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390 results for “Production System”
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Research ArticleOpen accessIn the abstractDesign and Development of a Quarter-Car Model Active Suspension System for a Mobile Robot to Enhance Terrain Adaptability with Better Stability and MobilityRukshan Gamage, Chamod Rathnayake, Ruwan Kalubowila, Sanjaya ThilakarathneRobotics is a field that represents an important milestone in modern technology. In this robotic field, new designs and solutions emerge daily and the service provided is immense. Among them, mobile robots are regarded as exceptional inventions. The ability to recognize and avoid obstacles is built into many mobile robots. However, the development of mobile robots that can recognize and … …Journal of Mechatronics and Robotics, Vol. 8, Issue 1 · 23 Oct 2024 · 9,244 accessesView PDFCite
Research ArticleOpen accessIn the abstractInfluence of Sowing Dates, Soil Fertility and Crop Rotation System on Increasing the Yield Level of Various Varieties of Spring Wheat (Triticum Aestivum L.)K. Kunanbayev, V. Scoblikov, O. Solovyov et al.One of the most important branches of agriculture is crop production, from which people receive most of their basic foodstuffs, animal feed, and raw materials for the main industries. The most important goal of crop production is to increase yields in every possible way and, as a result, increase the production of grain, feed, and other products. The study aimed … …OnLine Journal of Biological Sciences, Vol. 24, Issue 1 · 20 Oct 2023 · 5,221 accessesView PDFCite
Review ArticleOpen accessIn the abstractEvaluation of the Factors Contributing to Broiler Meat and Functional Quality a Systemic ReviewHlulani Ndlovu, Karen Munhuweyi, Fhulufhelo Vincent Ramukhithi et al.In South Africa, the poultry sector is industry is essential because it promotes equitable, sustainable economic growth and employment creation. Chicken meat is often preferred for further processing, especially in regions where pork consumption is limited due to cultural or dietary reasons. Literature databases such as Web of Science and Scopus databases while the Google search engine from 1982-2024 were … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 4 · 26 Jan 2026 · 2,334 accessesView PDFCite
Review ArticleOpen accessIn the abstractEvaluating the Production and Marketing Assessment of Selected Vegetables in BangladeshFatima Khatun, Mashrat Jahan, Shahadat HossainThe prosperity of Bangladesh depends upon agricultural development. In addition to that, vegetables play a significant role in the economy of Bangladesh. The present study aims to overview the production and marketing of vegetables. The study also attempts to highlight the value chains and channels of vegetable marketing and the problems related to the production and selling of vegetables. Conspicuously, … …American Journal of Agricultural and Biological Sciences, Vol. 17, Issue 1 · 26 Mar 2022 · 6,790 accessesView PDFCite
Research ArticleOpen accessIn the abstractProtective Role of Ganoderma lucidum Polysaccharides Against Stress Induced by Heavy Metals in Caenorhabditis elegansHuixiu Ma, Dehui Dai, Guicai Chen, Weilian HuAli, H., Khan, E., & Ilahi, I. (2019). Environmental Chemistry and Ecotoxicology of Hazardous Heavy Metals: Environmental Persistence, Toxicity, and Bioaccumulation. Journal of Chemistry, 2019, 6730305. https://doi.org/10.1155/2019/6730305 Aljerf, L., & Aljerf, N. (2023). Food products quality and nutrition in relation to public. Balancing health and disease. Progress in Nutrition, 25(1), e2023024. https://doi.org/10.23751/pn.v25i1.13928 Aljerf, L., Williams, M., Ajong, A. B., Onydinma, … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 2 · 18 May 2024 · 6,947 accessesView PDFCite
Research ArticleOpen accessIn the abstractSynergistic Effects of Wheat Bran and Inoculants on Fermentation and Nutritional Quality of Soybean Straw SilageLie Yang, Rundong Qin, Jiahuan Liu et al.The efficient valorisation of lignocellulosic biomass from soybean straw into high-quality silage remains a pressing challenge for sustainable livestock production. This study employed a 3×3 factorial design to systematically investigate the interactive effects between wheat bran additions (0%, 10%, 20% of fresh weight) and microbial inoculant regimes (control, Effective Microorganisms, EM+Trichoderma longibrachiatum) on soybean straw silage quality. Two-way ANOVA revealed … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 2 · 1 Jul 2026 · 1,109 accessesView PDFCite
Review ArticleOpen accessIn the abstractAI-Driven Innovations in Meat Quality and Safety: Applications, Challenges, and Future DirectionsEmrobowansan Monday IdamokoroArtificial Intelligence (AI) is revolutionizing the meat sector by improving efficiency, accurateness, as well as sustainability in meat production, quality evaluation, and safety control. The conventional systems of meat inspection, handling, and processing are usually time consuming, labour-intensive, prone to contamination during handling and often susceptible to human errors. The use of artificial intelligence to drive technologies, including Deep Learning … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 3 · 28 Jan 2026 · 3,680 accessesView PDFCite
Research ArticleOpen accessIn the abstractEnhancing Database Availability: A Combined Approach Using SQL Always on Failover Cluster Instance and Availability GroupsFaisal Rahman, Benfano SoewitoDatabase availability is a critical factor in supporting business processes to ensure uninterrupted operations. When the production server experiences failures, data may become inaccessible, disrupting business operations. To mitigate this risk, separating the production server from the reporting server is essential. However, this approach introduces challenges related to data synchronization and automatic failover during system failures. Existing High Availability (HA) … …Journal of Computer Science, Vol. 21, Issue 6 · 20 Jun 2025 · 4,255 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Adopting Agricultural Technologies on Profitability and Production Practices of Tribal Farmers in BangladeshJasim Uddin Ahmed, Md. Abul Kashem, Tabia Binte Shan et al.The study identified the factors affecting tribal farmers’ decision adopting agricultural technologies in Bangladesh. A total of 600 respondents were surveyed using multi-stage sampling technique from Sylhet (Garo, Khasia and Manipuri gropus) and Chittagong (Chakma, Marma and Tanchang groups) divisions. The study revealed that the mostly practiced farming systems were C-L-P, C-P-H and C-L-H. In the study areas, over 80 … …Journal of Social Sciences, Vol. 17, Issue 1 · 14 Jun 2021 · 7,353 accessesView PDFCite
Research ArticleOpen accessIn the abstractEconomic Analysis of Honey Production in Chitwan District, NepalSushmita Bhatta, Suraksha Baral, Jay Prakash DattaApiculture is being practiced in Nepal from time immemorial. Economic analysis of honey production in Chitwan district was carried out to analyze profitability along with resource use efficiency in different enterprise system of beekeeping. The Categorization of beekeepers was done according to the number of beehives as small, medium and large. A total of 60 beekeepers were proportionately selected which … …American Journal of Agricultural and Biological Sciences, Vol. 15, Issue 1 · 3 Jan 2021 · 8,676 accessesView PDFCite