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39 results for “Freezing”

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Research ArticleOpen accessIn the abstractUse of Cooled Bull Semen as a Strategy to Increase the Prenancy Rate in Fixed-Time Artificial Insemination Prgrams-Case ReportAndre Maciel Crespilho, Frederico Ozanam Papa, Marcos de Paula Santos, Manoel Francisco de Sa FilhoSemen cryopreservation is still considered suboptimal due to lower fertility when compared to fresh semen. The reasons for the loss of fertility are various and related to irreversible damage caused to the cells during the freeze-thaw process. An alternative to conventional cryopreservation represents the use of chilled bull semen, preventing the damage associated with freezing, thereby guaranteeing greater sperm viability. … …American Journal of Animal and Veterinary Sciences, Vol. 7, Issue 4 · 2 Feb 2013 · 8,681 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Use of Silver Vine (Actinidia Polygama Maxim, Family Actinidiaceae) as an Enrichment Aid for Felines: Issues and ProspectsCharles I. Abramson, Angela Lay, Timothy J. Bowser, Christopher A. VarnonProblem statement: This study highlights the potential of using silver vine as an enrichment additive for felines. Approach: A literature review was conducted on the use of silver vine since 1973. The articles were categorized into studies concerned with behavior, biological effects, beneficial uses, plant and chemical studies. Results: We found surprisingly few studies that utilized silver vine. There were … …American Journal of Animal and Veterinary Sciences, Vol. 7, Issue 1 · 10 Mar 2012 · 18,942 accessesView PDFCite
Research ArticleOpen accessIn the abstractMeat Spoilage Mechanisms and Preservation Techniques: A Critical ReviewD. Dave, Abdel E. GhalyProblem statement: Extremely perishable meat provides favorable growth condition for various microorganisms. Meat is also very much susceptible to spoilage due to chemical and enzymatic activities. The breakdown of fat, protein and carbohydrates of meat results in the development of off-odors, off-flavor and slim formation which make the meat objectionable for human consumption. It is, therefore, necessary to control meat … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 4 · 2 Nov 2011 · 54,798 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Equilibration Temperature on In vitro Viability and Subsequent Embryo Development of Vitrified-Warmed Immature Bovine OocytesHajarian Hadi, H. Wahid, O. Abas Mazni et al.Problem statement: Vitrification is replacing conventional slow freezing to cryopreserve gametes and embryos especially for in vitro production of embryo in domestic animal species. However, the results are still not satisfactory. The aim of this experiment was to study the effect of different equilibration temperatures on in vitro viability of immature bovine oocytes after vitrification. Approach: Oocytes were obtained from … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 2 · 1 Sep 2010 · 16,116 accessesView PDFCite
Research ArticleOpen accessIn the abstractFish Spoilage Mechanisms and Preservation Techniques: ReviewA. E. Ghaly, D. Dave, S. Budge, M. S. BrooksProblem statement: Spoilage of food products is due to chemical, enzymatic or microbial activities One-fourth of the world’s food supply and 30% of landed fish are lost through microbial activity alone. With the ever growing world population and the need to store and transport the food from one place to another where it is needed, food preservation becomes necessary in … …American Journal of Applied Sciences, Vol. 7, Issue 7 · 31 Jul 2010 · 59,795 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Lactate Treatments on Survival of Food-Borne Pathogens in Frozen Shrimp (Penaeus merguiensis)Alireza Shirazinejad, Noryati IsmailProblem statement: Sodium lactate treatments were evaluated for reducing population of pathogenic bacteria such as Salmonella enteritidis, E. coli O157:H7, Vibrio parahaemolyticus and Vibrio cholerae, inoculated on frozen shrimp (Penaeus merguiensis). Approach: Fresh shrimp were inoculated with the above pathogens, separately, at level of 105 CFU g-1 and appliedin sodium lactate solutions (NaL: 0.5% and 2.5% v/v) and 1% Lactic … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 7,719 accessesView PDFCite
Research ArticleOpen accessIn the abstractExtraction of Protein from Common Plant Leaves for Use as Human FoodA.E. Ghaly, F. N. AlkoaikProblem statement: Protein deficiency is one of the major nutritional problems in the developing world. The most disastrous consequences occur in children where protein malnutrition manifests itself in forms of two notorious diseases: Marasmus and kwashiorkor. Expansion of present agricultural practices into marginal lands is expected to solve this chronic protein shortage. The process of photosynthesis is the only non … …American Journal of Applied Sciences, Vol. 7, Issue 3 · 31 Mar 2010 · 12,013 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluating Agro-Climatologically Variables to Identify Suitable Areas for Rapeseed in Different Dates of Sowing by GIS approachA. Ghasemi Pirbalouti, A. GolparvarThe study carried out in tow provinces (Isfahan and Chaharmahal va Bakhtyiari), central and southwest, Iran. The study area covers approximately 37659 Km2 of total area. This area is located between latitude 30° 42′ N and 33° 37′ N and between longitude 49° 56′ W and 51° 57′ W. The climate variables taken into account were maximum and minimum daily … …American Journal of Agricultural and Biological Sciences, Vol. 3, Issue 4 · 31 Dec 2008 · 7,547 accessesView PDFCite
Research ArticleOpen accessIn the abstractDesign of Economical Equipment for Water and Fuel Level Detection in JordanAli M. OthmanBoth a cold and hot water supplies in Jordan are provided by indirect systems and so is the fuel supply for central heating, by using storage tanks placed over the buildings roofs. This requires climbing to the roofs for measuring the level of fluid in these tanks. This method is primitive, impractical and tedious. A simple reliable easing system is … …American Journal of Applied Sciences, Vol. 5, Issue 5 · 31 May 2008 · 6,584 accessesView PDFCite