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121 articles for “quality loss”
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Research ArticleOpen accessIn the abstractQ-Optimizer: An AI-Based Optimization Framework for Efficient SDN Routing and QoS EnhancementDeepthi Goteti, Vurrury Krishna ReddyWith their rigid layers, traditional networks do not meet evolving traffic demands. As a result, they tend to face congestion along with un-optimized routing. SDN controls traffic management by introducing a programmable control plane, enabling dynamic and intelligent network management. However, older routing techniques, such as Dijkstra's and Multipath, suffer from low adaptability, leading to a rise in latency and … …Journal of Computer Science, Vol. 22, Issue 1 · 3 Feb 2026 · 2,227 accessesView PDFCite
Research ArticleOpen accessIn the abstractPreparation of D-Phenyllactic Acid-Chitosan Biodegradable Composite Coating and Its Preservation Effect on Shine-Muscat GrapeDongxing Zhu, Guanglun Xiong, Wenli Tang et al.Considering the pollution of plastic packaging and the harm of traditional food containing sulphur to the environment and human health, the development of green and edible coating materials with biodegradable power has become the focus of attention in recent years. In this study, based on a single factor test, D-Phenyl Lactic Acid-Chitosan Biodegradable Composite Coating (PACBC) was prepared by optimizing … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 1 · 23 Mar 2025 · 5,057 accessesView PDFCite
Research ArticleOpen accessIn the abstractFusing CNN Models for Improved Parkinson’s Disease Detection from Handwritten FeaturesSabrina Benredjem, Tahar MekhazniaNeurodegenerative Diseases (NGD) are a group of progressive neurological disorders, including cognitive decline as Alzheimer’s Disease (AD) and Parkinson’s Disease (PD) that result in the progressive loss of neuronal structure or function. This can lead to a variety of symptoms, in this study we are interested in PD one of the neurological diseases that causes the loss of dopamine-producing neurons … …Journal of Computer Science, Vol. 21, Issue 2 · 22 Jan 2025 · 6,306 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of High Incubation Temperature on Embryo Livability, Mortality, Hatchability, and Chick Quality in Commercial LayersKhathutshelo Simon Masia, Khathutshelo Agree Nephawe et al.This research was conducted to determine the effect of high incubation temperature profiles on embryo livability, mortality, hatchability, and chick quality in commercial layers. Incubation temperature profiles were: Control (day 0-4: 37.8°C, day 5-9: 37.2°C, day 10-11: 37.0°C, day 12-13: 36.8°C), moderately high (day 0-4: 38.5°C, day 5-9: 38.2°C, day 10-11: 37.5°C, day 12-13: 37.0°C) and extremely high (day 0-4: … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 4 · 19 Nov 2024 · 5,213 accessesView PDFCite
Research ArticleOpen accessIn the abstractRelationship between Volumetric Water Footprint with Carcass and Meat Quality Characteristics Under Intensive Beef Cattle Production in South AfricaTinny Noluthando Macamba, Takalani Judas Mpofu, Khathutshelo Agree Nephawe et al.As water accessibility becomes more challenging due to the increasing human population and agricultural competition, it is crucial to select beef cattle with optimal water efficiency. The study aimed to investigate the relationship between volumetric water footprint with carcass and meat quality of beef cattle under an intensive production system. Thirty-three (33) beef cattle weaners of three different body frame … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 3 · 12 Oct 2024 · 4,728 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of three Cutting Ways on the Quality of Fresh-Cut Green Pepper During Room Temperature StorageYue Yang, Shuai Han, Huitao Gao, Hongfang CaiFresh-cut (FC) pepper is favored by consumers all over the world for its convenience, freshness and nutritional value. Previous studies have mostly focused on the influence of preservation approaches on microorganism and quality control of fresh-cut green peppers. Yet, there have been few studies on how the cutting ways affect the quality and antioxidant ability of FC green peppers during … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 3 · 22 Aug 2024 · 4,787 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Influence of Various Combinations of Aging and Freezing/Defrosting Modes on the Quality Indicators of Saanen Goat MeatUrishbay Chomanov, Gulmira Kenenbay, Alibek Tursynov et al.The paper evaluates the effect of various combinations of aging and freezing/defrosting on the water-holding capacity (drip loss, purge loss, and cook loss) and tenderness of four types of goat meat muscles (M. longissimus dorsi, M. latisimus dorsi, M. Semimembranosus, M. gluteobiceps). Samples obtained from 35 goat carcasses after five weeks of storage under different conditions were studied: (1) Aging … …OnLine Journal of Biological Sciences, Vol. 23, Issue 4 · 24 Aug 2023 · 5,052 accessesView PDFCite
Research ArticleOpen accessIn the abstractDelay-Conscious Service Quality Constraint in IoT Sensor Networks for Smart FarmingZatin Gupta, Amit Kumar BindalThe Internet of Things (IoT) offers different services for the agriculture industry, such as monitoring and analysing real-time data related to current weather conditions, water level, irrigation requirements, growth of plant disease and health status/temperature/humidity, etc.,). The performance of IoT networks may vary due to environmental conditions and operational areas (rural area/urban area/underwater). These constraints may degrade the transmission quality … …Journal of Computer Science, Vol. 19, Issue 8 · 9 Aug 2023 · 5,385 accessesView PDFCite
Research ArticleOpen accessIn the abstractUnderwater Fused Image Classification Using Deep Learning Based Resnet and Hybrid PSO + HHO ModelDevika Sarath, M. SucharithaIn image fusion, multiple images are combined into one with minimal distortion and data loss. Image fusion forms a highly configured image with good results. The image fusion technique is employed in various domains, including remote sensing, robotics, medical applications, and underwater image processing. The focus of this study is on a unique underwater image fusion approach that allows for … …Journal of Computer Science, Vol. 19, Issue 4 · 24 Mar 2023 · 5,844 accessesView PDFCite
Research ArticleOpen accessIn the abstractDesign and Construction of a Smart Meter with Embedded Web PortalDavid Mike-Ewewie, Ayodele Ifijeh, Victoria Oguntosin et al.The absence of the necessary infrastructure to make an accurate and precise collection of data when compared to the first-world countries in the power industry is great. Due to that, the need for the deployment of smart meters has increased in order to offer consumers and customers awareness of their electricity usage, helping them lower their total energy footprint. In … …Journal of Computer Science, Vol. 20, Issue 8 · 14 Jun 2024 · 5,275 accessesView PDFCite