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324 results for “content analysis”

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Research ArticleOpen accessIn the abstractEffect of Water Bath Heating on Tannin Content and Quality Improvement Potential of Gambier (Uncaria gambir Roxb.)Daimon Syukri, Bastian Nova, Rina Yenrina et al.Gambir (Uncaria gambir Roxb.) is a source of natural phenolic compounds rich in catechins and tannins and has potential as a sustainable industrial raw material. During heating, phenolic compounds may undergo structural changes, including possible oxidation and polymerization, which can affect gambier quality beyond its catechin content. This study evaluated the effect of indirect heating duration using a water bath … …OnLine Journal of Biological Sciences, Vol. 26, Issue 4 · 23 Sep 2026 · 704 accessesView PDFCite
Research ArticleOpen accessIn the abstractAI-Driven Visual Communication Strategies for Enhancing Engagement in Smart Hospitality PlatformsYudhiet Fajar Dewantara, Yana Erlyana, Lim Jing YiThe rapid evolution of Smart Hospitality has reshaped how tourists interact with service providers. Visual communication plays a pivotal role in influencing engagement, yet most digital content remains generic, limiting brand resonance. This study investigates AI-driven visual communication strategies to enhance engagement by bridging computer science and design communication. A mixed-method approach was employed, starting with the analysis of 120 … …Journal of Computer Science, Vol. 22, Issue 9 · 7 Sep 2026 · 677 accessesView PDFCite
Research ArticleOpen accessIn the abstractManipulating Light Duration and Intensity Using LEDs to Enhance Off-Season Yield of Hylocereus polyrhizus in a Tropical Area of Banyuwangi, East Java, IndonesiaKanthi Pangestuning Prapti, Setyono Yudo Tyasmoro et al.This study aimed to examine the effect of light duration and Light Emitting Diode (LED) power on the production of red dragon fruit during the off-season. The experiment was conducted in Bulurejo, Banyuwangi, East Java, Indonesia, from March to June 2024 using a split-plot design. The main plot consisted of LED illumination duration (2, 4, and 6 hours), while the … …OnLine Journal of Biological Sciences, Vol. 26, Issue 3 · 3 Aug 2026 · 962 accessesView PDFCite
Research ArticleOpen accessIn the abstractGrowth Performance and Blood Profiles of Indigenous Venda Chickens Under Intensive and Semi-Intensive Rearing SystemsBoasiako Oris Antwi, Ifeanyichukwu Princewill Ogbuewu, Christian Anayo MbajiorguA 91-day trial examined the impact of two production systems on crop content, growth performance, hematology, and blood chemistry of indigenous Venda chickens. One-day-old Venda chickens (n = 100) were randomly assigned to two treatments (T1 and T2) and replicated five times with 10 birds per replication. Venda chickens in each group were placed in five replicate pens, each having … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 1 · 12 Apr 2026 · 1,424 accessesView PDFCite
Research ArticleOpen accessIn the abstractCluster and Correlation Analysis of Valuable Traits of Bean Cultivars Under Irrigation Conditions in KazakhstanKudaibergenov Mukhtar Sarsenbekovich, Bastaubaeva Sholpan Orazovna, Kanatkyzy Makpal et al.This study aimed to investigate a diverse collection of beans accessions under irrigation conditions in the Almaty region of Kazakhstan to identify promising genotypes for breeding. Over a ten-year period (2014–2024), 300 accessions were analyzed, of which 100 were selected for detailed assessment based on key agronomic traits including earliness, productivity, seed weight, disease resistance, protein content, and adaptability to … …OnLine Journal of Biological Sciences, Vol. 26, Issue 1 · 25 Mar 2026 · 1,378 accessesView PDFCite
Review ArticleOpen accessIn the abstractEfficiency and Sustainability of Alternative Protein Sources for Livestock Production in Sub-Saharan Africa: A Systematic Review and Meta-AnalysisOlusegun Oyebade Ikusika, Bulo Luvuyo, Jaja Ishmeal FestusSub-Saharan Africa (SSA) faces growing challenges in sustainable livestock production due to high costs and limited availability of conventional protein sources such as soybean meal and fishmeal. This systematic review and meta-analysis evaluated the nutritional efficiency and sustainability of locally available alternative protein sources for livestock feed in SSA. Following PRISMA guidelines, systematic searches were conducted across five databases (PubMed, … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 4 · 19 Feb 2026 · 1,844 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Agritechnologies on the Biomass and Nutritional Parameters of Crops: A Study of Corn, Soybean, and Pea in Southeast KazakhstanGulvira Yessenbayeva, Aruzhan Ilyas, Serik Kenenbayev et al.The study investigates the impact of various agritechnologies on the biomass and nutritional parameters of corn, soybean, and winter pea cultivated in Southeast Kazakhstan. This research is particularly relevant given the significant challenges facing agriculture in Kazakhstan, including soil degradation, reduced arable land, and the need for sustainable farming practices. Organic and traditional farming methods were evaluated for their effectiveness … …OnLine Journal of Biological Sciences, Vol. 25, Issue 4 · 16 Feb 2026 · 1,600 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Fertilization Frequency and Amount on the Chemometric Characteristics, Physiology, and Yield of Tomato Under Substrate CultivationEnling Ji, Qianqian Di, Qingjie Du et al.This study examined the effects of fertilization frequency and quantity on growth, yield, and quality of tomatoes under substrate cultivation. A factorial experiment evaluated two fertilization frequencies (every 5 or 10 days) and three fertilization levels (15.69, 31.38, or 62.76 kg·ha⁻¹), along with an unfertilized control. Plants were assessed for growth and development, photosynthetic pigment content, gas exchange parameters, nutrient … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 4 · 16 Feb 2026 · 1,715 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Lighting Durations on Production, Quality, and Fungal Contamination in Green FodderSuci Wulandari, Adib Norma Respati, Satria Budi Kusuma et al.This study aimed to identify hydroponic fodder seeds with optimal production and chemical quality and to determine the fungal species contaminating the green fodder produced. This study used a 2´5 Factorial Completely Randomized Design pattern, with 2 replications. Factor I consisted of two lighting treatments: (1) 12 hours of natural sunlight and (2)24 h of light (natural sunlight followed by … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 3 Jun 2025 · 4,792 accessesView PDFCite
Research ArticleOpen accessIn the abstractImportance of Soil and Mineral Characteristics in Supporting Sustainable AgricultureIda Suryani, Marliana Sjuaib Palad, Nur Fitriani et al.Soil consists of four main components: Minerals, organic matter, air, and water, which are arranged in the space to form the soil body. Inorganic minerals in the soil come from rock fragments and other primary minerals. Sustainable soil fertility is supported by the nutrient content contained in the minerals. The research objectives were: 1) to observe the physical and chemical … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 25 Mar 2025 · 5,938 accessesView PDFCite