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61 articles for “feed efficiency”
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Research ArticleOpen accessIn the abstractOptimisation of Plant Mineral Nutrition, Growth Stimulation and Yield Enhancement Through the Use of a Bio Formulation Based on Phosphate Solubilising BacteriaZhanar Zhumadilova, Laura Tokhetova, Gulsim Baimbetova et al.The aim of this study was to evaluate the agronomic and fodder efficiency of various fertilisation treatments in relation to their effects on plant growth, chemical composition, and soil properties. The study evaluated the effectiveness of a bio-formulation based on Phosphate-Solubilising Bacteria (PSB) in combination with mineral fertiliser (N60P90 + N30) in enhancing the productivity of forage crops and improving … …OnLine Journal of Biological Sciences, Vol. 26, Issue 3 · 23 Sep 2026 · 385 accessesView PDFCite
Research ArticleOpen accessIn the abstractGrowth Performance Serum Biochemical and Hematological Parameters of Lambs Fed with Ration Containing Nigella Sativa Meal in Different Feed FormsNisa Nurmilati Barkah, Yuli Retnani, Komang Gede Wiryawan, Annisa RosmaliaNigella Sativa Meal (NSM) as a byproduct from Nigella sativa oil production contains high crude protein, but it is easily converts into ammonia (NH3-N) in the rumen. The processing of feed containing NSM into mash, pellet and wafer forms is expected to optimize the use of NSM as a protein source in feed. The objective of this study was to … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 4 · 25 Nov 2021 · 6,451 accessesView PDFCite
Research ArticleOpen accessIn the abstractObtaining Organic Poultry Breeding Products in Prevention of MycotoxicosisAlena Kapitonova, Makhabat Saginbayeva, Kulbaram Bayazitova et al.The article is devoted to the prevention of mycotoxicosis in poultry farming as one of the main components of effective management of the industry. Despite the step-by-step control, the synergy of mycotoxins has a detrimental effect on the bird's body, especially at the final stage of fattening. Growth inhibition, as well as sudden death syndrome, reduce the economic impact. We … …OnLine Journal of Biological Sciences, Vol. 21, Issue 3 · 28 Jul 2021 · 6,593 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Feed Additive Supplementation on Growth Performance, Intestinal Morphology, Intestinal Microflora and Nutrient Digestibility Study of Broiler ChickenSunday Egba Omogo, Emeka Henry Oparaji, Franklin Uzodinma EdejiThe present study evaluated the effect of various feed additive supplementation on growth performance, intestinal morphology, intestinal microflora and nutrient digestibility study of starter broiler chicks. A day-old broiler chicks with total number of two hundred and four (204) (Ross 308) were randomly allotted to eight (8) dietary treatments with four (4) replicate pens per treatment (average of 6 birds … …American Journal of Applied Sciences, Vol. 18, Issue 1 · 7 May 2021 · 8,334 accessesView PDFCite
Research ArticleOpen accessIn the abstractEconomic Analysis of Honey Production in Chitwan District, NepalSushmita Bhatta, Suraksha Baral, Jay Prakash DattaApiculture is being practiced in Nepal from time immemorial. Economic analysis of honey production in Chitwan district was carried out to analyze profitability along with resource use efficiency in different enterprise system of beekeeping. The Categorization of beekeepers was done according to the number of beehives as small, medium and large. A total of 60 beekeepers were proportionately selected which … …American Journal of Agricultural and Biological Sciences, Vol. 15, Issue 1 · 3 Jan 2021 · 8,676 accessesView PDFCite
Research ArticleOpen accessIn the abstractIncreasing Immunity in Young Cattle Through the Use of the Probiotic Preparation Lactobact-ARZMyktybaeva Raya, Alpeisov Shokhan, Kozhakhmetova Zubaira, Kyrgyzbay NazymAccording to the Kazakhstan national animal health monitoring system, the mortality rate of young farm animals ranges from 4.2% to 7.8%, with gastrointestinal diseases being the main registered condition. This study aimed to create a locally produced probiotic, formulated using a consortium of lactic acid bacteria, to enhance the immune function of young farm animals. The study utilized a newly … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 3 · 3 Dec 2025 · 2,272 accessesView PDFCite
Literature ReviewOpen accessIn the abstractRumen Microbiota Mysteries: Nutrition, Function, and its Impact on Livestock ProductivityHamdi Mayulu, Marry ChristiyantoRuminants are important herbivores in the global food system, serving as primary producers of meat and milk. The productivity of these animals is influenced by the functionality of their digestive organs, namely rumen. The digestion, metabolism and nutrients absorption in the rumen epithelium enhance the host defende mechanisms mechanisms, promoting health and productivity in ruminants. Therefore, this review aimed to … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 2 · 4 Aug 2025 · 4,069 accessesView PDFCite
Research ArticleOpen accessIn the abstractPhytochemical Content and Antioxidant Potential of Leaf Extract Berchermia discolour (Munie Tree) For Goats in The Limpopo Province, South AfricaMosima Molepo, Grace Manyelo, Busisiwe GunyaThe study aims to investigate the phytochemical content and antioxidant potential of leaf extract Berchermia discolour (Munie tree) for goats. Plant leaves were ground, and their powder was mixed with reagents and chemicals to attain the concentration level of phytochemicals and other bioactive compounds found in these plant's properties. Most of the phytoconstituents were present (shown by the change of … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 29 Mar 2025 · 5,357 accessesView PDFCite
Research ArticleOpen accessIn the abstractIncreasing Resistance and Productivity of Broiler Chickens through ProbioticsАlpeisov Shokhan, Myktybayeva Raya, Kozhakhmetova Zubaira et al.A series of experiments were conducted at the poultry farm "Sary-Bulak" in the Almaty region in 2023. The objective was to determine the effect of a probiotic supplement, developed based on the connection of strains of lactic acid bacteria, on live weight, average daily gain, livestock safety, feed costs per unit of live weight gain, meat quality of carcasses and … …OnLine Journal of Biological Sciences, Vol. 25, Issue 1 · 7 Oct 2024 · 4,857 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Greater dose of Ractopamine Hydrochloride Enhances Feedlot Performance and Impacts Carcass Characteristics of Calf-Fed Holstein SteersJerilyn E. Hergenreder, Jonathon L. Beckett, Zachary K. Smith, Bradley J. JohnsonThe objective was to evaluate the effects of supplementing ractopamine HCl at the rate of 400 mg steer1 daily in the final 28 d of the feeding period on growth performance and carcass characteristics of Holstein steers. Steers (n = 1,498; initial BW = 547 kg) were randomly assigned to pens (10 pens/treatment) and to a treatment: (1) 0 mg∙steer1∙d1 … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 1 · 24 Mar 2021 · 6,832 accessesView PDFCite