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78 articles for “Food Consumption”
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Research ArticleOpen accessIn the abstractEconomic Development of Pak Dome Community in the Lower Mun River Basin for Good Life Quality in Northeastern ThailandAngool Charmremsam, Winai Veerawattananont, Bunchird Aanattpong, Prasopsuk LittidetThis qualitative research was carried out of the Pak Dome community, Mu 1 Tambon Posai, Amphoe Phibun Mang sahan, Ubon Ratchathani. The 15 samples went through learning process by raising plants and animals. The field data were collected using interviews and participant observations. The data were analyzed descriptively and the results were as follows the people who settled at the … …Journal of Social Sciences, Vol. 5, Issue 2 · 29 Nov 2014 · 7,683 accessesView PDFCite
EditorialOpen accessIn the abstractPLANT STEROLS LOWER CHOLESTEROL, BUT INCREASE RISK FOR CORONARY HEART DISEASEZoë Harcombe, Julien S. BakerAssmann, G., P. Cullen, J. Erbey, D.R. Ramey and F. Kannenberg et al., 2006. Plasma sitosterol elevations are associated with an increased incidence of coronary events in men: Results of a nested case-control analysis of the Prospective Cardiovascular Munster (PROCAM) study. Nutr Metab Cardiovasc Dis., 16: 13-21. BfR, 2011. Addition of plant sterols and stanols to food: Assessment of a … …OnLine Journal of Biological Sciences, Vol. 14, Issue 3 · 21 Aug 2014 · 88,990 accessesView PDFCite
Research ArticleOpen accessIn the abstractSalinomycin Toxicosis in Broiler Breeders and Turkeys: Report of the First CaseKonstantinos C. Koutoulis, George Kefalas, Evangelos MinosThe objective of this study was to describe two clinical cases of toxicosis by accidental administration of salinomycin in feed in broiler breeders and turkeys. In the first clinical case, a 32000 broiler breeders flock, 30 weeks of age, suffered a severe mortality during the first week, a sharp decrease in egg production and a dramatic reduction in food consumption … …American Journal of Animal and Veterinary Sciences, Vol. 8, Issue 4 · 26 Sep 2013 · 8,075 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssessment of Continuous Vaginal Logger-Based Temperature Monitoring in Fever-Induced GiltsMariana Schmidt, Christian Ammon, Peter Schon et al.The aim of this study was to identify a low risk method to induce fever in gilts and to evaluate vaginal sensors for temperature monitoring. Therefore, a rhinitis atrophicans vaccine was used to induce fever to evaluate sensors and behavioral patterns. During 11 trials, two of four animals were injected with 2 mL of the vaccine Porcilis AR-T DF (Intervet) … …American Journal of Animal and Veterinary Sciences, Vol. 8, Issue 2 · 3 Apr 2013 · 7,666 accessesView PDFCite
Research ArticleOpen accessIn the abstractToxicological Evaluation of Murraya Paniculata (L.) Leaves Extract on RodentsR. K. Goel, C. V. Rao, A. Singh, M. K. GautamProblem statement: Present study was aimed to explore the acute and sub-acute toxicities studies with orally administered 50% ethanolic leaves extract of Murraya paniculata. Approach: Acute toxicity (oral single dose, 50-2000 mg kg-1) includes any mortality and CNS and ANS toxicities in mice while, sub-acute toxicity (100, 200 and 400 mg kg-1, orally and once daily for 28 days) includes … …American Journal of Pharmacology and Toxicology, Vol. 7, Issue 2 · 9 Jul 2012 · 8,076 accessesView PDFCite
Research ArticleOpen accessIn the abstractThreat of the Health Quality of Garden Produces Linked to Pollution by Toxic Metals on Some Gardening Sites of BeninKoumolou Luc, Edorh A. Patrick, Agbandji Lucien et al.Problem statement: Water and soil are vital resources used in agriculture. Current data establish a link between the pollution of soil, water and public health. For this reason, this study attempted to establish a link between the level of pollution of garden sites in lead (Pb), Cadmium (Cd) and Arsenic (As) and the health quality of vegetables grown there, through … …American Journal of Environmental Sciences, Vol. 8, Issue 3 · 23 Apr 2012 · 7,664 accessesView PDFCite
Research ArticleOpen accessIn the abstractNutritional Supplements and its Effect on Quality of Life and SleepSara Sarrafi Zadeh, Khyrunnisa BegumProblem statement: Inadequate sleep has been recognized as a risk factor for poor health status. Mental stress, body pains, melatonin deficiency, late night awakening disturbing the body clock are triggers for poor quality of sleep and fatigue. Fatigue due to insomnia is a major cause for poor quality of life. Evidences suggest certain nutrients to exert profound influence on quality … …Current Research in Medicine, Vol. 2, Issue 2 · 1 Dec 2011 · 9,258 accessesView PDFCite
Research ArticleOpen accessIn the abstractBioconversion Efficiency of β-Carotene from Mango Fruit and Carrots in Vitamin AJose de Jesus Ornelas-Paz, Elhadi M. Yahia, Alfonso A. Gardea-BejarProblem statement: Bioconversion efficiency of β-Carotene (BC) in vitamin A is strongly influenced by food matrix. This efficiency has been determined mainly in typical BC sources like carrots. BC content in mango fruit is considerably high however; the bioconversion efficiency of BC from fresh mango in vitamin A has not been determined nor compared with those of typical BC sources. … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 8,428 accessesView PDFCite
Research ArticleOpen accessIn the abstractFood Security among Households: Evidence from Rice Consumers in Igbemo RegionJ. O. BasorunProblem Statement: Less than half the rice consumed in Nigeria was produced locally. Following the sudden rise in the price of imported rice since 2007, Nigerians, no doubt, have faced great risk of increase in the number of hungry by many millions of people. This study unveiled the challenges faced by rice consumers in a rice producing region in Ekiti … …Journal of Social Sciences, Vol. 6, Issue 1 · 31 Mar 2010 · 7,997 accessesView PDFCite
Review ArticleOpen accessIn the abstractBioactive Functional Foods for Cardiovascular DiseasesKiren Mustafa, Iqra Ajmal, Tahira Naz et al.Cardiovascular Disease (CVD) is a chronic pathological disorder regarded as a serious health concern round the globe. It is a multifactorial disease, with a range of various causative agents, among that dietary factor is considered the most important and may to a large degree determine CVD risk. Unfortunately, it has been less widely investigated. This review outlines the general aspects … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 3 · 17 Aug 2020 · 7,831 accessesView PDFCite