Sign inSubmit
Tips: “quotes” for a phrase · author:Lee · a DOI goes straight to its article

63 results for “Health Benefits”
Set a search alert
Research ArticleOpen accessIn the abstractA Cost-Benefit Analysis of the Legalization of an Informal Health SectorRoger Lee MendozaProblem statement: The Philippines--a developing Southeast Asian country--exemplifies the co-existence of Western-oriented, medical science and indigenous, non-allopathic practices collectively known as Complementary and Alternative Medicine (CAM). The purpose of this study is to determine why and how the economics and politics of CAM’s integration with biomedical science could impede the achievement of health care redistribution in developing countries like the … …Journal of Social Sciences, Vol. 6, Issue 1 · 31 Mar 2010 · 10,019 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Model of Quality of Life Improvement for Chronic Patients in Community by Using Social SupportAmorn Suwannimitr, Kanokjun Kamenkan, Choochart Deeromram et al.Problem statement: Caring for a chronically ill-patients is a complex process which require the cooperation and social support to manage a chronic disease. It need an interaction of a large number of actors or collaborations from health care personnel of different organizations. Questions were raised to develop an appropriate intervention and the model of QOL improvement for chronic-patients in the … …Journal of Social Sciences, Vol. 6, Issue 1 · 31 Mar 2010 · 8,406 accessesView PDFCite
Research ArticleOpen accessIn the abstractAn Ethical Appraisal of Hormesis: Towards a Rational Discourse on the Acceptability of Risks and BenefitsOrtwin RennIt is ethically mandated that potential beneficial aspects of low exposure to potentially hazardous material are incorporated in the risk-benefit balancing procedure. The potential harm done by pollutants does not justify the invocation of a categorical principle. Minimisation of risk is not required if health benefits are also at stake. Society needs to find an informed consent on the threshold … …American Journal of Pharmacology and Toxicology, Vol. 3, Issue 1 · 31 Mar 2008 · 7,078 accessesView PDFCite
Research ArticleOpen accessIn the abstractProximate Chemical Analysis of Luncheon and Burger at Egyptian MarketsAli M. Ahmed, Takwa H. Ismail, Reham Abouelmaatti et al.The inspection of the affirmed composition of meat products is a compulsory task order to protect the public benefits and health against adulteration. A total of 100 commercial meat products were purchased from different retail markets in Ismailia city for identifying their chemical criteria. The commercial meat products are beef luncheon, beef burger, chicken luncheon and chicken burger, 25 sample … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 2 · 28 May 2020 · 7,045 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Gamma Radiation on Oil Quality of Dried Mint LeavesAbd El-Rahman Abd El-Raouf Ahmed, Gamal Kamal Arafa, Helmy El-Sayed Hassan, Hend Nabil MohamedThe green mint crop is considered a medicinal and aromatic plant grown in most of Egypt's governors and it has multiple uses, whether it is used fresh or dried or mint oil is extracted from it and mint is also known as its medicinal importance as research has proven that it has many health benefits. This research was conducted to … …American Journal of Agricultural and Biological Sciences, Vol. 15, Issue 1 · 25 May 2020 · 7,465 accessesView PDFCite
Research ArticleOpen accessIn the abstractRisk Instrument for Screening in the Community (RISC): Cross Cultural PerspectivesPatricia Leahy-Warren, Elizabeth Weathers, Marina Lupari et al.Older people are at an increased risk of developing multiple co-morbidities causing subsequent cognitive, functional decline and frailty and increasing the risk of adverse healthcare outcomes. Public Health Nurses (PHNs), geriatricians and researchers developed the Risk Instrument for Screening in the Community (RISC) to record the presence of problems, severity (mild, moderate, severe) of concerns and caregiver networks' ability to … …International Journal of Research in Nursing, Vol. 6, Issue 2 · 9 Nov 2015 · 7,441 accessesView PDFCite
EditorialOpen accessIn the abstractNanotechnology: Engineering Materials for a Better 21st CenturyMeng Qiao, Xiyun Liu, Lei ZhangToday, we are living in the midst of a technological revolution, where nanotechnology is demonstrating a greater commitment to make people’s everyday lives better. The aim of nanotechnology is to create new materials with desired properties by engineering their nanoscale structures and components. One of the most important impacts of nanotechnology is in medical diagnosis and treatment. Cardiovascular diseases such … …Current Research in Nanotechnology, Vol. 5, Issue 1 · 26 Nov 2014 · 8,737 accessesView PDFCite
Research ArticleOpen accessIn the abstractDETECTION OF PROSAPOSIN AND MATURE SAPOSINS IN GOAT MILKAndrea Robertson Byers, Salam Ibrahim, Mulumebet WorkuIncreased scientific knowledge related to the nutritional, functional and biological activities and health benefits of goat milk is needed to further promote goat farming, goat milk and traditional or innovative neutraceuticals as a basis for socio-economic benefit. Identification and characterization of milk derived Prosaposin is essential to development of neutraceuticals from goat milk that maybe beneficial to human health. The … …American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 4 · 11 Nov 2014 · 6,991 accessesView PDFCite
Research ArticleOpen accessIn the abstractGermination Time Dependence of Bioactive Compounds and Antioxidant Activity in Germinated Rough Rice (Oryza sativa L.)Anuchita Moongngarm, Ekkalak KhomphiphatkulProblem statement: Germinated rice has been recognized as a functional food and its health benefits. However, most related studies were on germinated brown rice but our previous study indicated that germination of rough rice was an effective method to obtain high concentrations of bioactive compounds. Germination time is one of the most important factors affecting the level of biochemical compositions … …American Journal of Applied Sciences, Vol. 8, Issue 1 · 31 Jan 2011 · 8,663 accessesView PDFCite
Research ArticleOpen accessIn the abstractInfluence in the Drink Preparation Mode Associated Coffee the Antioxidant Capacity of Different BrandsÁzula Narayama Malacco Ferreira, Mariana Mirelle Pereira Natividade, Roberto Gonçalves Junqueira et al.Coffee is one of the most consumed beverages worldwide and commonly present on Brazilian tables. It is known for its health benefits, mainly ascribed to its antioxidant compounds. Because of a lack of standardized analytical methods to evaluate these compounds in coffee, the variety of products sold, as well as the influence of the form of preparation of the beverage … …American Journal of Applied Sciences, Vol. 15, Issue 1 · 25 Jan 2018 · 8,162 accessesView PDFCite