 · 8,555 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization of Cellulase-Assisted Extraction of Total Flavonoids from Corn Bract and Evaluation of Antioxidant and Antibacterial AactivitiesYang Zhang, Jing Lu, Leijie Ben et al.Corn bract is a corn-based agricultural waste material that distributed worldwide. In present work, response surface methodology was applied to optimize the cellulase-assisted extraction of Total Flavonoids from Corn Bract (TFCB), the in vitro antioxidant and antibacterial as well as the in vivo antioxidant activities of TFCB were investigated. Results showed that the optimal conditions for TFCB extraction were as … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 2 · 18 May 2019 · 8,505 accessesView PDFCite
EditorialOpen accessIn the abstractFuel Crisis vis-à-vis Green FuelSusmita KamilaThe real sense of crisis often leads to bring some changes for betterment of society. We are in an age, where every day we are facing the crisis of energy. Decisions on current energy as well as fuel crisis in right direction can bring about a better, more sustainable future for our planet. We have huge opportunities and scope for … …American Journal of Applied Sciences, Vol. 16, Issue 2 · 4 Mar 2019 · 7,252 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Simulation Study of Enhanced Distillation Using Ultrasound Waves for the Separation of Azeotropic MixturesTaha Mahdi, Ammar Emad Al-KawazThe potential of ultrasound waves to enhance distillation system for azeotropic mixture is examined through process flowsheeting using Aspen Plus. Since sonication is not a standard feature in the software library, a mathematical model of the proposed distillation system is developed based on first principles in Aspen Custom Modeler and later exported to Aspen Plus environment for process simulation and … …American Journal of Engineering and Applied Sciences, Vol. 11, Issue 1 · 2 Jan 2018 · 8,417 accessesView PDFCite
Research ArticleOpen accessIn the abstractRESPONSE SURFACE METHODOLOGY ANALYSIS OF POLYPHENOL RECOVERY FROM ARTICHOKE WASTEAntonio ZuorroLarge amounts of a solid waste consisting mainly of outer bracts and stems are produced from the industrial processing of artichokes. In this study, the recovery of polyphenols from the two waste components was investigated. Extraction experiments were carried outby an environmentally friendly procedure using aqueous ethanol as solvent. The total polyphenol content, expressed as mg of GAE per g … …American Journal of Applied Sciences, Vol. 11, Issue 9 · 3 Jul 2014 · 7,196 accessesView PDFCite
Research ArticleOpen accessIn the abstractInfluence of Extraction Conditions on the Recovery of Phenolic Antioxidants from Spent Coffee GroundsAntonio Zuorro, Roberto LavecchiaThe extraction of phenolic compounds from Spent Coffee Grounds (SCG), a waste produced in large amounts worldwide, was investigated. SCG were rich in fiber and protein and had a total phenolic content of 18.75±0.43 mg GAE per gram dry weight. Extraction experiments were carried out in batch mode, using ethanol-water mixtures as solvent. A two-level factorial design was used to … …American Journal of Applied Sciences, Vol. 10, Issue 5 · 28 May 2013 · 8,803 accessesView PDFCite