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184 articles for “Moisture”
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Research ArticleOpen accessIn the keywordsDetermination of the Exergy of Four Wheat StrawsYaning Zhang, A. E. Ghaly, Bingxi LiExergy is a measurement of how far a certain material deviates from a state of equilibrium with the environment. It is a useful tool for improving the efficiency of energy-resource use. The exergy values of four wheat straws (Absolvant, Max, Monopol and Vuka) were determined in this study. The effects of physical and chemical properties (moisture content, ash content, LHV … …American Journal of Biochemistry and Biotechnology, Vol. 9, Issue 3 · 21 Sep 2013 · 7,494 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEvaluation of Energy Aspects of Apple Drying in the Hot-Air and Infrared DryersSeyed Hashem Samadi, Issa LoghmaniehDrying is an energy-intensive process. In general, heating and evaporation require large quantities of energy. This study has been conducted to evaluate analysis for dying apple slices in two drying systems including hot-air convection and infrared drying. The apple samples were dried at temperatures of 90, 120 and 150°C and radiation intensity of 0.22, 0.31 and 0.49 W/cm2 in the … …Energy Research Journal, Vol. 4, Issue 1 · 26 Aug 2013 · 8,013 accessesView PDFCite
Research ArticleOpen accessIn the keywordsComprehensive Investigation into the Exergy Values of Six Rice HusksYaning Zhang, A.E. Ghaly, Bingxi LiExergy is a measurement of how far a certain system or material deviates from a state of equilibrium with the environment and it is a useful tool for improving the efficiency of energy-resource use. Based on the previous work, the exergy values of six rice husks were investigated in this study. The effects of physical and chemical properties were also … …American Journal of Engineering and Applied Sciences, Vol. 6, Issue 2 · 10 Jun 2013 · 7,601 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEmploying Electromagnetic Induction Technique for the Assessment of Soil CompactionKhalid A. Al-GaadiAn experiment on a sandy soil field was conducted to investigate the potential of determining soil compaction from apparent soil Electrical Conductivity (ECa) measured by Electromagnetic Induction (EMI) technique. A soil conductivity meter (EM38) was used to measure ECa under four soil Moisture Contents (MC) (4.965.336.94 and 8.0%) and a range of Soil Compaction (SC) levels (on the average, from … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 4 · 7 Nov 2012 · 8,259 accessesView PDFCite
Research ArticleOpen accessIn the keywordsPhysical Properties of Rice Residues as Affected by Variety and Climatic and Cultivation Onditions in Three ContinentsA. E. Ghaly, Bingxi Li, Yaning ZhangRice husk and straw are by-products of rice cultivation and processing industry and can be used as an energy source. Proper understanding of the physical properties of rice residues is necessary for utilizing them in thermochemical conversion processes such as gasification and combustion. The physical properties (moisture content, particle size, bulk density and porosity) of rice husks and straws obtained … …American Journal of Applied Sciences, Vol. 9, Issue 11 · 29 Aug 2012 · 11,970 accessesView PDFCite
Research ArticleOpen accessIn the keywordsAn Effective Passive Solar Dryer for Thin Layer Drying of Poultry ManureA. E. Ghaly, K. N. MacDonaldAnimal and poultry manures have been recognized for centuries as organic fertilizers providing essential nutrients to crops and improving soil structure due to their large input of organic matter. Increasing demand for poultry and egg products has led to intensification of the poultry rearing process, resulting in large amounts of poultry manure. Drying can be used to reduce the environmental … …American Journal of Engineering and Applied Sciences, Vol. 5, Issue 2 · 4 Aug 2012 · 10,317 accessesView PDFCite
Research ArticleOpen accessIn the keywordsAvailability and Physical Properties of Residues from Major Agricultural Crops for Energy Conversion Through Thermochemical ProcessesYaning Zhang, A. E. Ghaly, Bingxi LiPlant residues from the major agricultural crops (wheat, rice, corn, soybean, sugarcane, coffee and cotton) are abundantly available renewable resources that can be used to supply energy through thermochemical conversion processes. The available amounts of plant residues from these crops and their physical properties (moisture content, particle size, bulk density and porosity) were determined. The annual residues from the wheat, … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 3 · 4 Aug 2012 · 9,666 accessesView PDFCite
Research ArticleOpen accessIn the keywordsPhysical Properties of Wheat Straw Varieties Cultivated Under Different Climatic and Soil Conditions in Three ContinentsYaning Zhang, A. E. Ghaly, Bingxi LiOver 500 million tonnes of wheat straw are produced annually worldwide, the majority of which are burnt in the field causing significant environmental and health problems as well as serious traffic accidents in addition to loss of a valuable resource. Wheat straw is abundantly available and renewable and can be used as an energy source in gasification and combustion systems. … …American Journal of Engineering and Applied Sciences, Vol. 5, Issue 2 · 26 Jun 2012 · 21,096 accessesView PDFCite
Research ArticleOpen accessIn the keywordsKinetics of Thin Layer Drying of Poultry ManureA. E. Ghaly, K. N. MacDonaldThe poultry industry is one of the largest and fastest growing sectors of livestock production in the world. The estimated 2010 world flock was over 18 billion birds with a yearly manure output of 22 million tonnes. Storage and disposal of raw poultry manure has become an environmental problem because of the associated air, water and soil pollution. Environmental and … …American Journal of Biochemistry and Biotechnology, Vol. 8, Issue 2 · 22 Jun 2012 · 9,021 accessesView PDFCite
Research ArticleOpen accessIn the keywordsNutrient Composition of Dandelions and its Potential as Human FoodAbdel E. Ghaly, Deepika Dave, Nesreen MahmoudTwo thirds of the world’s populations are suffering from protein malnutrition and about 36 million people die every year due to hunger. Expansion of present agriculture practices into marginal land is not expected to solve the problem of increasing the food supply. New methods of feeding the ever increasing world population must be developed. The aim of the study was … …American Journal of Biochemistry and Biotechnology, Vol. 8, Issue 2 · 22 Jun 2012 · 10,956 accessesView PDFCite