Author

Yaning Zhang

Harbin Institute of Technology, China

6 articles in our journals

Articles where this person is an author, newest first. People are matched by their name as printed (no ORCID iD is recorded for them), not by name alone; search the name as text to find namesakes too.

Research ArticleOpen accessDetermination of the Exergy of Four Wheat StrawsYaning Zhang, A. E. Ghaly, Bingxi LiExergy is a measurement of how far a certain material deviates from a state of equilibrium with the environment. It is a useful tool for improving the efficiency of energy-resource use. The exergy values of four wheat straws (Absolvant, Max, Monopol and Vuka) were determined in this study. The effects of physical and chemical properties (moisture content, ash content, LHV … …American Journal of Biochemistry and Biotechnology, Vol. 9, Issue 3 · 21 Sep 2013 · 7,493 accessesView PDF Cite

Research ArticleOpen accessComprehensive Investigation into the Exergy Values of Six Rice HusksYaning Zhang, A.E. Ghaly, Bingxi LiExergy is a measurement of how far a certain system or material deviates from a state of equilibrium with the environment and it is a useful tool for improving the efficiency of energy-resource use. Based on the previous work, the exergy values of six rice husks were investigated in this study. The effects of physical and chemical properties were also … …American Journal of Engineering and Applied Sciences, Vol. 6, Issue 2 · 10 Jun 2013 · 7,596 accessesView PDF Cite

Research ArticleOpen accessPhysical Properties of Rice Residues as Affected by Variety and Climatic and Cultivation Onditions in Three ContinentsA. E. Ghaly, Bingxi Li, Yaning ZhangRice husk and straw are by-products of rice cultivation and processing industry and can be used as an energy source. Proper understanding of the physical properties of rice residues is necessary for utilizing them in thermochemical conversion processes such as gasification and combustion. The physical properties (moisture content, particle size, bulk density and porosity) of rice husks and straws obtained … …American Journal of Applied Sciences, Vol. 9, Issue 11 · 29 Aug 2012 · 11,964 accessesView PDF Cite

Research ArticleOpen accessAvailability and Physical Properties of Residues from Major Agricultural Crops for Energy Conversion Through Thermochemical ProcessesYaning Zhang, A. E. Ghaly, Bingxi LiPlant residues from the major agricultural crops (wheat, rice, corn, soybean, sugarcane, coffee and cotton) are abundantly available renewable resources that can be used to supply energy through thermochemical conversion processes. The available amounts of plant residues from these crops and their physical properties (moisture content, particle size, bulk density and porosity) were determined. The annual residues from the wheat, … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 3 · 4 Aug 2012 · 9,663 accessesView PDF Cite

Research ArticleOpen accessPhysical Properties of Wheat Straw Varieties Cultivated Under Different Climatic and Soil Conditions in Three ContinentsYaning Zhang, A. E. Ghaly, Bingxi LiOver 500 million tonnes of wheat straw are produced annually worldwide, the majority of which are burnt in the field causing significant environmental and health problems as well as serious traffic accidents in addition to loss of a valuable resource. Wheat straw is abundantly available and renewable and can be used as an energy source in gasification and combustion systems. … …American Journal of Engineering and Applied Sciences, Vol. 5, Issue 2 · 26 Jun 2012 · 21,088 accessesView PDF Cite

Research ArticleOpen accessPhysical Properties of Corn ResiduesYaning Zhang, A. E. Ghaly, Bingxi LiCorn residues (cobs, leaves and stalks) are abundantly available renewable materials that can be used as an energy source in gasification and combustion systems. Proper understanding of the physical properties of these materials is necessary for their use in thermochemical conversion processes. The physical properties (moisture content, particle size, bulk density and porosity) of corn cobs, leaves and stalks were … …American Journal of Biochemistry and Biotechnology, Vol. 8, Issue 2 · 22 Jun 2012 · 19,324 accessesView PDF Cite